Instant Maddur Vada Recipe | How to make Maddur Vada at Home | Rice Vada Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते हो तो यहाँ क्लिक करें – Instant Maddur Vada Recipe.
Do you want to learn How to make Amazing Maddur Vada in Just some time? If yes, then must read this post?
In this post, I will share an easy recipe to make perfect and amazing Maddur Vada at your Home.
So without wasting any time, let’s start this recipe.
Ingredients of Maddur Vada Recipe
Maddur Vada Video Recipe
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Instant Maddur Vada Recipe | How to make Maddur Vada at Home | Rice Vada Recipe
Materials
- 1 cup Rice Flour
- 1/2 cup Sooji
- 1/2 cup All Purpose Flour
- 1/2 tsp Cumin Seed
- Salt as per taste
- 1/4 tsp Asafoetida
- 1/2 cup Chopped Onion
- Chopped Curry Leaves
- Grated Ginger
- Chopped Red and Green Chilli
- Veggies
- 3 tbsp Hot Oil
Instructions
- To make Instant Maddur vada first, take a bowl and add 1 cup of rice flour, 1/2 cup of semolina, 1/2 cup of all-purpose flour.
- Now add 1/2 tsp of cumin seeds, salt per taste, 1/4 tsp of asafoetida.
- Now add two chopped onions, chopped curry leaves, chopped coriander, 1 tsp of grated ginger, chopped green and red chili.
- Now mix everything well.
- Now, place a pan on flame and add oil for deep frying and heat well.
- After the oil is hot, add 3 tbsp of hot oil into the Maddu Vada Mixture and mix well.
- Now, little by little, add water and prepare a semi-thick dough.
- Now grease your hands with oil and pinch a small size dough.
- Now, first prepare a round ball, press with your hands, and prepare a Vada.
- Now prepare Maddur Vada from Remaining Mix.
- Now, one by one, add prepared Maddur vada into the pan and hot oil and fry on medium flame until they turn golden.
- While frying, keep the flame medium and stir continuously.
- After Maddur vada turns golden, transfer them into a plate and fry the second Batch.
- Now your Maddur Vada is ready, and you can enjoy it.
Video
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते हो तो यहाँ क्लिक करें – Instant Maddur Vada Recipe.
Maddur Vada Recipe – Step By Step
1 – To make Instant Maddur vada first, take a bowl and add 1 cup of rice flour, 1/2 cup of semolina, 1/2 cup of all-purpose flour.
2 – Now add 1/2 tsp of cumin seeds, salt per taste, 1/4 tsp of asafoetida.
3 – Now add two chopped onions, chopped curry leaves, chopped coriander, 1 tsp of grated ginger, chopped green and red chili.
4 – Now mix everything well.
5 – Now, place a pan on flame and add oil for deep frying and heat well.
6 – After the oil is hot, add 3 tbsp of hot oil into the Maddu Vada Mixture and mix well.
7 – Now, little by little, add water and prepare a semi-thick dough.
8 – Now grease your hands with oil and pinch a small size dough.
9 – Now, first prepare a round ball, press with your hands, and prepare a Vada.
10 – Now prepare Maddur Vada from Remaining Mix.
11 – Now, one by one, add prepared Maddur vada into the pan and hot oil and fry on medium flame until they turn golden.
12 – While frying, keep the flame medium and stir continuously.
13 – After Maddur vada turns golden, transfer them into a plate and fry the second Batch.
14 – Now your Maddur Vada is ready, and you can enjoy it.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते हो तो यहाँ क्लिक करें – Instant Maddur Vada Recipe.
