Chocobar Kulfi Recipe | Chocolate Choco Bar Recipe | Choco Bar Ice Cream Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Choco Bar Chocolate Ice-cream Recipe in Hindi.
In this post, I am going to share a recipe for making a unique style double chocolate Choco Bar Ice cream Kulfi.
To follow this recipe you even don’t need to condense milk, Cream, Milk Powder r without egg. This is a very simple recipe to follow and anyone can follow it.
So without wasting any time let’s start this recipe.
ingredients of Choco Bar Chocolate Ice Cream Recipe
Choco Bar Chocolate Ice-cream video Recipe
Chocobar Kulfi Recipe | Chocolate Choco Bar Recipe | Choco Bar Ice Cream Recipe
Materials
- 4 packs Chocolate Biscuit
- 1/4 cup Sugar
- 1 cup Chilled Milk
- 1 cup Milk Malai
- 1 tsp Coffee Powder
- 2 tbsp Chocolate Chips
- Dark Chocolate
Instructions
- To make Choco Bar Ice cream 4 Pack of Chocolate Biscuits.
- Now you break the biscuit into small pieces.
- Now take a Grinding jar and add all biscuits Pieces, 1/4 cup of sugar, and make a fine powder.
- Now into the same jar, add 1 cup of chilled milk, 1 cup of milk malai( Cream), 1 tbsp of coffee, and milk Mix( Take 1 tbsp of coffee and milk to it and make a Solution).
- Now churn it for 1 to 2 minutes.
- Now transfer Ice cream batter into a air tight box and Put a lid on it.
- Now place it into the freezer for 2 Hours.
- After 2 Hour takes the box out of the freezer and transfers the mix into the blender.
- Now churn it again for 2 Minutes.
- Now add 2 tbsp of Choco chips to it and mix well.
- Now take any Types of Molds and place them into glace.
- Now fill Kulfi mix into Molds and garnish with some dark chocolate servings.
- Now cover Kulfi mold with Foil paper.
- Now slightly cut on top of molds and place ice cream stick on it.
- Now place all ice cream molds into the freezer for 5 to 6 hours overnight.
- Now after 5 to 6 Hours Your Ice-cream Kulfi is ready.
- Now take out all kulfi from the molds.
- Now place a pan on flame and add water to it and heat until a Boil.
- Now place a bowl on top of the pan and 1/2 cup of dark chocolate to it and melt.
- Now cover all kulfi with malted dark chocolate and garnish it with roasted peanuts.
- Now your Chocolate Choco-bar ice cream is completely ready and you can enjoy it.
Video
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Chocobar Kulfi Recipe | Chocolate Choco Bar Recipe | Choco Bar Ice Cream Recipe
Materials
- 4 packs Chocolate Biscuit
- 1/4 cup Sugar
- 1 cup Chilled Milk
- 1 cup Milk Malai
- 1 tsp Coffee Powder
- 2 tbsp Chocolate Chips
- Dark Chocolate
Instructions
- To make Choco Bar Ice cream 4 Pack of Chocolate Biscuits.
- Now you break the biscuit into small pieces.
- Now take a Grinding jar and add all biscuits Pieces, 1/4 cup of sugar, and make a fine powder.
- Now into the same jar, add 1 cup of chilled milk, 1 cup of milk malai( Cream), 1 tbsp of coffee, and milk Mix( Take 1 tbsp of coffee and milk to it and make a Solution).
- Now churn it for 1 to 2 minutes.
- Now transfer Ice cream batter into a air tight box and Put a lid on it.
- Now place it into the freezer for 2 Hours.
- After 2 Hour takes the box out of the freezer and transfers the mix into the blender.
- Now churn it again for 2 Minutes.
- Now add 2 tbsp of Choco chips to it and mix well.
- Now take any Types of Molds and place them into glace.
- Now fill Kulfi mix into Molds and garnish with some dark chocolate servings.
- Now cover Kulfi mold with Foil paper.
- Now slightly cut on top of molds and place ice cream stick on it.
- Now place all ice cream molds into the freezer for 5 to 6 hours overnight.
- Now after 5 to 6 Hours Your Ice-cream Kulfi is ready.
- Now take out all kulfi from the molds.
- Now place a pan on flame and add water to it and heat until a Boil.
- Now place a bowl on top of the pan and 1/2 cup of dark chocolate to it and melt.
- Now cover all kulfi with malted dark chocolate and garnish it with roasted peanuts.
- Now your Chocolate Choco-bar ice cream is completely ready and you can enjoy it.
Video
Choco Bar Chocolate Ice Cream Recipe – Step By Step
1- To make Choco Bar Ice cream 4 Pack of Chocolate Biscuits.
2 – Now you break the biscuit into small pieces.
3 – Now take a Grinding jar and add all biscuits Pieces, 1/4 cup of sugar, and make a fine powder.
4 – Now into the same jar, add 1 cup of chilled milk, 1 cup of milk malai( Cream), 1 tbsp of coffee, and milk Mix( Take 1 tbsp of coffee and milk to it and make a Solution).
5 – Now churn it for 1 to 2 minutes.
6 -Now transfer Ice cream batter into an air-tight box and Put a lid on it.
7 – Now place it into the freezer for 2 Hours.
8 – After 2 Hour takes the box out of the freezer and transfers the mix into the blender.
9 – Now churn it again for 2 Minutes.
10 – Now add 2 tbsp of Choco chips to it and mix well.
11 – Now take any Types of Molds and place them into glace.
12 – Now fill Kulfi mix into Molds and garnish with some dark chocolate servings.
13 – Now cover Kulfi mold with Foil paper.
14 – Now slightly cut on top of molds and place ice cream stick on it.
15 – Now place all ice cream molds into the freezer for 5 to 6 hours overnight.
17 – Now after 5 to 6 Hours Your Ice-cream Kulfi is ready.
18 – Now take out all kulfi from the molds.
19 – Now place a pan on flame and add water to it and heat until a Boil.
20 – Now place a bowl on top of the pan and 1/2 cup of dark chocolate to it and melt.
21 – Now cover all kulfi with malted dark chocolate and garnish it with roasted peanuts.
22 – Now your Chocolate Choco-bar ice cream is completely ready and you can enjoy it.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Choco Bar Chocolate Ice-cream Recipe in Hindi.