Mango Kulfi Recipe | How to make Mango Kulfi at Home | Mango Ice Cream Recipe

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Mango Kulfi Recipe | How to make Mango Kulfi at Home | Mango Ice Cream Recipe – Step by Step with images and Video.

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Mango Kulfi Recipe in Hindi.

Do you want to learn How to make the amazing Mango Kulfi at your Home? If yes, then you must read this post?

In this post, you will see an easy and step by step recipe to make the perfect Market-style Mango Kulfi at your Home without any mistake or difficulty.

So without wasting any time, let’s start this Mango Kulfi Recipe.

Ingredients of Mango Kulfi Recipe 

  • Ripped Mangoes – 2
  • Salt – 1 pinch
  • Malai – 3/4 cup
  • Condensed Milk – 3 tbsp
  • Milk Powder – 2 tbsp
  • Cardamom Powder – 1/2 tsp

Mango Kulfi Video Recipe

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Mango Kulfi Recipe | How to make Mango Kulfi at Home | Mango Ice Cream Recipe

In this post, you will see an easy and step by step recipe to make the perfect Market-style Mango Kulfi at your Home without any mistake or difficulty.
Prep Time15 mins
Freezing Time6 hrs
Course: ice cream
Cuisine: Indian
Keyword: how to make mango kulfi at home, Mango kulfi recipe
Yield: 6 servings

Materials

  • 2 Ripped Mangoes
  • 1 pinch Salt 
  • 3/4 cup Malai 
  • 4 tbsp Condensed Milk
  • 2 tbsp Milk Powder 
  • 1/2 tsp Cardamom Powder

Instructions

  • To make Mango Kulfi first, take 2 Ripped Mango.
  • Now, wash the mango and remove the peel.
  • Now, cut the mango and put all the pulp in a bowl.
  • Now, take a grinding jar and add mango pulp.
  • Now grind the mango pulp and make a fine paste.
  • Now add one pinch of salt 3/4 cup of Malai( Alternatively, you can use Amul Fresh Cream).
  • Now add 3 tbsp of condensed milk, 2 tbsp of Milk Powder, and 1/2 tsp of Cardamom Powder.
  • Now blend everything again, and your Kulfi Mix is ready.
  • Now, take Kulfi moulds and place them into the glass.
  • Now, fill all kulfi Moulds with Kulfi Mix.
  • Now garnish them with Mango chunks.
  • Now cover all Moulds with foil Paper and add a rubber band.
  • Now cut on top of foil paper and add a Kulfi stick.
  • Now, place all Kulfi moulds into the freezer for 5 to 6 Hours.
  • After 5 to 6 hours, Take out all kulfi moulds from the freezer.
  • Now dip Kulfi Moulds into the water, press with hands, and take the kulfi out from the moulds.
  • Now your Mango Kulfi is completely Ready, and you can enjoy it.

Video

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Mango Kulfi Recipe in Hindi.

Mango Kulfi Recipe – Step By Step

1 – To make Mango Kulfi first, take 2 Ripped Mango.

Mango Kulfi Recipe 1
2 – Now, wash the mango and remove the peel.
3 – Now, cut the mango and put all the pulp in a bowl.

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Mango Kulfi Recipe 2
4 – Now, take a grinding jar and add mango pulp.
5 – Now grind the mango pulp and make a fine paste.

Mango Kulfi Recipe 3
6 – Now add one pinch of salt 3/4 cup of Malai(Alternatively, you can use Amul Fresh Cream).
7 – Now add 3 tbsp of condensed milk, 2 tbsp of Milk Powder, and 1/2 tsp of Cardamom Powder.

Mango Kulfi Recipe 4
8 – Now blend everything again, and your Kulfi Mix is ready.

Mango Kulfi Recipe 5
9 – Now, take Kulfi moulds and place them into the glass.
10 – Now, fill all kulfi Moulds with Kulfi Mix.

Mango Kulfi Recipe 6
11 – Now garnish them with Mango chunks.
12 – Now cover all Moulds with foil Paper and add a rubber band.

Mango Kulfi Recipe 7
13 – Now cut on top of foil paper and add a Kulfi stick.
14 – Now, place all Kulfi moulds into the freezer for 5 to 6 Hours.
15 – After 5 to 6 hours, Take out all kulfi moulds from the freezer.

Mango Kulfi Recipe 8
16 – Now dip Kulfi Moulds into the water, press with hands, and take the kulfi out from the moulds.
17 – Now your Mango Kulfi is completely Ready, and you can enjoy it.

Mango Kulfi Recipe 9

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Mango Kulfi Recipe in Hindi.
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cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

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