Lemon Mint Juice Recipe | How to make Lemon Mint Sharbat | Nimbu Pudina Sharbat Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Lemon Mint Juice Recipe in Hindi.
Do you Want to Make Perfect Lemon Mint Sharbat/Juice at your Home then must read this post?
In this post, you will see an easy and step-by-step recipe to make Perfect Lemon Juice Sharbat at Your Home. In this recipe, you will see the recipe to make Mint Juice concentrate so you can store it and prepare mint juice in just 1 or 2 minutes.
So without wasting any time let’s start this recipe.
Ingredients of Lemon Mint Juice Recipe
Lemon Mint Sharbat Video Recipe
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Lemon Mint Juice Recipe | How to make Lemon Mint Sharbat | Nimbu Pudina Sharbat Recipe
Materials
- 2 cup Water
- 3/4 cup Mint leaves
- 1 cup Sugar
- 1 tsp Lemon juice
- Green food colour (optional)
Instructions
- To make Mint/Pudina Sharbat Concentrate first place a pan.
- Now into the pan add 2 cups of water and boil.
- After 2 to 3 boils turn the flame to low and add 3/4 cup of mint leaves and close the lid and boil for 5 minutes.
- After 5 minutes turn off the flame and let it cool for 25 minutes and don’t remove the lid.
- After 25 minutes remove the lid and remove all mint leaves from the water.
- Now again turn on the flame and into mint water off 1 cup of sugar and boil.
- After sugar melts add 1 tsp of lemon juice and mix well and cook until thick.
- Now turn off the flame and add green food color and mix well and let it cool and after it cools down strain it.
- Now your Mint Concentrate is ready and you can store it fridge and now we will make Sharbat from it.
- Now take a glass and add some ice cubes and add 2 tbsp of concentrate.
- Now add 1/2 tsp of Lemon juice and add Chilled water or Soda.
- Now your Mint Sharbat is ready and you can enjoy it.
Video
Lemon Mint Sharbat Recipe – Step By Step
1 – To make Mint/Pudina Sharbat Concentrate first place a pan.
2 – Now into the pan add 2 cups of water and boil.
3 – After 2 to 3 boils turn the flame to low and add 3/4 cup of mint leaves and close the lid and boil for 5 minutes.
4 – After 5 minutes turn off the flame and let it cool for 20 minutes and don’t remove the lid.
5 – After 25 minutes remove the lid and remove all mint leaves from the water.
6 – Now again turn on the flame and into mint water add 1 cup of sugar and boil.
7 – After sugar melts add 1 tsp of lemon juice and mix well and cook until thick.
9 – Now turn off the flame and add green food color and mix well and let it cool and after it cools down strain it.
10 – Now your Mint Concentrate is ready and you can store it fridge and now we will make Sharbat from it.
11 – Now take a glass and add some ice cubes and add 2 tbsp of concentrate.
12 – Now add 1/2 tsp of Lemon juice and add Chilled water or Soda.
13 – Now your Mint Sharbat is ready and you can enjoy it.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Lemon Mint Juice Recipe in Hindi.
