Wheat flour Modak Recipe | How to make Wheat Flour Modak at Home | Instant Modak Recipe

- Advertisement -

Wheat flour Modak Recipe | How to make Wheat Flour Modak at Home | Instant Modak Recipe – Step By Step with Images and Video.

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Wheat flour Modak Recipe in Hindi.

If you want to know how to make the perfect Wheat flour Modak at your Home, this post is for you.

In this post, I will share the perfect wheat flour Modak at your Home so you will be able to make the perfect Modak very quickly.

So without wasting any time, let’s start this recipe.

Ingredients of Wheat flour Modak Recipe

  • Ghee – 1/2 cup
  • Wheat flour – 1 cup
  • Finely chopped pista – 1 tsp
  • Finely chopped almond – 1 tbsp
  • Finely chopped cashew nut – 1 tbsp
  • Desiccated coconut – 1 tsp
  • Cardamom powder – 1/2 tsp
  • Jaggery – 3/4 cup
  • Oil/ghee for greasing

Wheat flour Modak Video Recipe

Trending Post

Wheat flour Modak Recipe | How to make Wheat Flour Modak at Home | Instant Modak Recipe

In this post, I will share the perfect wheat flour Modak at your Home so you will be able to make the perfect Modak very quickly.
Prep Time10 mins
Active Time20 mins
Course: sweet
Cuisine: Indian
Keyword: How to make Wheat Flour Modak at Home, Instant Modak Recipe, Wheat flour Modak Recipe
Yield: 20 Modak

Materials

  • 1/2 cup Ghee 
  • 1 cup Wheat flour
  • 1 tsp Finely chopped pista
  • 1 tbsp Finely chopped almond
  • 1 tbsp Finely chopped cashewnut
  • 1 tsp Desiccated coconut 
  • 1/2 tsp Cardamom powder
  • 3/4 cup Jaggery 
  • Oil/ghee for greasing

Instructions

  • To make Wheat flour, Modak first places a pan on low flame and adds 4 tbsp of ghee to it, and melt.
  • After ghee melts, add 1 cup of wheat flour, mix well, and roast it until golden & aromatic, and stir continuously.
  • Now add 1 tbsp of ghee, 1 tsp of finely chopped pistachio, 1 tbsp of finely chopped almonds, 1 tbsp of finely chopped cashew, 1 tsp of desiccated coconut, and mix everything well.
  • After the mix starts releasing the ghee, turn off the flame and let it a little cool.
  •  After it turns a little cool add 1/2 tsp of cardamom powder and mix well.
  • Now, little by little, add 3/4 cup of Jaggery and mix well.
  • Now, take a Modak Mould and fill Modak Mix into it.
  • Now, de-mold Modak and take it out on a plate.
  • Now prepare Modak remaining Mix.
  • Now your Wheat flour Laddu is entirely ready.

Video

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Wheat flour Modak Recipe in Hindi.

Wheat flour Modak Recipe – Step By Step

- Advertisement -

1 – To make Wheat flour, Modak first places a pan on low flame and adds 4 tbsp of ghee to it, and melt.

Screenshot Capture 2021 08 20 12 34 30
2 – After ghee melts, add 1 cup of wheat flour, mix well, and roast it until golden & aromatic, and stir continuously.

Screenshot Capture 2021 08 20 12 35 48
3 – Now add 1 tbsp of ghee, 1 tsp of finely chopped pistachio, 1 tbsp of finely chopped almonds, 1 tbsp of finely chopped cashew, 1 tsp of desiccated coconut, and mix everything well.

Screenshot Capture 2021 08 20 12 38 32
4 – After the mix starts releasing the ghee, turn off the flame and let it a little cool.
5 – After it turns a little cool add 1/2 tsp of cardamom powder and mix well.
6 – Now, little by little, add 3/4 cup of Jaggery and mix well.

Screenshot Capture 2021 08 20 12 40 39
7 – Now, take a Modak Mould and fill Modak Mix into it.

- Advertisement -

Screenshot Capture 2021 08 20 12 41 38
8 – Now, de-mold Modak and take it out on a plate.

Screenshot Capture 2021 08 20 12 42 25
9 – Now prepare Modak remaining Mix.
10 – Now your Wheat flour Laddu is entirely ready.

Screenshot Capture 2021 08 20 12 43 20

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Wheat flour Modak Recipe in Hindi.

- Advertisement -

SUBSCRIBE OUR YOUTUBE CHANNEL AND JOIN

30d6572ec55196d180cf595769ce31e5?s=96&d=mm&r=g
cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

Related Articles

LEAVE A REPLY

Recipe Rating




Please enter your comment!
Please enter your name here

Stay Connected

630,000FansLike
436,000FollowersFollow
5,600,000SubscribersSubscribe

Must Read

- Advertisement -