Tomato Pakoda Recipe | How to make Tomato Pakoda | Tomato Pakora Recipe

- Advertisement -

Tomato Pakoda Recipe | How to make Tomato Pakoda | Tomato Pakora Recipe – Step By Step with Images and Video.

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Tomato Pakoda Recipe in Hindi.

In this post, you will learn how to make Testy Tomato Pakoda at your Home step by Step.

This recipe is very simple and you can make Very tasty Tomato Pakoda in just some minutes very easily.

So without wasting any time let’s start this recipe.

Ingredients of Tomato Pakoda Recipe

  • 1 cup coriander 
  • 4-5 Green chilli
  • 1 inch chopped ginger
  • salt as per taste
  • 1/2 tsp cumin
  • 1 tsp chaat masala
  • 2 tbsp Sev
  • 1 tsp lemon juice
  • tomato 
  • 1 cup gram flour
  • 1/4 cup rice flour
  • salt as per taste
  • 2 pinch asafoetida 
  • 1/2 tsp carom seeds
  • 1/4 tsp baking soda 
  • oil for deep fry

Tomato Pakoda Video Recipe

Trending Post

Tomato Pakoda Recipe | How to make Tomato Pakoda | Tomato Pakora Recipe

In this post, you will learn how to make Testy Tomato Pakoda at your Home step by Step.
Prep Time15 mins
Active Time20 mins
Course: Break fast
Cuisine: Indian
Keyword: how to make tomato pakoda, tomato recipe
Yield: 4 people

Materials

  • 1 cup coriander 
  • 4-5 Green chilli
  • 1 Inch chopped ginger
  • salt as per taste
  • 1/2 tsp cumin
  • 1 tsp chaat masala
  • 2 tbsp Sev
  • 1 tsp lemon juice
  • tomato 
  • 1 cup gram flour
  • 1/4 cup rice flour
  • salt as per taste
  • 2 pinch asafoetida 
  • 1/2 tsp carom seeds
  • 1/4 tsp baking soda 
  • oil for deep fry

Instructions

  • To make Spicy Tomato Pakora take a grinding jar and add 1 cup of coriander to it.
  • Now add 4 to 5 Green chilli, 1 inch of chopped ginger, salt as per taste, 1/2 tsp cumin, 1 tsp of chaat masala.
  • Now grind everything well and make a fine paste.
  •  Now, into the jar, add 2 tbsp of Sev, 1 tsp of lemon juice and grind again and make a fine paste without adding water.
  • Now, take a tomato and cut them into medium-thick slices.
  • Now, take a slice of tomato and add prepared chutney and spread well.
  •  Now take a bowl and add 1 cup of gram flour, 1/4 cup of rice flour, salt as per taste, two pinch asafoetida and 1/2 tsp of carom seeds.
  • Now mix everything well and add water as required and prepare a batter.
  • Now into the batter, add 1/4 tsp of baking soda and mix well.
  •  Now, place a pan on flame and add oil for deep fry and heat well.
  • Now, take a tomato slice and coat it into the batter and add it into the hot oil one by one.
  •  Now turn the flame to medium and fry well on all sides until golden.
  • Now transfer all Pakoda into a plate and fry another batch.
  •  Now your Spicy Tomato Pakoda are ready, and you can enjoy them.

Video

Tomato Pakoda Recipe – Step By Step

1 – To make Spicy Tomato Pakora take a grinding jar and add 1 cup of coriander to it.

download 31 2
- Advertisement -

2 – Now add 4 to 5 Green chilli, 1 inch of chopped ginger, salt as per taste, 1/2tsp cumin, 1 tsp of chaat masala.
3 – Now grind everything well and make a fine paste.

download 32 2

4 – Now, into the jar, add 2 tbsp of Sev, 1 tsp of lemon juice, and grind again and make a fine paste without adding water.

download 33 1

5 – Now, take a tomato and cut them into medium-thick slices.

download 34 1

6 – Now, take a slice of tomato and add prepared chutney, and spread well.

download 35 1

7 – Now take a bowl and add 1 cup of gram flour, 1/4 cup of rice flour, salt as per taste, two pinch asafoetida, and 1/2 tsp of carom seeds.

download 36 1
- Advertisement -

8 – Now mix everything well and add water as required and prepare a batter.

download 37

9 – Now into the batter, add 1/4 tsp of baking soda, and mix well.
10 – Now, place a pan on flame and add oil for deep fry, and heat well.

download 38

11 – Now, take a tomato slice and coat it into the batter and add it into the hot oil one by one.

download 39

12 – Now turn the flame to medium and fry well on all sides until golden.
13 – Now transfer all Pakoda into a plate and fry another batch.
14 – Now your Spicy Tomato Pakoda is ready, and you can enjoy them.

download 40

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Tomato Pakoda Recipe in Hindi.

- Advertisement -

SUBSCRIBE OUR YOUTUBE CHANNEL AND JOIN

30d6572ec55196d180cf595769ce31e5?s=96&d=mm&r=g
cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

Related Articles

LEAVE A REPLY

Recipe Rating




Please enter your comment!
Please enter your name here

Stay Connected

630,000FansLike
436,000FollowersFollow
5,600,000SubscribersSubscribe

Must Read

- Advertisement -