Stuffed Moong Dal Chilla Recipe | How to make Moong Dal Chilla | Stuffed Chilla Recipe

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Stuffed Moong Dal Chilla Recipe | How to make Moong Dal Chilla | Stuffed Chilla Recipe  – Step By Step with Images and Video.

यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Stuffed Moong Dal Chilla Recipe in Hindi.

Do you want to know how to make Delhi’s famous Marriage special crispy Stiffed Moong Dal Chilla at your Home? If yes, then you must read this post.

In this post, you will see an easy and simple recipe to make the perfect Marriage special Crispy Stuffed Moong Dal Chilla at your Home without any mistake or difficulty.

So without wasting any time, let’s start this Stuffed Moong Dal Chilla Recipe.

Ingredients of Stuffed Moong Dal Chilla Recipe

For Batter 

  • Green gram/Moong Dal – 1 Cup
  • Bengal gram/Chana dal – 1/4 cup
  • Asafoetida – 2 pinch
  • Salt as per Taste
  • Turmeric Powder – 1/4 tsp
  • Cumin Powder – 1/2 tsp

For Stuffing 

  • Paneer – 200 grams
  • Chopped Carrot – 4 tbsp
  • Chopped Capsicum – 3 to 4 tbsp
  • Chopped Onion – 3 to 4 tbsp
  • Chopped Green chilli – 3 to 4
  • Grated Ginger – 2 tbsp
  • Chopped Coriander
  • Black Pepper Powder – 1/2 tsp
  • Salt as per Taste

Stuffed Moong Dal Chilla Recipe Video

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Stuffed Moong Dal Chilla Recipe | How to make Moong Dal Chilla | Stuffed Chilla Recipe

In this post, you will see an easy and simple recipe to make the perfect Marriage special Crispy Stuffed Moong Dal Chilla at your Home without any mistake or difficulty.
Prep Time15 minutes
Active Time15 minutes
Course: Breakfast
Cuisine: Indian
Keyword: How to make Moong Dal Chilla, Stuffed Chilla Recipe, Stuffed Moong Dal Chilla Recipe
Yield: 4 servings

Materials

For Batter

  • Green gram/Moong Dal – 1 Cup
  • Bengal gram/Chana dal – 1/4 cup
  • Asafoetida – 2 pinch
  • Salt as per Taste
  • Turmeric Powder – 1/4 tsp
  • Cumin Powder – 1/2 tsp

For Stuffing

  • Paneer – 200 grams
  • Chopped Carrot – 4 tbsp
  • Chopped Capsicum – 3 to 4 tbsp
  • Chopped Onion – 3 to 4 tbsp
  • Chopped Green chilli – 3 to 4
  • Grated Ginger – 2 tbsp
  • Chopped Coriander
  • Black Pepper Powder – 1/2 tsp
  • Salt as per Taste

Instructions

  • To make the Perfect Stuffed Moong Dal Chilla, take a bowl and add 1 cup of Moong dal and 1/4 cup of chana dal.
  • Now wash lentils/dal with water 2-3 times and soak it into hot water for 1/2 hour.
  • Now, take 200 grams of cheese and grate it using a medium-sized grater.
  • Now add 4 tbsp of chopped carrot, 3-4 tbsp of chopped capsicum, 3-4 tbsp of chopped onion.
  • Now add 3-4 chopped green chilli, 2 tbsp of grated ginger, 2 tbsp of finely chopped coriander and mix everything well.
  • Now add 1/2 tsp of pepper powder, salt as per taste and mix well.
  • After 1/2 hour, check your lentils/dal and drain the water.
  • Now add soaked lentils/Dal into a grinding jar, grind well and make a fine & smooth paste.
  • Now, add 1 tbsp of fine sooji in batter and mix well.
  • Now add two pinch asafoetida, salt as per taste, 1/4 tsp of turmeric powder, 1/2 tsp of cumin powder and mix everything well.
  • Now place a Tawa on medium flame, add two laddle full batters and spread in the clockwise direction.
  • Now add prepared paneer stuffing and press gently with your hands.
  • Now sprinkle little ghee on top of chilla & sides and roast until crispy.
  • Flip the chilla and roast well after the chilla turns a little crispy.
  • After 1.5 minutes, flip it again and sprinkle chaat masala on the chilla.
  • Now fold the chilla and transfer it to a plate and prepare the next chilla.
  • Now your Perfect Marriage Style Moong Dal Stuffed Chilla is completely ready, and you can enjoy it.

Video

यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Stuffed Moong Dal Chilla Recipe in Hindi.

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Stuffed Moong Dal Chilla Recipe – Step By Step

1 – To make the Perfect Stuffed Moong Dal Chilla, take a bowl and add 1 cup of Moong dal and 1/4 cup of chana dal.

Stuffed Moong Dal Chilla Recipe 1
2 – Now wash lentils/dal with water 2-3 times and soak it into hot water for 1/2 hour.
3 – Now, take 200 grams of cheese and grate it using a medium-sized grater.

Stuffed Moong Dal Chilla Recipe 2
4 – Now add 4 tbsp of chopped carrot, 3-4 tbsp of chopped capsicum, 3-4 tbsp of chopped onion.
5 – Now add 3-4 chopped green chilli, 2 tbsp of grated ginger, 2 tbsp of finely chopped coriander and mix everything well.

Stuffed Moong Dal Chilla Recipe 3
6 – Now add 1/2 tsp of pepper powder, salt as per taste and mix well.
7 – After 1/2 hour, check your lentils/dal and drain the water.

Stuffed Moong Dal Chilla Recipe 4
8 – Now add soaked lentils/Dal into a grinding jar, grind well and make a fine & smooth paste.

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Stuffed Moong Dal Chilla Recipe 5
9 – Now, add 1 tbsp of fine sooji in batter and mix well.
10 – Now add two pinch asafoetida, salt as per taste, 1/4 tsp of turmeric powder, 1/2 tsp of cumin powder and mix everything well.

Stuffed Moong Dal Chilla Recipe 6
11 – Now place a Tawa on medium flame, add two laddle full batters and spread in the clockwise direction.

Stuffed Moong Dal Chilla Recipe 7
12 – Now add prepared paneer stuffing and press gently with your hands.

Stuffed Moong Dal Chilla Recipe 8
13 – Now sprinkle little ghee on top of chilla & sides and roast until crispy.
14 – Flip the chilla and roast well after the chilla turns a little crispy.

Stuffed Moong Dal Chilla Recipe 9
15 – After 1.5 minutes, flip it again and sprinkle chaat masala on the chilla.

Stuffed Moong Dal Chilla Recipe 10
16 – Now fold the chilla and transfer it to a plate and prepare the next chilla.
17 – Now your Perfect Marriage Style Moong Dal Stuffed Chilla is completely ready, and you can enjoy it.

Stuffed Moong Dal Chilla Recipe 11

यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Stuffed Moong Dal Chilla Recipe in Hindi.

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cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

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