Rice Kheer Recipe | How to make Delicious Kheer at Home | Kheer Recipe

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Rice Kheer Recipe | How to make Delicious Kheer at Home | Kheer Recipe – step by step in Hindi.

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Rice Kheer Recipe in Hindi.

Do you want to learn how to make the most delicious kheer and if yes then mist read this post?

In this post, I am going to share an easy and simple recipe for making rice kheer at Home and this is really a very easy recipe even e beginner can make it easier. so without wasting any time let’s start this recipe.

What is Kheer and its History?

Kheer, payasa, payasam, or phirni is a kind of pudding from the Indian subcontinent, made by bubbling milk, sugar, and rice, despite the fact that rice might be subbed with one of the accompanyings: bulgar wheat, millet, custard, vermicelli, or sweet corn.

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It is commonly seasoned with dried up coconut, cardamom, raisins, saffron, cashews, pistachios, almonds, or other dry foods grown from the ground. It is ordinarily served during dinner or as a pastry.

The primary notice of Kheer might be found as the Sanskrit word Kshirika, which means a dish arranged with milk, in the fourteenth-century Padmavat of Gujarat. Known by different names as Payesh, Payasam, Gil-e-Firdaus, Firni, Kheer is a skillet Indian pastry that is stacked with legends, fantasies, ceremonies, customs, and history.

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The southern piece of India knows Kheer as Payasam. I accept the most delectable Payasam is found in the sanctuaries of Guruvayoor and Ambalapuzzha. Serving Payasam is a convention in Ambalappuzha.

ingredients of Kheer Recipe

  • Ghee – 1 tsp
  • Almond’s – 12 pcs
  • Cashew Nuts – 10 Pcs
  • Pistachio – 8 pcs
  • Kismis / Raisins – 1 tsp
  • Full Fat Milk – 1 Ltr
  • Saffron strands – 1 pinch
  • Rice – 50 Gram
  • Cardamom Powder – 1/2 tsp
  • Sugar – 1/2 Cup

Kheer video Recipe

Rice Kheer Recipe | How to make Delicious Kheer at Home |

In this post, I am going to share an easy and simple recipe for making the most delicious rice Kheer recipe.
Prep Time15 minutes
Active Time30 minutes
Course: Dessert
Cuisine: Indian
Keyword: how to make kheer at home, kheer recipe
Yield: 4 people

Materials

  • 1 tbsp Ghee
  • 12 pcs Almond’s 
  • 10 pcs Cashew Nuts
  • 8 pcs Pistachio 
  • 1 tsp Kismis / Raisins
  • 1 liter Full Fat Milk 
  • 1 pinch Saffron strands
  • 50 gram Rice 
  • 1/2 tsp Cardamom Powder 
  • 1/2 cup Sugar 

Instructions

  • To make thick Rice Kheer First of all put a pan on gas on medium flame and add 1 tsp of ghee and heat.
  • Now add 12 pcs of almonds, 10 pcs of chopped cashew nuts 8 pcs of chopped pistachio, fry everything until becomes golden.
  • Now take out everything on a plate.
  • Now add some raisins in the pan fry them and frying take them out on a plate.
  • Now put a heavy base kadhai on gas and add 2 tbsp of water in it and after this add 1 liter of full-fat milk in it and Boil.
  • Now take a small bowl and add 1 pinch on the saffron strand and 1 tbsp of boiled Milk in it and keep it aside.
  •  Now Take 50 grams of soaked rice ( Soak rice in water for 30 minutes ) and add it to Milk.
  • Now stir continuously and cook rice in milk on medium flame.
  •  Now take cardamom and grind it and prepare powder of it.
  • Now add prepared Kesar milk in Kadai and mix well.
  • Now add 1/2 cup of sugar in a kadhai and mix well.
  • Now everything cooked well then add roasted dry fruits and 1/2 tsp of cardamom powder in it and mix well and cook for 2 minutes on low flame.
  • Now turn off the gas and take the kheer out in a bowl.
  •  Now your delicious Rice kheer is completely Ready and you can enjoy it.

Video

Trending Post

Rice Kheer Recipe | How to make Delicious Kheer at Home |

In this post, I am going to share an easy and simple recipe for making the most delicious rice Kheer recipe.
Prep Time15 minutes
Active Time30 minutes
Course: Dessert
Cuisine: Indian
Keyword: how to make kheer at home, kheer recipe
Yield: 4 people

Materials

  • 1 tbsp Ghee
  • 12 pcs Almond’s 
  • 10 pcs Cashew Nuts
  • 8 pcs Pistachio 
  • 1 tsp Kismis / Raisins
  • 1 liter Full Fat Milk 
  • 1 pinch Saffron strands
  • 50 gram Rice 
  • 1/2 tsp Cardamom Powder 
  • 1/2 cup Sugar 

Instructions

  • To make thick Rice Kheer First of all put a pan on gas on medium flame and add 1 tsp of ghee and heat.
  • Now add 12 pcs of almonds, 10 pcs of chopped cashew nuts 8 pcs of chopped pistachio, fry everything until becomes golden.
  • Now take out everything on a plate.
  • Now add some raisins in the pan fry them and frying take them out on a plate.
  • Now put a heavy base kadhai on gas and add 2 tbsp of water in it and after this add 1 liter of full-fat milk in it and Boil.
  • Now take a small bowl and add 1 pinch on the saffron strand and 1 tbsp of boiled Milk in it and keep it aside.
  •  Now Take 50 grams of soaked rice ( Soak rice in water for 30 minutes ) and add it to Milk.
  • Now stir continuously and cook rice in milk on medium flame.
  •  Now take cardamom and grind it and prepare powder of it.
  • Now add prepared Kesar milk in Kadai and mix well.
  • Now add 1/2 cup of sugar in a kadhai and mix well.
  • Now everything cooked well then add roasted dry fruits and 1/2 tsp of cardamom powder in it and mix well and cook for 2 minutes on low flame.
  • Now turn off the gas and take the kheer out in a bowl.
  •  Now your delicious Rice kheer is completely Ready and you can enjoy it.

Video

Kheer Recipe – Step By Step

1- To make thick Rice Kheer First of all put a pan on gas on medium flame and add 1 tsp of ghee and heat.

download 2021 02 16T095745.342

2 – Now add 12 pcs of almonds, 10 pcs of chopped cashew nuts 8 pcs of chopped pistachio, fry everything until becomes golden.

download 1 13

3 – Now take out everything on a plate.
4 – Now add some raisins in the pan fry them and frying take them out on a plate.
5 – Now put a heavy base kadhai on gas and add 2 tbsp of water in it and after this add 1 liter of full-fat milk in it and Boil.

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download 2 19

6 – Now take a small bowl and add 1 pinch on the saffron strand and 1 tbsp of boiled Milk in it and keep it aside.

download 3 20

7 – Now Take 50 grams of soaked rice ( Soak rice in water for 30 minutes and remove water ) and add it to Milk.

download 5 18

8 – Now stir continuously and cook rice in milk on medium flame.
9 – Now take cardamom and grind it and prepare powder of it.

download 8 19

10 – Now add prepared Kesar milk in Kadai and mix well.
11 – Now add 1/2 cup of sugar in a kadhai and mix well.
12 – Now everything cooked well then add roasted dry fruits and 1/2 tsp of cardamom powder in it and mix well and cook for 2 minutes on low flame.

download 6 20

13 – Now turn off the gas and take the kheer out in a bowl.

download 7 19

14 – Now your delicious Rice kheer is completely Ready and you can enjoy it.

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे- Rice Kheer Recipe in Hindi.

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cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

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