Sooji Ke Laddu Recipe | Rava Laddu Recipe | How to make Rava Laddu at Home – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Rava Laddu Recipe in Hindi.
Do you want to learn How to make Halwai Style Danedaar and Most Delicious Rava Laddu/Sooji Ke Ladoo at your Home? If yes, then you must read this post.
In this post, you will see an easy and step-by-step recipe to make the perfect Danedaar and Most Delicious Rava Laddu/Sooji Ke Ladoo at your Home without any mistake or difficulty. The best thing about these rava laddu is that you can make them without sugar syrup, milk powder and condensed milk.
So without wasting any time, let’s start this Mouthwatering Rava Laddu Recipe.
Ingredients of Suji Ke Laddu Recipe
Rava Laddu Recipe Video
Perfect Rava Laddu Recipe | How to make Rava Laddu at Home | Sooji Ke Ladoo Recipe
Materials
- Rava/Semolina – 1 cup
- Milk – 1 cup
- Milk Cream/Malai – 2 tbsp
- Ghee – 2 tbsp
- Chopped Almonds – 2 tbsp
- Chopped Cashew – 2 tbsp
- Chopped Pistachio – 1 tbsp
- Cardamom Powder – 1/2 tsp
- Desi Khand – 1/2 cup
- Desiccated coconut – 2 tbsp
Instructions
- To make the Perfect Mouthwatering Rava Laddu, take a bowl and add 1 cup of Rava/Sooji to it.
- Now, little by little, add 1 cup of milk, 2 tbsp of milk cream, mix gently and prepare a soft dough.
- Now, cover the dough and let it rest for 15 minutes.
- After 10-15 minutes, check your dough, 1 tbsp of ghee, and knead well.
- Now, take a rolling pin and rolling board and grease them with ghee.
- Now, take a small portion of dough and roll it to medium thickness.
- Now place a Tawa on flame and heat a little.
- Now, place the rolled dough on the Tawa and roast on low to medium flame.
- After some time, flip the Roti and apply ghee.
- Now again flip it and apply ghee on the second side.
- Now prick the Roti with the help of a fork.
- After your Roti turns golden, transfer it to a plate and roast the next Roti with the remaining dough.
- Now, place a pan on flame, add 2 tbsp of ghee, and melt.
- After ghee melts, add 2 tbsp of chopped almonds, 2 tbsp of cashew, 1 tbsp of pistachio, and roast for 1 minute on low flame.
- After 1 minute, turns off the flame and let it cool.
- After both Roti has cooled down, break them into small pieces.
- Now, take a grinding jar, add Roti pieces, and make a coarse powder.
- Now transfer the Roti mix to a bowl and add 1/2 tsp of cardamom powder.
- Now add 1/2 cup of Desi Khand(You can also use sugar powder or jaggery powder).
- Now add 2 tbsp of desiccated coconut, roasted dry fruits, and mix everything well.
- Now, one by one, take a small portion of the mix and prepare a Ladoo with it.
- Now your Perfect Rava Laddu is completely ready, and you can enjoy them.
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यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Rava Laddu Recipe in Hindi.
Rava Laddu Recipe (Sooji Ke Ladoo)- Step By Step
1 – To make the Perfect Mouthwatering Rava Laddu, take a bowl and add 1 cup of Rava/Sooji to it.
2 – Now, little by little, add 1 cup of milk, 2 tbsp of milk cream, mix gently and prepare a soft dough.
3 – Now, cover the dough and let it rest for 15 minutes.
4 – After 10-15 minutes, check your dough, 1 tbsp of ghee, and knead well.
5 – Now, take a rolling pin and rolling board and grease them with ghee.
6 – Now, take a small portion of dough and roll it to medium thickness.
7 – Now place a Tawa on flame and heat a little.
8 – Now, place the rolled dough on the Tawa and roast on low to medium flame.
9 – After some time, flip the Roti and apply ghee.
10 – Now again flip it and apply ghee on the second side.
11 – Now prick the Roti with the help of a fork.
12 – After your Roti turns golden, transfer it to a plate and roast the next Roti with the remaining dough.
13 – Now, place a pan on flame, add 2 tbsp of ghee, and melt.
14 – After ghee melts, add 2 tbsp of chopped almonds, 2 tbsp of cashew, 1 tbsp of pistachio, and roast for 1 minute on low flame.
15 – After 1 minute, turns off the flame and let them cool.
16 – After both Roti has cooled down, break them into small pieces.
17 – Now, take a grinding jar, add Roti pieces, and make a coarse powder.
18 – Now transfer the Roti mix to a bowl and add 1/2 tsp of cardamom powder.
19 – Now add 1/2 cup of Desi Khand(You can also use sugar powder or jaggery powder).
20 – Now add 2 tbsp of desiccated coconut, roasted dry fruits, and mix everything well.
21 – Now, one by one, take a small portion of the mix and prepare a Ladoo with it.
22 – Now your Perfect Rava Laddu is completely ready, and you can enjoy them.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Rava Laddu Recipe in Hindi.
