Rasbhari Mithai is one of the Sweet which is made of Semolina & the combination of Milk powder & Milk. Condensed Milk can be used instead of Milk powder & Milk.It is very instant sweet recipe & easy to make.It is made during some festive occasions like Diwali, Navratri, Holi & all.It can be enjoyed with some Snacks.In this way, many Sweets can be made like Barfi , Milk cake & so on.

दिवाली की बिना मावा ऐसी नयी Tasty मिठाई जिसमे है कम खर्चा होगी आपकी चर्चा Rava Sweet – Diwali Sweets

Sugar – 1 cup
Water – 1 cup
Saffron Strands – 1 pinch
Orange food colour – 2 pinch
Ghee – 1 tbsp
Semolina – 1/2 cup
Milk – 1 cup
Milk Powder – 2 tbsp
Cardamom powder – 1 tsp
Oil for deep fry

  • Take a pan add suagar & water and melt.
  • Make suagr syrup, do not over boil.
  • Add Saffron Strands,Orange food colour mix well.
  • Turn off flame and keep aside.
  • Take another pan.
  • Add ghee,Semolina and Roast on low medium flame for 4-5 mins.
  • Add milk in batches and mix well.
  • Cook well on low flame until leaves pan.
  • Turn off flame.
  • Take a plate,grease and transfer mix.
  • Let it cool.
  • Add Cardamom powder,Milk Powder.
  • Grease hands and mix well.
  • Take lemon size dough and make a ball.
  • Take a cutter/Tooth pick/Basket/
  • Place dough and press to give design.
  • In a kadhai add oil and heat it on medium flame.
  • Add prepared dough into oil.
  • Fry on low flame until golden.
  • Splash oil to fry on all sides.
  • Flip and fry on the otherside.
  • Take it out and Add into warm sugar syrup.
  • Soak it for 8-10 mins.
  • After 8- 10 mins serve.
  • Garnish with pista/Desiccated coconut.
  • Rass Bhari Mithai is ready to serve.Enjoy!!!

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