Poori Recipe | How to make Soft and Floppy Puri at Home | Puri Recipe

- Advertisement -

Poori Recipe | How to make Soft and Floppy Puri at Home | Puri Recipe – Step By Step with images and Video.

Do you want to learn How to make the perfect Floppy and soft Poori at your Home? If yes, then you must read this post.

In this post, you will see an easy and step by step recipe to make the Perfect Floopy and Soft Poori at your Home without any mistakes or difficulty.

So without wasting any time, let’s start this Poori Recipe.

Ingredients of Poori Recipe 

  • Wheat Flour – 2 cups
  • Semolina – 2 tbsp
  • All-Purpose Flour – 2 tbsp
  • Salt as per taste
  • Sugar – 1 tsp
  • Oil – 2 tsp
  • Hot Water
  • Oil for frying

Poori Video Recipe

Trending Post

Poori Recipe | How to make Soft and Floppy Puri at Home | Puri Recipe

In this post, you will see an easy and step by step recipe to make the Perfect Floopy and Soft Poori at your Home without any mistakes or difficulty.
Prep Time15 mins
Active Time15 mins
Course: Main Course
Cuisine: Indian
Keyword: How to make poori at home, poori recipe
Yield: 4 servings

Materials

  • 2 cups Wheat Flour
  • 2 tbsp Semolina 
  • 2 tbsp All-Purpose Flour
  • Salt as per taste
  • 1 tsp Sugar 
  • 2 tsp Oil 
  • Hot Water
  • Oil for frying

Instructions

  • To make Perfect Poori, first take a wide bowl and add 2 cups of wheat flour.
  • The First secret trick of this recipe is to add 2 tbsp of Semolina and add 2 tbsp of all-purpose flour to it.
  • Now add 1/2 tsp of salt and 1 tsp of sugar and mix everything well.
  • Now add 2 tbsp of oil and mix well with your fingers.
  • Now add, little by little, hot water and mix well with a spoon and your hands and prepare a smooth dough.
  • Now add two drops of oil and coat on all sides.
  • Now, cover the dough and keep it aside for 15 minutes.
  • After 15 minutes, Check the dough and add two drops of oil and knead again
  • Now, one by one, take a small portion of dough and prepare small balls with them.
  • Now, place a pan on flame and add oil for deep frying and heat well.
  • Now, take a ball and roll the Poori round from all sides.
  • After the oil is hot, add rolled Poori to it and fry well until golden.
  • After Poori turns golden, transfer it to a plate and fry the next Poori.
  • If oil is too hot, turn the flame on low medium, add rolled Poori, and fry.
  • Now your Soft and Floppy poori is ready, and you can enjoy them.

Video

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Poori Recipe in Hindi.

Poori Recipe – Step By Step

- Advertisement -

1 – To make Perfect Poori, first take a wide bowl and add 2 cups of wheat flour.

poori recipe 1
2 – The First secret trick of this recipe is to add 2 tbsp of Semolina and add 2 tbsp of all-purpose flour to it.
3 – Now add 1/2 tsp of salt and 1 tsp of sugar and mix everything well.

poori recipe 2
4 – Now add 2 tbsp of oil and mix well with your fingers.
5 – Now add, little by little, hot water and mix well with a spoon and your hands and prepare a smooth dough.

poori recipe 3
6 – Now add two drops of oil and coat on all sides.

poori recipe 4
7 – Now, cover the dough and keep it aside for 15 minutes.
8 – after 15 minutes, Check the dough and add two drops of oil and knead again.
9 – Now, one by one, take a small portion of dough and prepare small balls with them.

- Advertisement -

poori recipe 5
10 – Now, place a pan on flame and add oil for deep frying and heat well.
11 – Now, take a ball and roll the Poori round from all sides.

poori recipe 6
12 – After the oil is hot, add rolled Poori to it and fry well until golden.

poori recipe 7
13 – After Poori turns golden, transfer it to a plate and fry the next Poori.

poori recipe 8
14 – If oil is too hot, turn the flame on low medium, add rolled Poori, and fry.
15 – Now your Soft and Floppy poori is ready, and you can enjoy them.

poori recipe 9

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Poori Recipe in Hindi.

- Advertisement -

SUBSCRIBE OUR YOUTUBE CHANNEL AND JOIN

cookwithparul
cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

Related Articles

1 COMMENT

LEAVE A REPLY

Recipe Rating




Please enter your comment!
Please enter your name here

Stay Connected

774,000FansLike
1,000,000FollowersFollow
6,880,000SubscribersSubscribe

Must Read

- Advertisement -