Instant Poha Recipe | How to make Instant Poha at Home | Instant Poha Mix Recipe – Step By Step with images and Video.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Poha Recipe in Hindi.
Do you want to learn How to make Instant Poha Mix at Home? If yes, then you must read this post.
In this post, you will see an easy and simple recipe for making Instant Poha mix at Home in Just some Minutes, and after making it, you can store it for more than five months.
So without wasting any time, let’s start this Poha Recipe.
Ingredients of Poha Recipe
Instant Poha Video Recipe
Poha Recipe | How to make Poha at Home | Instant Poha Recipe
Materials
- 1 tsp Greated Ginger
- 2 Finely chopped green chilli
- 2 tbsp Oil
- 2 tbsp Peanuts
- 1 tsp Mustard seeds
- 1 tsp Jeera
- 1 tsp Black Gram
- 2 Red Chillies
- curry leaves
- 1 tbsp Cashew Nuts
- 1/2 tsp Turmeric Powder
- 1 cup Poha
- 1 pinch Asafetida
- 1 tsp Chaat Masala
- 1 tsp Salt
- 1 tsp Sugar Powder
Instructions
- To make Instant Poha Mix place a pan on flame and heat well.
- Now add 1 inch of ginger, 2 finely chopped green chili and dry roast well.
- Now turn of the flame and transfer them into a plate.
- Now in pan add 2 tbsp of oil and heat well.
- Now add 2 tbsp of peanuts and roast until golden.
- Now add 1 tsp of Mustard Seeds, ½ tsp of jeera, 1 tsp of black gram, 2 dry red chilli, 1 tsp of curry leaves and mix well.
- Now add 1 tbsp of chashew Nuts and add Dry roasted Ginger and Chilli Mix and mix and roast everything well on low flame.
- Now add ½ tsp of turmeric Powder and Mix well.
- Now add 1 cup of Poha and roast on low flame for 10 to 12 minutes.
- Now add 1 pinch of asafoetida and mix well.
- After 10 to 12 minutes turn off the flame and let it cool.
- Now add 1 tsp of chaat masala, 1 tsp of salt, 1 tsp of sugar powder and mix well.
- Now Your Instant Poha Mix is ready and You can store it for 2 to 5 Months.
- Now if you want to make it then boil water into Paha Mix and put a lid for minutes.
- Now you Poha is ready and you can enjoy it.
Video
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Poha Recipe | How to make Poha at Home | Instant Poha Recipe
Materials
- 1 tsp Greated Ginger
- 2 Finely chopped green chilli
- 2 tbsp Oil
- 2 tbsp Peanuts
- 1 tsp Mustard seeds
- 1 tsp Jeera
- 1 tsp Black Gram
- 2 Red Chillies
- curry leaves
- 1 tbsp Cashew Nuts
- 1/2 tsp Turmeric Powder
- 1 cup Poha
- 1 pinch Asafetida
- 1 tsp Chaat Masala
- 1 tsp Salt
- 1 tsp Sugar Powder
Instructions
- To make Instant Poha Mix place a pan on flame and heat well.
- Now add 1 inch of ginger, 2 finely chopped green chili and dry roast well.
- Now turn of the flame and transfer them into a plate.
- Now in pan add 2 tbsp of oil and heat well.
- Now add 2 tbsp of peanuts and roast until golden.
- Now add 1 tsp of Mustard Seeds, ½ tsp of jeera, 1 tsp of black gram, 2 dry red chilli, 1 tsp of curry leaves and mix well.
- Now add 1 tbsp of chashew Nuts and add Dry roasted Ginger and Chilli Mix and mix and roast everything well on low flame.
- Now add ½ tsp of turmeric Powder and Mix well.
- Now add 1 cup of Poha and roast on low flame for 10 to 12 minutes.
- Now add 1 pinch of asafoetida and mix well.
- After 10 to 12 minutes turn off the flame and let it cool.
- Now add 1 tsp of chaat masala, 1 tsp of salt, 1 tsp of sugar powder and mix well.
- Now Your Instant Poha Mix is ready and You can store it for 2 to 5 Months.
- Now if you want to make it then boil water into Paha Mix and put a lid for minutes.
- Now you Poha is ready and you can enjoy it.
Video
Poha Recipe – Step By Step
1 – To make Instant Poha Mix place a pan on flame and heat well.
2 – Now add 1 inch of ginger, two finely chopped green chili, and dry roast well.
3 – Now, turn off the flame and transfer them to a plate.
4 – Now, in a pan, add 2 tbsp of oil and heat well.
5 – Now add 2 tbsp of peanuts and roast until golden.
6 – Now add 1 tsp of Mustard Seeds, ½ tsp of jeera, 1 tsp of black gram, two dry red chilies, 1 tsp of curry leaves, and mix well.
7 – Now add 1 tbsp of cashew Nuts and add Dry roasted Ginger and Chilli Mix and mix and roast everything well on low flame.
8 – Now add 1/2 tsp of turmeric powder and mix well.
9 – Now add 1 cup of Poha and roast on low flame for 10 to 12 minutes.
10 – Now add one pinch of asafoetida and mix well.
11 – After 10 to 12 minutes, turn off the flame and let it cool.
12 – Now add 1 tsp of chaat masala, 1 tsp of salt, 1 tsp of sugar powder, and mix well.
13 – Now Your Instant Poha Mix is ready, and You can store it for 2 to 5 months.
14 – If you want to make it, add boiled water into Paha Mix and close the lid for a few minutes.
15 – Now your instant Poha mix is ready, and you can enjoy it.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Poha Recipe in Hindi.
