Mooli ka Paratha Recipe | Mooli Paratha Recipe | Mooli Ke Parathe Recipe

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Mooli ka Paratha Recipe | Mooli Paratha Recipe | Mooli Ke Parathe Recipe – Step By Step with Images and Video.

यदि आप इस पोस्ट को हिन्दी मे पढ़ना चाहते है तो यहाँ क्लिक करें – Mooli ka Paratha Recipe in Hindi.

Do you want to learn How to make the tastiest and perfect Mooli Ke Parathe at your Home? If yes, then you must read this post.

In this post, you will see an easy and step-by-step recipe to make the tastiest and perfect Mooli Ke Parathe at your Home without any mistakes or difficulty.

So without wasting any time, let’s start this Mooli Ke Parathe Recipe.

Ingredients of Mooli ka Paratha Recipe 

  • Radish – 3 
  • Salt – 1.5 tsp 
  • Wheat flour – 2 cups 
  • Oil – 1 tsp 
  • Ginger green chilli paste – 1 tsp
  • Cumin seeds – 1/2 tsp 
  • Turmeric powder – 2 pinch 
  • Coriander powder – 1/2 tsp 
  • Dry mango powder – 1/2 tsp 
  • Chopped radish leaves – 2 tbsp 
  • Ghee

Mooli ka Paratha Recipe Video

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Mooli ka Paratha Recipe | Mooli Paratha Recipe | Mooli Ke Parathe Recipe

In this post, you will see an easy and step-by-step recipe to make the tastiest and perfect Mooli Ke Parathe at your Home without any mistakes or difficulty.
Prep Time15 mins
Active Time15 mins
Course: Main Course
Cuisine: Indian
Keyword: Mooli ka Paratha Recipe, Mooli Ke Parathe Recipe, Mooli Paratha Recipe
Yield: 4 servings

Materials

  • Radish – 3 
  • Salt – 1.5 tsp 
  • Wheat flour – 2 cups 
  • Oil – 1 tsp 
  • Ginger green chilli paste – 1 tsp
  • Cumin seeds – 1/2 tsp 
  • Turmeric powder – 2 pinch 
  • Coriander powder – 1/2 tsp 
  • Dry mango powder – 1/2 tsp 
  • Chopped radish leaves – 2 tbsp 
  • Ghee

Instructions

  • To make the perfect Mooli Ke Parathe, take three radishes, and wash & peel them.
  • Next step – grate the Mooli using medium size grater.
  • Next step – add 1.5 tsp of salt to the grated radish, mix well and keep it covered for 2 minutes.
  • Next step – take a wide plate, add 2 cups of wheat flour and 1 tsp of salt, and mix well.
  • Next step – little by little, add water and prepare a soft dough.
  • Next step – add 1 tsp of oil to the dough and knead well.
  • Next step – cover the dough and let it rest for 10 minutes.
  • After 2 minutes, check the Mooli, squeeze well, and remove the excess water.
  • Next step – take a bowl, add grated Mooli, 1 tsp of grated ginger green chilli paste, 1/4 tsp of cumin seeds, 1/2 tsp of carom seeds, two pinches of turmeric powder, 1/2 tsp of red chilli powder.
  • Next step – add 1/2 tsp of coriander powder, 1/2 tsp of dry mango powder, finely chopped coriander, and 2 tbsp of finely chopped Radish leaves, and mix everything well.
  • Next step – take a small portion of dough, and give it a round shape.
  • Next step – spread the dough, make it like a bowl and fill the Mooli Stuffing.
  • Next step – close the dough from all sides and prepare a round ball like the following image.
  • Next step – coat the dough with flour and roll it to medium thickness.
  • Next step – place a Tawa on flame, and heat well.
  • Next step – place the prepared Paratha on Tawa and roast well.
  • After some seconds, flip the Paratha and apply the ghee.
  • After some seconds, again flip the Paratha and apply the ghee.
  • After the Paratha turns golden and crispy, transfer it to a plate and roast the next Paratha.
  • Now your amazing Mooli Ka Paratha is completely ready, and you can enjoy it.

Video

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यदि आप इस पोस्ट को हिन्दी मे पढ़ना चाहते है तो यहाँ क्लिक करें – Mooli ka Paratha Recipe in Hindi.

Mooli ka Paratha Recipe – Step By Step

1 – To make the perfect Mooli Ke Parathe, take three radishes, and wash & peel them.

Mooli ka Paratha Recipe 1
2 – Next step – grate the Mooli using medium size grater.
3 – Next step – add 1.5 tsp of salt to the grated radish, mix well and keep it covered for 2 minutes.

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Mooli ka Paratha Recipe 2
4 – Next step – take a wide plate, add 2 cups of wheat flour and 1 tsp of salt, and mix well.
5 – Next step – little by little, add water and prepare a soft dough.

Mooli ka Paratha Recipe 3
6 – Next step – add 1 tsp of oil to the dough and knead well.
7 – Next step – cover the dough and let it rest for 10 minutes.
8 – After 2 minutes, check the Mooli, squeeze well, and remove the excess water.

Mooli ka Paratha Recipe 4
9 – Next step – take a bowl, add grated Mooli, 1 tsp of grated ginger green chilli paste, 1/4 tsp of cumin seeds, 1/2 tsp of carom seeds, two pinches of turmeric powder, 1/2 tsp of red chilli powder.
10 – Next step – add 1/2 tsp of coriander powder, 1/2 tsp of dry mango powder, finely chopped coriander, and 2 tbsp of finely chopped Radish leaves, and mix everything well.

Mooli ka Paratha Recipe 5
11 – Next step – take a small portion of dough, and give it a round shape.
12 – Next step – spread the dough, make it like a bowl and fill the Mooli Stuffing.

Mooli ka Paratha Recipe 7
13 – Next step – close the dough from all sides and prepare a round ball like the following image.

Mooli ka Paratha Recipe 8
14 – Next step – coat the dough with flour and roll it to medium thickness.

Mooli ka Paratha Recipe 9
15 – Next step – place a Tawa on flame, and heat well.
16 – Next step – place the prepared Paratha on Tawa and roast well.

Mooli ka Paratha Recipe 10
17 – After some seconds, flip the Paratha and apply the ghee.
18 – After some seconds, again flip the Paratha and apply the ghee.

Mooli ka Paratha Recipe 11
19 – After the Paratha turns golden and crispy, transfer it to a plate and roast the next Paratha.
20 – Now your amazing Mooli Ka Paratha is completely ready, and you can enjoy it.

Mooli ka Paratha Recipe 12

यदि आप इस पोस्ट को हिन्दी मे पढ़ना चाहते है तो यहाँ क्लिक करें – Mooli ka Paratha Recipe in Hindi.

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cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

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