Mirch Ki Sabzi Recipe | Masala Mirch Ki Sabji Recipe | Hari Mirch Ki Sabji Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Mirch Ki Sabzi Recipe in Hindi.
Do you want to know how to make amazing Hari Mirch Ki Sabzi at your Home? If yes, then you must read this post?
In this post, you will see an easy and step-by-step recipe to make the tasty and spicy Mirch Ki Sabzi at your Home without any mistake or difficulty.
So without wasting any time, let’s start this Mirch Ki Sabzi Recipe.
Ingredients of Mirch Ki Sabzi Recipe
Mirch Ki Sabzi Recipe Video
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Mirch Ki Sabzi Recipe | Masala Mirch Ki Sabji Recipe | Hari Mirch Ki Sabji Recipe
Materials
- Green chilli – 250 gram
- Red Chili Powder – 2 tsp
- Turmeric Powder – 1 tsp
- Coriander Powder – 4 tbsp
- Cumin Powder – 1 tsp
- Fennel seeds – 2 tsp
- Black Salt – 1/2 tsp (optional)
- Garam Masala – 1/2 tsp
- Dry Mango Powder – 3 tsp
- Kasoori Methi – 1/2 tsp
- Asafoetida – 1/2 tsp
- Mustard Oil – 1 tbsp
- Gram flour – 4 tbsp
- Salt as per Taste
- Mustard Oil – 2 tbsp
- Mustard Seed – 1 tsp
- Cumin Seed – 1/2 tsp
- Lemon Juice
Instructions
- To make the amazing Masala Mirch Ki Sabji, take 250 grams of Green chilli.
- Next step – Cut the all green chilli like the following image.
- Next step – take a bowl, add 2 tsp of red chilli powder, 1 tsp of turmeric powder, 4 tbsp of coriander powder, 1 tsp of cumin powder, 2 tsp of fennel seeds, 1/2 tsp of black salt, 1/2 tsp of garam masala, 2 tsp of dry mango powder.
- Next step – add 1/2 tsp of Kasoori Methi, and 1/2 tsp of asafoetida, and mix everything well.
- Next step – place a pan on flame, add 1 tbsp of mustard oil, and heat well.
- When the smoke starts coming out of the oil, turn off the flame, and let it a little cool.
- Next step – turn on the flame, add 4 tbsp of gram flour, and roast well on low flame.
- When gram flour turns aromatic, turn off the flame, add the prepared masala mixture and mix everything well.
- Next step – turn off the flame and let it cool.
- Next step – add salt as per taste and mix well.
- Next step- fill the prepared masala into all green chilli and make sure you save some Masala.
- Next step – place a pan flame, add 2 tbsp of mustard oil, and heat well.
- When the smoke starts coming out of the oil, turn off the flame, and let it a little cool.
- Next step – turn on the flame(low flame), add 1 tsp of mustard seeds, and 1/2 tsp of cumin seeds.
- After a few seconds, add stuffed green chilli and cook for 2 minutes.
- After 2 minutes, add 2 tbsp remaining Masala, and mix well.
- After 1-minute, turn off the flame, add 1 tbsp lemon juice, and mix well.
- Now, your amazing Masala Mirch Ki Sabji is completely ready, and you can enjoy it.
Video
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Mirch Ki Sabzi Recipe in Hindi.
Mirch Ki Sabzi Recipe – Step By Step
1 – To make the amazing Masala Mirch Ki Sabji, take 250 grams of Green chilli.
2 – Next step – Cut the all green chilli like the following image.
3 – Next step – take a bowl, add 2 tsp of red chilli powder, 1 tsp of turmeric powder, 4 tbsp of coriander powder, 1 tsp of cumin powder, 2 tsp of fennel seeds, 1/2 tsp of black salt, 1/2 tsp of garam masala, 2 tsp of dry mango powder.
4 – Next step – add 1/2 tsp of Kasoori Methi, and 1/2 tsp of asafoetida, and mix everything well.
5 – Next step – place a pan on flame, add 1 tbsp of mustard oil, and heat well.
6 – When the smoke starts coming out of the oil, turn off the flame, and let it a little cool.
7 – Next step – turn on the flame, add 4 tbsp of gram flour, and roast well on low flame.
8 – When gram flour turns aromatic, turn off the flame, add the prepared masala mixture and mix everything well.
9 – Next step – turn off the flame and let it cool.
10 – Next step – add salt as per taste and mix well.
11 – Next step- fill the prepared masala into all green chilli and make sure you save some Masala.
12 – Next step – place a pan flame, add 2 tbsp of mustard oil, and heat well.
13 – When the smoke starts coming out of the oil, turn off the flame, and let it a little cool.
14 – Next step – turn on the flame(low flame), add 1 tsp of mustard seeds, and 1/2 tsp of cumin seeds.
15 – After a few seconds, add stuffed green chilli and cook for 2 minutes.
16 – After 2 minutes, add 2 tbsp remaining Masala, and mix well.
17 – After 1-minute, turn off the flame, add 1 tbsp lemon juice, and mix well.
18 – Now, your amazing Masala Mirch Ki Sabji is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Mirch Ki Sabzi Recipe in Hindi.
