Methi Vada Recipe | How to make Methi Vada at Home | Methi Leaves Vada Recipe

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Methi Vada Recipe | How to make Methi Vada at Home | Methi Leaves Vada Recipe  – Step By Step with Images and Video.

यदि आप इस पोस्ट को हिन्दी मे पढ़ना चाहते है तो यहाँ क्लिक करें – Methi Vada Recipe in Hindi.

Do you want to learn How to make the perfect and most tasty Methi Vada at your Home? If yes, then you must read this post.

In this post, you will see an easy and step-by-step recipe to make the tastiest and prefect Methi Vada at your Home without any mistakes or difficulty.

So without wasting any time, let’s start this Methi Vada Recipe.

Ingredients of Methi Vada Recipe

  • Chopped Green Chili – 3 to 4
  • Garlic – 6 to 7 piece
  • Ginger – 1.5 inch
  • Cumin Seed – 1 tsp
  • Coriander Seed – 1 tbsp
  • Rice Flakes – 1 cup
  • Fenugreek – 2 cups
  • Sesame seeds – 1 tbsp
  • Chopped Coriander
  • Red Chili Powder – 1 tsp
  • Turmeric – 1/4 tsp
  • Asafoetida – 1/4 tsp
  • Dried Mango Powder – 1 tsp
  • Chopped Onion – 1
  • Gram flour – 3/4 cup
  • Salt as per Taste
  • Oil – 1 tsp

Methi Vada Recipe Video

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Methi Vada Recipe | How to make Methi Vada at Home | Methi Leaves Vada Recipe

In this post, you will see an easy and step-by-step recipe to make the tastiest and prefect Methi Vada at your Home without any mistakes or difficulty.
Prep Time15 mins
Active Time15 mins
Course: Break fast
Cuisine: Indian
Keyword: How to make Methi Vada at Home, Methi Leaves Vada Recipe, Methi Vada Recipe
Yield: 4 servings

Materials

  • Chopped Green Chili – 3 to 4
  • Garlic – 6 to 7 piece
  • Ginger – 1.5 inch
  • Cumin Seed – 1 tsp
  • Coriander Seed – 1 tbsp
  • Rice Flakes – 1 cup
  • Fenugreek – 2 cups
  • Sesame seeds – 1 tbsp
  • Chopped Coriander
  • Red Chili Powder – 1 tsp
  • Turmeric – 1/4 tsp
  • Asafoetida – 1/4 tsp
  • Dried Mango Powder – 1 tsp
  • Chopped Onion – 1
  • Gram flour – 3/4 cup
  • Salt as per Taste
  • Oil – 1 tsp

Instructions

  • To make the perfect and most tasty Methi Vada, take a grinding jar, add 2-3 green chilli, 6-7 garlic cloves, and 1.5 inches of ginger.
  • Next step – add 1 tsp of cumin seeds, 1 tbsp of coriander seeds, grind on the pulse and make a coarse paste.
  • Next step – take 1 cup of Poha/Chiwda and wash it 2-3 times.
  • Next step – transfer the clean Poha into a big plate and gently mash with hands.
  • Next step – take 2 cups of Methi, wash and dry it and crush the Methi with your hands.
  • Next step – add crushed Methi into washed Poha bowl.
  • Next step – add 1 tbsp of sesame seeds, chopped coriander, prepared Masala, 1 tsp of red chilli powder, 1/4 tsp of turmeric powder, 1/4 tsp of asafoetida, 1 tsp of dry mango powder.
  • Next step – add one chopped onion, and mix everything well.
  • Next step – add 3/4 cup of gram flour in batches(as required) and mix well.
  • Next step – add salt as per taste, 1 tsp of oil, and prepare a soft dough.
  • Next step – prepare small Vada with the prepared Dough.
  • Next step – place a pan on flame, add oil for shallow fry, and heat well.
  • After the oil is medium hot, add prepared Vada into the oil and fry well.
  • After some time, flip all vada and roast well until golden & crispy.
  • After the Methi Vada turns are golden & crispy, transfer them to a plate and fry the next batch.
  • Now your Perfect Methi Vada is ready, and you can enjoy them.

Video

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यदि आप इस पोस्ट को हिन्दी मे पढ़ना चाहते है तो यहाँ क्लिक करें – Methi Vada Recipe in Hindi.

Methi Vada Recipe – Step By Step

1 – To make the perfect and most tasty Methi Vada, take a grinding jar, add 2-3 green chilli, 6-7 garlic cloves, and 1.5 inches of ginger.

Methi Vada Recipe 1
2 – Next step – add 1 tsp of cumin seeds, 1 tbsp of coriander seeds, grind on the pulse and make a coarse paste.
3 – Next step – take 1 cup of Poha/Chiwda and wash it 2-3 times.

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Methi Vada Recipe 2
4 – Next step – transfer the clean Poha into a big plate and gently mash with hands.
5 – Next step – take 2 cups of Methi, wash and dry it and crush the Methi with your hands.

Methi Vada Recipe 3
6 – Next step – add crushed Methi into washed Poha bowl.
7 – Next step – add 1 tbsp of sesame seeds, chopped coriander, prepared Masala, 1 tsp of red chilli powder, 1/4 tsp of turmeric powder, 1/4 tsp of asafoetida, 1 tsp of dry mango powder.

Methi Vada Recipe 4
8 – Next step – add one chopped onion, and mix everything well.
9 – Next step – add 3/4 cup of gram flour in batches(as required) and mix well.

Methi Vada Recipe 5
10 – Next step – add salt as per taste, 1 tsp of oil, and prepare a soft dough.
11 – Next step – prepare small Vada with the prepared Dough.

Methi Vada Recipe 6
12 – Next step – place a pan on flame, add oil for shallow fry, and heat well.
13 – After the oil is medium hot, add prepared Vada into the oil and fry well.

Methi Vada Recipe 7
14 – After some time, flip all vada and roast well until golden & crispy.
15 – After the Methi Vada turns are golden & crispy, transfer them to a plate and fry the next batch.

Methi Vada Recipe 8
16 – Now your Perfect Methi Vada is ready, and you can enjoy them.

Methi Vada Recipe 9

यदि आप इस पोस्ट को हिन्दी मे पढ़ना चाहते है तो यहाँ क्लिक करें – Methi Vada Recipe in Hindi.

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cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

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