Kesar Bati Recipe | Kesar Kaju Barfi Recipe | Kesar Bati Sweet Recipe | Kaju Kesar Barfi – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Kesar Kaju Barfi Recipe in Hindi.
Do you want to learn How to make amazing Kesar Kaju Barfi/Kesar Bati at your Home? If yes, then you must read this post.
In this post, you will see an easy and step-by-step recipe to make the amazing Kesar Bati/Kesar Kaju Barfi at your Home without any mistake or difficulty.
So without wasting any time, let’s start this Kesar Bati/Kesar Kaju Barfi Recipe.
Ingredients of Kesar Kaju Barfi/Kesar Bati Recipe
Kesar Kaju Barfi video Recipe
Kesar Bati Recipe | Kesar Kaju Barfi Recipe | Kesar Bati Sweet Recipe | Kaju Kesar Barfi
Materials
- 250 grams Cashew Nuts
- 1 cup Sugar
- 1/2 cup Water
- 2 pinch Orange food colour
- 1 pinch Saffron strands
- 4 tbsp Desiccated coconut
Instructions
- To make perfect Kesar Kaju Barfi, first take 250 grams of cashew.
- Now, take a grinding jar, add cashew nuts to it, grind well on the pulse, and make a fine powder
- Now place a pan on flame and add 1 cup of sugar, 1/2 cup of water, and melt the sugar well on medium flame.
- Now add two pinches of Saffron food color, mix well, and cook until nearby to one string consistency.
- After the syrup is near one string consistency, little by little, add cashew powder into the pan and mixes well on low flame.
- Now add saffron strands soaked into milk, 4 tbsp of desiccated coconut.
- Now mix everything well and cook until it turns thick and stirs continuously.
- After the mix starts leaving the pan, turn off the flame and stir continuously because the pan is hot.
- Now, transfer the mix to a greased plastic sheet.
- Now cover it with another plastic sheet and knead well with your hands.
- Now, cover the dough second plastic sheet and roll it to medium thickness.
- Now, cut it into small pieces with the help of a cookie cutter.
- Now garnish the barfi silver Vark and pistachio.
- Now, your Kaju Kesar Barfi is completely ready, and you can enjoy it.
Video
Trending Post
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Kesar Kaju Barfi Recipe in Hindi.
Kesar Kaju Barfi Recipe – Step By Step
1 – To make perfect Kesar Kaju Barfi, first take 250 grams of cashew.
2 – Now, take a grinding jar, add cashew nuts to it, grind well on the pulse, and make a fine powder.
3 – Now place a pan on flame and add 1 cup of sugar, 1/2 cup of water, and melt the sugar well on medium flame.
4 – Now add two pinches of Saffron food color, mix well, and cook until nearby to one string consistency.
5 – After the syrup is near one string consistency, little by little, add cashew powder into the pan and mixes well on low flame
6 – Now add saffron strands soaked into milk, 4 tbsp of desiccated coconut.
7 – Now mix everything well and cook until it turns thick and stirs continuously.
8 – After the mix starts leaving the pan, turn off the flame and stir continuously because the pan is hot.
9 – Now, transfer the mix to a greased plastic sheet.
10 – Now cover it with another plastic sheet and knead well with your hands.
11 – Now, cover the dough second plastic sheet and roll it to medium thickness.
12 – Now, cut it into small pieces with the help of a cookie cutter.
13 – Now garnish the barfi silver Vark and pistachio.
14 – Now, your Kaju Kesar Barfi is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Kesar Kaju Barfi Recipe in Hindi.
