Aloo Poha Fingers Recipe | How to make Poha Fingers at Home | Potato Fingers Recipe – Step By Step with images and Video.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Poha Fingers Recipe in Hindi.
Do you want to learn How to make amazing & perfect Aloo Poha Fingers at your Home? If yes, then you must read this post?
In this post, you will see an easy and step-by-step recipe to make the perfect Aloo Poha Fingers at your Home.
So without wasting any time, let’s start this Aloo Fingers Recipe.
Ingredients Aloo Poha Fingers Recipe
Aloo Poha Fingers Recipe Video
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Aloo Poha Fingers Recipe | How to make Poha Fingers at Home | Potato Fingers Recipe
Materials
- 1 cup Poha
- 2 Boiled Potato
- 2 Finely Chopped Chilli
- Salt as per taste
- 1/2 tsp Pepper Powder
- 1 tsp Garlic Paste
- Finely Chopped Coriander
Instructions
- To make the perfect & Easy Poha Fingers, take take a grinding jar.
- Now add 1 cup of Poha/Chiwda and make a fine powder.
- Now, take a bowl to add two boiled & grated potatoes into it.
- Now add two finely chopped green chilli, salt as per taste, 1/2 tsp of pepper powder, 1 tsp of garlic paste.
- Now, little by little, add prepared Poha powder, chopped coriander, and mix everything well.
- Now let it rest for 5minutes.
- After 5 minutes, check the dough, take the lemon-sized dough, and prepare a thin log.
- Now, one by one, prepare all potato fingers with the remaining dough.
- If you want to store these fingers, you can keep them in the freezer for 1 to 2 months.
- Now take a Philips air-Fryer.
- Now, take out the wire rack and grease it with oil.
- Now, place prepared Poha fingers into the wire rack and apply oil on them.
- Now, bake your Poha fingers at 200 degrees for 10 minutes.
- After 10 minutes, check your Poha fingers.
- Now your Perfect Poha Fingers are ready, and you can enjoy them.
Video
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Poha Fingers Recipe in Hindi.
Aloo Poha Fingers Recipe – Step By Step
1 – To make the perfect & Easy Poha Fingers, take take a grinding jar.
2 – Now add 1 cup of Poha/Chiwda and make a fine powder.
3 – Now, take a bowl to add two boiled & grated potatoes into it.
4 – Now add two finely chopped green chilli, salt as per taste, 1/2 tsp of pepper powder, 1 tsp of garlic paste.
5 – Now, little by little, add prepared Poha powder, chopped coriander, and mix everything well.
6 – Now let it rest for 5 minutes.
7 – After 5 minutes, check the dough, take the lemon-sized dough, and prepare a thin log.
8 – Now, one by one, prepare all potato fingers with the remaining dough.
9 – If you want to store these fingers, you can keep them in the freezer for 1 to 2 months.
10 – Now take a Philips air-Fryer.
11 – Now, take out the wire rack and grease it with oil.
12 – Now, place prepared Poha fingers into the wire rack and apply oil on them.
13 – Now, bake your Poha fingers at 200 degrees for 10 minutes.
14 – After 10 minutes, check your Poha fingers.
15 – Now your Perfect Poha Fingers are ready, and you can enjoy them.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Poha Fingers Recipe in Hindi.
