Coconut Ice Cream Recipe | How to make Coconut Ice Cream at Home | Nariyal Ice Cream Recipe – Step By Step with Images and Video.
You can also read this post in Marathi and Hindi.
Do you want to learn how to make the most delicious and perfect coconut ice cream at home? If yes, then you must read this post.
In this post, you will see an easy and step-by-step recipe to make the most tasty and perfect coconut ice cream at home without any mistakes or difficulty.
So without wasting any time, let’s start this coconut ice cream recipe.
Ingredients of Coconut Ice Cream Recipe
Coconut Ice Cream Recipe Video
Coconut Ice Cream Recipe | How to make Coconut Ice Cream at Home | Nariyal Ice Cream Recipe
Materials
- Coconut – 1
- Coconut Water – 3 tbsp
- Milk – 1 cup
- Milk Powder – 5 tbsp
- Corn Starch – 2 tbsp
- Sugar – 5 tbsp
- Fresh Cream – 1/2 cup
Instructions
- To make the perfect coconut ice cream, take a fresh coconut, break it, and separate the white portion (and keep the coconut water in a bowl).
- Now peel the coconut with the help of a peeler and cut the coconut into small pieces.
- Now take a grinding jar, add coconut pieces and three tablespoons of coconut water, and make a fine paste.
- Now place a pan on a flame, add 1 cup of milk, and boil.
- Now take a bowl, add 5 tbsp of milk powder, 2 tbsp of corn flour, and 2 tbsp of milk, and make a slurry.
- After boiling the milk, add the prepared slurry and mix well.
- After the milk turns a little thick, add five tablespoons of sugar and mix well.
- After the ice cream mix turns thick, turn off the flame and let it cool.
- After the ice cream mix cools, add it to a bowl and keep it in the fridge for one hour.
- After an hour, take out the ice cream from the fridge.
- Now take the coconut paste grinding jar, add chilled ice cream mix, 1/2 cup of fresh cream, and churn well.
- Now take small glasses, fill the ice cream mix into them, and wrap the glasses with the help of foil paper.
- Now freeze the ice cream for 6-7 hours or overnight.
- After 6-7 hours, check the ice cream and de-mold it.
- Now your perfect Nariyal ice cream is completely ready, and you can enjoy it.
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You can also read this post in Marathi and Hindi.
Coconut Ice Cream Recipe – Step By Step
1: To make the perfect coconut ice cream, take a fresh coconut, break it, and separate the white portion (and keep the coconut water in a bowl).
2: Now peel the coconut with the help of a peeler and cut the coconut into small pieces.
3: Now take a grinding jar, add coconut pieces and three tablespoons of coconut water, and make a fine paste.
4: Now place a pan on a flame, add 1 cup of milk, and boil.
5: Now take a bowl, add 5 tbsp of milk powder, 2 tbsp of corn flour, and 2 tbsp of milk, and make a slurry.
6: After boiling the milk, add the prepared slurry and mix well.
7: After the milk turns a little thick, add five tablespoons of sugar and mix well.
8: After the ice cream mix turns thick, turn off the flame and let it cool.
9: After the ice cream mix cools, add it to a bowl and keep it in the fridge for one hour.
10: After an hour, take out the ice cream from the fridge.
11: Now take the coconut paste grinding jar, add chilled ice cream mix, 1/2 cup of fresh cream, and churn well.
12: Now take small glasses, fill the ice cream mix into them, and wrap the glasses with the help of foil paper.
13: Now freeze the ice cream for 6-7 hours or overnight.
14: After 6-7 hours, check the ice cream and de-mold it.
15: Now your perfect Nariyal ice cream is completely ready, and you can enjoy it.
You can also read this post in Marathi and Hindi.
