Bhindi Aloo Recipe | How to make Bhindi Aloo at Home | Bhindi Aloo Fry Recipe

- Advertisement -no

Bhindi Aloo Recipe | How to make Bhindi Aloo at Home | Bhindi Aloo Fry Recipe  – Step By Step with Images and Video.

You can also read this post in Hindi and Marathi.

Do you want to learn how to make the perfect Bhindi Aloo Ki Sabzi at home? If yes, then you must read this post.

In this post, you will see an easy and step-by-step recipe to make the perfect Bhindi Aloo Ki Sabzi at home without any mistakes or difficulty.

So without wasting any time, let’s start this Bhindi Aloo Recipe.

Ingredients of Bhindi Aloo Recipe 

  • Lady Finger – 500 gm
  • Potato – 3
  • Mustard oil – 2 tbsp
  • Cumin Seed – 1 tsp
  • Carom Seed – 1/2 tsp
  • Coriander Seed – 1 tsp
  • Asafoetida – 1/4 tsp
  • Chopped Onion – 2
  • Garlic – 1 tsp
  • Green Chilli – 2 to3
  • Turmeric Powder – 1/2 tsp
  • Salt – 1/2 tsp
  • Kashmiri Red Chili Powder – 2 tsp
  • Coriander Powder – 2 tsp
  • Cumin Powder – 1/2 tsp
  • Salt as per Taste
  • Dry Mango Powder – 1 tsp
  • Kasoori Methi
  • Garam Masala
  • Chopped Coriander

Bhindi Aloo Recipe Video

Bhindi Aloo Recipe | How to make Bhindi Aloo at Home | Bhindi Aloo Fry Recipe

In this post, you will see an easy and step-by-step recipe to make the perfect Bhindi Aloo Ki Sabzi at home without any mistakes or difficulty.
Prep Time15 minutes
Active Time15 minutes
Course: Main Course
Cuisine: Indian
Keyword: Bhindi Aloo Fry Recipe, Bhindi Aloo Recipe, How to make Bhindi Aloo at Home
Yield: 4 Servings

Materials

  • Lady Finger – 500 gm
  • Potato – 3
  • Mustard oil – 2 tbsp
  • Cumin Seed – 1 tsp
  • Carom Seed – 1/2 tsp
  • Coriander Seed – 1 tsp
  • Asafoetida – 1/4 tsp
  • Chopped Onion – 2
  • Garlic – 1 tsp
  • Green Chilli – 2 to3
  • Turmeric Powder – 1/2 tsp
  • Salt – 1/2 tsp
  • Kashmiri Red Chili Powder – 2 tsp
  • Coriander Powder – 2 tsp
  • Cumin Powder – 1/2 tsp
  • Salt as per Taste
  • Dry Mango Powder – 1 tsp
  • Kasoori Methi
  • Garam Masala
  • Chopped Coriander

Instructions

  • To make the perfect Bhindi Aloo, take 500 grams of Bhindi (lady-finger), wash, and wipe well.
  • Now cut the ends and cut into small pieces.
  • Now place a pan on the flame, add 2 tablespoons of oil, and heat well.
  • After the oil is hot, add 1 tsp of cumin seeds, 1/2 tsp of carom seeds, 1 tsp of crushed coriander seeds, and 1/4 tsp of asafoetida, and roast a little.
  • After roasting a little, add chopped onion and roast well until pink.
  • After the onion turns pink, add 1 tablespoon of chopped garlic and roast well.
  • After roasting for some time, add chopped potatoes and roast well.
  • Now add green chilies, 1/2 teaspoon turmeric powder, and 1/2 teaspoon salt, and mix well.
  • Now place a plate on top of the pan, add a little water, and cook for 4-5 minutes.
  • After 4-5 minutes, remove the lid, add chopped Bhindi, and mix well.
  • Now add Kashmiri red chili powder, coriander powder, and cumin powder, mix well, and cook for 2 minutes.
  • After two minutes, cover the lid and cook for 4-5 minutes.
  • After 4-5 minutes, remove the lid, add salt as per taste, dry mango powder, and Kasoori methi, and mix well.
  • Now turn off the flame and garnish it with chopped coriander.
  • Now your perfect Bhindi Aloo is completely ready, and you can enjoy it.

Video

Trending Post

You can also read this post in Hindi and Marathi.

- Advertisement -

Bhindi Aloo Recipe – Step By Step

1: To make the perfect Bhindi Aloo, take 500 grams of Bhindi (lady-finger), wash, and wipe well.

Bhindi Aloo Recipe2: Now cut the ends and cut into small pieces.
3: Now place a pan on the flame, add 2 tablespoons of oil, and heat well.

Bhindi Aloo Recipe 14: After the oil is hot, add 1 tsp of cumin seeds, 1/2 tsp of carom seeds, 1 tsp of crushed coriander seeds, and 1/4 tsp of asafoetida, and roast a little.
5: After roasting a little, add chopped onion and roast well until pink.

Bhindi Aloo Recipe 26: After the onion turns pink, add 1 tablespoon of chopped garlic and roast well.
7: After roasting for some time, add chopped potatoes and roast well.

Bhindi Aloo Recipe 38: Now add green chilies, 1/2 teaspoon turmeric powder, and 1/2 teaspoon salt, and mix well.
9: Now place a plate on top of the pan, add a little water, and cook for 4-5 minutes.

- Advertisement -

Bhindi Aloo Recipe 410: After 4-5 minutes, remove the lid, add chopped Bhindi, and mix well.
11: Now add Kashmiri red chili powder, coriander powder, and cumin powder, mix well, and cook for 2 minutes.

Bhindi Aloo Recipe 512: After two minutes, cover the lid and cook for 4-5 minutes.
13: After 4-5 minutes, remove the lid, add salt as per taste, dry mango powder, and Kasoori methi, and mix well.

Bhindi Aloo Recipe 614: Now turn off the flame and garnish it with chopped coriander.
15: Now your perfect Bhindi Aloo is completely ready, and you can enjoy it.

Bhindi Aloo Recipe 7

You can also read this post in Hindi and Marathi.

- Advertisement -

SUBSCRIBE OUR YOUTUBE CHANNEL AND JOIN

cookwithparul
cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

Related Articles

LEAVE A REPLY

Recipe Rating




Please enter your comment!
Please enter your name here

Stay Connected

1,200,000FansLike
1,700,000FollowersFollow
9,460,000SubscribersSubscribe

Must Read

- Advertisement -