Banarasi Tamatar Chaat Recipe | Tomato Chaat Recipe | Banarasi Chaat Recipe – step by step with images and video.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Banarasi Tamatar chaat Recipe in Hindi.
Do you want to learn the exact same process to make perfect Banarasi Tamatar Chaat at your Home? If yes, then you must read this post?
In this post, you see an easy and step-by-step recipe to make perfect Banarasi Tamatar Chaat at your Home without any mistakes.
So without wasting any time, let’s start this Tamatar Chaat Recipe.
Ingredients of Tamatar Chaat Recipe
Banarasi Tamatar Chaat Recipe Video
Banarasi Tamatar Chaat Recipe | Tomato Chaat Recipe | Banarasi Chaat Recipe
Materials
- 6 pcs Chopped Tomatoes
- 5 pcs Boiled Potatoes
- 2 tbsp. Ghee
- 1 tbsp. Cumin Seeds
- 1 tbsp. Grated Ginger
- Chopped Green Chilies
- 1/2 tbsp. Poppy Seeds
- 8 Grated Cashew Nuts
- 1/4 tbsp. Turmeric Powder
- 2 tbsp. Red Chili Powder
- 1 tbsp. Coriander Powder
- 1 tbsp. Cumin Powder
- Salt as per taste
- 1 tbsp. Black Salt
- 1/2 cup Water
- 1/2 tbsp. Garam Masala
- 1 cup Water
- 5 tbsp. Sugar
- 2 tbsp. Roasted Cumin Powder
- 1 tbsp. Tamarind Pulp
- 1 tbsp. Chaat Masala
- Finely Chopped Coriander
- 1/2 tbsp. Roasted Cumin Powder
- Lemon Juice
- Ghee
- Imly chutny
- Red Chilli Powder
- Chaat Masala
- Roasted Cumin powder
- Finely Chopped Onion
- Finely Chopped Coriander
- Chips/Namakpare/Sev
Instructions
- To make the perfect Banarasi Tamatar Chaat, first place a pan on flame, add 2 tbsp of ghee, and heat.
- After ghee melts, add 1 tsp of cumin seeds, 1 tbsp of grated ginger, two finely chopped green chillies, 1/2 tsp of poppy seeds, eight grated cashews, and saute until golden on low flame.
- Now add 1/4 tsp of turmeric powder, 2 tsp of red chilli powder, 1 tsp of coriander powder, 1 tsp of cumin powder, and mix everything well on low flame.
- Now add six finely chopped tomatoes, salt as per taste, 1 tsp of black salt, and mix everything well.
- After 1 minute, add 1/2 cup of water and mix well.
- Now add 1/2 tsp of garam masala, mix well and cook on a low medium flame for 4-5 minutes with a closed lid.
- Now, take five boiled potatoes and mash them with your hands.
- Now place a pan on flame, add 1 cup of water, 5 tbsp of sugar, 1 tsp of roasted cumin powder, and mix well.
- Now boil the sugar until the syrup turns sticky like honey; after it turns sticky, turn off the flame and keep it aside.
- After 4-5 minutes, check the tomatoes, add mashed potatoes into the pan, and mix well.
- Now add 1 tbsp of tamarind pulp and mix well.
- Now add 1 tsp of chaat masala, finely chopped coriander, 1/2 tsp of roasted cumin powder, and mix well.
- Now, close the lid and cook for 2 minutes again.
- After 2 minutes, remove the lid and turn off the flame.
- Now garnish the Chaat with chopped coriander and add 1 tsp of lemon juice into it.
- To searve your Banarasi tamatar chaat, take a Bowl/Dona and add Tamatar chaat into it.
- Now add desi ghee on top of the Chaat.
- Now add tamarind chutney and sprinkle red chilli powder, chaat masala, roasted cumin powder on the Tamatar Chaat.
- Now add prepared sugar syrup and garnish it with finely chopped coriander, onion, chips.
- Now your Perfect Banarasi Tamatar chaat is completely ready, and you can enjoy it.
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यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Banarasi Tamatar chaat Recipe in Hindi.
Banarasi Tamatar Chaat Recipe – Step By Step
1 – To make the perfect Banarasi Tamatar Chaat, first place a pan on flame, add 2 tbsp of ghee, and heat.
2 – After ghee melts, add 1 tsp of cumin seeds, 1 tbsp of grated ginger, two finely chopped green chillies, 1/2 tsp of poppy seeds, eight grated cashews, and saute until golden on low flame.
3 – Now add 1/4 tsp of turmeric powder, 2 tsp of red chilli powder, 1 tsp of coriander powder, 1 tsp of cumin powder, and mix everything well on low flame.
4 – Now add six finely chopped tomatoes, salt as per taste, 1 tsp of black salt, and mix everything well.
5 – After 1 minute, add 1/2 cup of water and mix well.
6 – Now add 1/2 tsp of garam masala, mix well and cook on a low medium flame for 4-5 minutes with a closed lid.
7 – Now, take five boiled potatoes and mash them with your hands.
8 – Now place a pan on flame, add 1 cup of water, 5 tbsp of sugar, 1 tsp of roasted cumin powder, and mix well.
9 – Now boil the sugar until the syrup turns sticky like honey; after it turns sticky, turn off the flame and keep it aside.
10 – After 4-5 minutes, check the tomatoes, add mashed potatoes into the pan, and mix well.
11 – Now add 1 tbsp of tamarind pulp and mix well.
12 – Now add 1 tsp of chaat masala, finely chopped coriander, 1/2 tsp of roasted cumin powder, and mix well.
13 – Now, close the lid and cook for 2 minutes again.
14 – After 2 minutes, remove the lid and turn off the flame.
15 – Now garnish the Chaat with chopped coriander and add 1 tsp of lemon juice into it.
16 – To searve your Banarasi tamatar chaat, take a Bowl/Dona and add Tamatar chaat into it.
17 – Now add desi ghee on top of the Chaat.
18 – Now add tamarind chutney and sprinkle red chilli powder, chaat masala, roasted cumin powder on the Tamatar Chaat.
19 – Now add prepared sugar syrup and garnish it with finely chopped coriander, onion, chips.
20 – Now your Perfect Banarasi Tamatar chaat is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Banarasi Tamatar chaat Recipe in Hindi.
