Atta Biscuits Recipe | Wheat Flour Biscuits Recipe | How to make Biscuits at Home – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Atta Biscuits Recipe in Hindi.
Do you want to learn How to make the most tasty and amazing Market style Atta Biscuits at your Home? If yes, then you must read this post.
In this post, you will see an easy and step-by-step recipe to make the most tasty and perfect Atta Biscuits at your Home without any mistakes or difficulty.
So without wasting any time, let’s start this Atta Biscuits Recipe.
Ingredients of Atta Biscuits Recipe
Atta Biscuits Recipe Video
Atta Biscuits Recipe | Wheat Flour Biscuits Recipe | How to make Biscuits at Home
Materials
- Wheat flour – 2 cups
- Semolina – 1/2 cup
- Desiccated coconut – 1/4 cup
- Cardamom powder – 1/2 tsp
- Sugar – 1 cup
- Water – 1/2 cup
- Oil – 6 tbsp
- Oil for frying
Instructions
- To make the perfect Atta Biscuits, take a wide plate, add 2 cups of wheat flour, 1/2 cup of semolina, and mix well.
- Next step – add 1/4 cup of desiccated coconut, 1/2 tsp of cardamom powder and mix well.
- Next step – take a bowl, add 1 cup of sugar, 1/2 cup of water, and mix a little.
- Next step – in the flour, add 6 tbsp of oil(as required in batches) and mix well.
- Next step – add prepared sugar water (with sugar) and prepare a medium soft dough.
- Next step – prepare a roll with the dough and cut it into two small pieces.
- Next step – take one piece of dough and roll it to medium thickness.
- Next step – cut the dough into squire pieces with the help of a knife.
- Next step – cut the squire pieces into four squire pieces.
- Next step – give an impression with the help of a knife like the following image.
- Next step – place a pan on flame, fill the 1/4 of it with oil, and heat a little on medium flame.1
- Next step – add prepared Biscuit pieces into the oil and fry well on low flame.
- After 3-4 minutes, flip the all biscuits and fry well on low flame.
- After the biscuits turn golden, transfer the biscuits to a plate and fry the next batch.
- Now your perfect Atta Biscuits is completely ready, and you can enjoy it.
Video
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यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Atta Biscuits Recipe in Hindi.
Atta Biscuits Recipe – Step By Step
1 – To make the perfect Atta Biscuits, take a wide plate, add 2 cups of wheat flour, 1/2 cup of semolina, and mix well.
2 – Next step – add 1/4 cup of desiccated coconut, 1/2 tsp of cardamom powder and mix well.
3 – Next step – take a bowl, add 1 cup of sugar, 1/2 cup of water, and mix a little.
4 – Next step – in the flour, add 6 tbsp of oil(as required in batches) and mix well.
5 – Next step – add prepared sugar water (with sugar) and prepare a medium soft dough.
6 – Next step – prepare a roll with the dough and cut it into two small pieces.
7 – Next step – take one piece of dough and roll it to medium thickness.
8 – Next step – cut the dough into squire pieces with the help of a knife.
9 – Next step – cut the squire pieces into four squire pieces.
10 – Next step – give an impression with the help of a knife like the following image.
11 – Next step – place a pan on flame, fill the 1/4 of it with oil, and heat a little on medium flame.
12 – Next step – add prepared Biscuit pieces into the oil and fry well on low flame.
13 – After 3-4 minutes, flip the all biscuits and fry well on low flame.
14 – After the biscuits turn golden, transfer the biscuits to a plate and fry the next batch.
15 – Now your perfect Atta Biscuits is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Atta Biscuits Recipe in Hindi.
