Atta Barfi Milk Cake Recipe | How to make Atta Barfi Milk Cake | Wheat Flour Cake Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Atta Barfi Milk Cake Recipe in Hindi.
Do you want to learn How to make an amazing Atta Milk cake at your home by using just 3 main ingredients already available at your home, then you must read this post?
In this post, you will see an easy and simple recipe to make an amazing Atta Milk cake at your Home.
So without wasting any time, let’s start this recipe.
Ingredients of Atta Barfi Milk Cake Recipe
Atta Barfi Milk Cake Recipe Video
Atta Barfi Milk Cake Recipe | How to make Atta Barfi Milk Cake | Wheat Flour Cake Recipe
Materials
- Wheat Flour – 1.5 cup
- Ghee – 1/2 cup
- Milk Powder – 1/2 cup
- Sugar – 1 cup
- Water – 1 cup
- Cardamom Powder – 1/2 tsp
Instructions
- To make a Perfect Atta Milk cake, first place a pan on flame and add 1.5 cups of wheat flour.
- Now add 1/2 cup of ghee, mix well and roast well on low flame until aromatic and golden.
- After flour turns golden and aromatic, turn off the flame and stir continuously for some time.
- Now, into the pan, add 1/2 cup of milk powder and mix well.
- Now place another pan on flame and add 1 cup of sugar, 1 cup of water, and melt the sugar well until it turns a little thick and sticky.
- Now, take a cake tin and grease it with ghee.
- After sugar melts completely, add 1/2 tsp of cardamom powder and mix well.
- After syrup turns sticky, turn off the flame.
- Now, place the Atta Mix pan on low flame.
- Now add prepared sugar syrup, mix well, and cook until it starts leaving the pan.
- After the mix starts leaving the pan, turn off the flame.
- Now transfer the mix to the greased tray and spread well.
- Now garnish the cake with chopped dry fruits.
- Now let it Set for 1/3 hour.
- After 1/2 hour, cut your milk cake into pieces.
- Now your Atta Milk cake is completely ready, and you can enjoy it.
Video
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यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Atta Barfi Milk Cake Recipe in Hindi.
Atta Barfi Milk Cake Recipe – Step By Step
1 – To make a Perfect Atta Milk cake, first place a pan on flame and add 1.5 cups of wheat flour.
2 -Now add 1/2 cup of ghee, mix well and roast well on low flame until aromatic and golden.
3 – After flour turns golden and aromatic, turn off the flame and stir continuously for some time.
4 – Now, into the pan, add 1/2 cup of milk powder and mix well.
5 – Now place another pan on flame and add 1 cup of sugar, 1 cup of water, and melt the sugar well until it turns a little thick and sticky.
6 – Now, take a cake tin and grease it with ghee.
7 – After sugar melts completely, add 1/2 tsp of cardamom powder and mix well.
8 – After syrup turns sticky, turn off the flame.
9 – Now, place the Atta Mix pan on low flame.
10 – Now add prepared sugar syrup, mix well, and cook until it starts leaving the pan.
11 – After the mix starts leaving the pan, turn off the flame.
12 – Now transfer the mix to the greased tray and spread well.
13 – Now garnish the cake with chopped dry fruits.
14 – Now let it Set for 1/3 hour.
15 – After 1/2 hour, cut your milk cake into pieces.
16 – Now your Atta Milk cake is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Atta Barfi Milk Cake Recipe in Hindi.
