6 Veg Frankie Roll Recipe | How to make Veg Frankie Roll at Home | Frankie Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Veg Frankie Roll Recipe in Hindi.
Do you want to learn How to make six different Veg Frankie Roll at your Home? If yes, then you must read this post?
In this post, you will see an easy and step-by-step recipe to make the most amazing and tasty Veg Frankie Roll at your Home without any mistake or difficulty.
So without wasting any time, let’s start this Veg Frankie Roll Recipe.
Ingredients of Veg Frankie Roll Recipe
For Dough
For ALOO CORN CHEESE ROLL
For SCHEZWAN NOODLE ROLL
For CHILLI PANEER VEG ROLL
For ALOO VEG ROLL
For PANEER TIKKA ROLL
For NUTRI SOYA MASALA ROLL
Veg Frankie Roll Recipe Video
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6 Veg Frankie Roll Recipe | How to make Veg Frankie Roll at Home | Frankie Recipe
Materials
For Dough
- All Purpose Flour – 2 cup
- Wheat Flour - 1/2 cup
- Salt – 1 tsp
- Water
- Oil – 1 tsp
For ALOO CORN CHEESE ROLL
- Oil – 1
- Chopped Onion – 2
- Chopped Green Chili – 2
- Ginger & Garlic paste -1/2 tsp
- Chopped Capsicum – 2 tbsp
- Kashmiri Red Chili Powder – 1/2 tsp
- Turmeric – 1/4 tsp
- Coriander Powder – 1/2 tsp
- Garam Masala – 1/2 tsp
- Tomato Ketchup – 2 tsp
- Red chilli sauce – 1 tsp
- Grated Boiled potato – 1
- Boiled Sweet Corn – 2 tbsp
- Salt as per Taste
- Chopped Coriander
- Mayonnaise Chaat
- Masala Grated Cheese
For SCHEZWAN NOODLE ROLL
- Oil – 1 tbsp
- Sliced Onion – 2 tbsp
- Green, Red, yellow Capsicum
- Cabbage – 2 to 3 tbsp
- Boiled Noodles – 1 cup
- Schezwan sauce – 2 tbsp
- Tomato Ketchup – 1 tbsp
- Soya Sauce – 1 tsp
- Chaat Masala
- Salt as per Taste
For CHILLI PANEER VEG ROLL
- Oil – 1 tbsp
- Garlic – 1 tsp
- Ginger – 1 tsp
- Chopped Green Chili – 2
- Sliced Onion – 2 tbsp
- Sliced Green, Red, Yellow Capsicum
- Paneer – 100
- Kashmiri Red Chili Powder – 1 tsp
- Salt as per Taste
- Red Chilli Sauce – 1 tsp
- Tomato Ketchup – 1 tbsp
- Soya Sauce – 1/2 tsp
- Chopped Spring Onion
For ALOO VEG ROLL
- Oil – 1 tbsp
- Garlic – 1 tsp
- Grated Ginger – 1 tsp
- Chopped Green Chili – 1 tsp
- Kashmiri Red Chili Powder – 1 tsp
- Coriander Powder – 1 tsp
- Cumin Powder – 1/2 tsp
- Garam Masala – 1/2 tsp
- Turmeric – 1/4 tsp
- Chopped Tomato – 1
- Salt as per Taste
- water 2 tbsp
- Grated Boiled Potato – 2
- Chopped Coriander
For PANEER TIKKA ROLL
- Mustard Oil – 2 tsp
- Kashmiri Red chilly powder – 1 tsp
- Garam Masala – 1/2 tsp
- Ginger And Garlic Paste – 1/2 tsp
- Kasoori Methi – 1/2 tsp
- Curd – 1 tbsp
- Salt as per Taste
- Turmeric Powder – 1 pinch
- Lemon Juice – 1 tsp
- Paneer – 100gm
- Oil – 1 tsp
- Sliced Onion – 1 tbsp
- Sliced Capsicum – 1 tbsp
- Sliced Red Capsicum – 1 tbsp
- Red Chili Powder
- Salt as per Taste
- Chopped Coriander
- Green Coriander Chutney
- Tomato Ketchup
- Lemon Juice
- Chopped Coriander
- Sliced Onion
- Chaat Masala – 1 tsp
For NUTRI SOYA MASALA ROLL
- Oil – 1 tbsp
- Cumin seeds – 1/2 tsp
- Chopped Garlic – 1 tsp
- Chopped Ginger – 1 tsp
- Chopped Green Chili – 2
- Chopped Onion – 2 tbsp
- Chopped Cauliflower – 2 tbsp
- Chopped Capsicum – 1 tbsp
- Chopped Tomato – 1
- Salt as per Taste
- Boiled Soya Bean – 1/2 cup
- Red Chili Powder – 1/2 tsp
- Turmeric powder- 1/4 tsp
- Coriander Powder – 1/2 tsp
- Cumin Powder – 1/2 tsp
- Garam Masala – 1/4 tsp
- Tomato Ketchup – 1 tbsp
- Red Chilli Sauce – 1 tsp
- Chaat Masala – 1/2 tsp
- Chopped Coriander
Instructions
- To make the amazing Street Style Veg Frankie Roll, take a bowl and add 2 cups of all-purpose flour, 1/2 cup of wheat flour, and salt as per taste, and mix everything well.
- Next step – little by little, add water and prepare a soft dough.
- Next step – add 1 tsp of oil, knead the dough and let it rest for 10 minutes.
- After 10 minutes, check the dough and knead well.
- Next step – take a small portion of dough and prepare a round ball with it.
- Next step – roll the dough ball and prepare a medium thick Roti.
- Next step – roll all Roti with the remaining dough.
Aloo corn Cheese Roll
- To make the amazing Aloo corn cheese roll, place a pan on flame, add 1 tbsp of oil, and heat well.
- After the oil is hot, add 2 tbsp of chopped onion, 2-chopped green chilli, 1/2 tsp of ginger garlic paste, and roast a little.
- After some time, add 2 tbsp of chopped capsicum and roast a little.
- Next step – add 1/2 tsp of Kashmiri red chilli powder, 1/4 tsp of turmeric powder, 1/2 tsp of coriander powder, 1/2 tsp of garam masala, 2 tsp of tomato ketchup, 1 tsp of red chilli sauce, and mix everything well.
- After 30 seconds, add one boiled & grated potato, 2 tbsp of boiled sweet corn, and mix everything well.
- Next step – add salt as per taste, finely chopped coriander, and mix well.
- Next step – turn off the flame and let it cool.
- Next step – place a Tawa on flame, place prepared Roti on Tawa, and roast well.
- After some time, apply butter/ghee to the Roti, and roast well on both sides.
- After the Roti turns little brown, transfer the Rotito a plate.
- Next step – take the Roti, and apply mayonnaise & tomato ketchup to it.
- Next step – add prepared stuffing, finely chopped green chilli, sliced onion, grated cheese, and sprinkle chaat masala.
- Next step – roll your aloo cheese corn Roll and wrap it with butter paper.
- Now, your amazing Street style Aloo corn cheese Roll is completely ready, and you can enjoy it.
Schezwan Noodle Roll
- To make the amazing Schezwan Noodle Roll, place a pan on flame, add 1 tbsp of oil, and heat well.
- After the oil is hot, add 2 tbsp of chopped onion and saute a little.
- Next step – add chopped green, red & yellow capsicum, 2-3 tbsp of chopped cabbage, and mix well.
- Next step – add 1 cup of boiled Noodles, 2 tbsp of Schezwan sauce, 1 tbsp of tomato ketchup, 1 tsp of soya sauce, chaat masala, salt as per taste, and mix everything well.
- After 2 minutes, turn off the flame and keep it aside.
- Next step – place a Tawa on flame, place prepared Roti on Tawa, and roast well.
- After some time, apply butter/ghee to the Rotiand roast well on both sides.
- After the Roti turns little brown, transfer the Rotito a plate.
- Next step – take the Roti, and apply sauce to it.
- Next step – add prepared stuffing, sliced onion, and chaat masala and garnish it with grated cheese.
- Next step – roll your Schezwan noodle roll and wrap it with butter paper.
- Now, your amazing Street style Schezwan noodle roll is completely ready, and you can enjoy it.
Chilli Paneer Roll
- To make the amazing Chilli Paneer Roll, place a pan on flame, add 1 tbsp of oil, and heat well.
- Next step – add 1 tsp of grated ginger, 1 tsp of grated garlic, 2 chopped green chilli, and saute a little.
- After some time, add 2 tbsp of sliced onion, chopped green, red & yellow capsicum, and saute well.
- After some time, add 100 grams of paneer cubes and mix well.
- After 1 minute, add 1 tsp of red chilli powder, salt as per taste, 1 tsp of red chilli sauce, 1 tbsp of tomato ketchup, and 1/2 tsp of soya sauce, and mix well.
- Next step – add chopped spring onion greens, mix well and turn off the flame.
- Next step – place a Tawa on flame, place prepared Roti on Tawa, and roast well.
- After some time, apply butter/ghee to it and roast well on both sides.
- After the roti turn golden, transfer it to a plate.
- Next step – apply eggless mayonnaise and tomato ketchup to the Roti.
- Next step – add prepared stuffing, sliced onion, and spring onion greens.
- Next step – roll your chilli paneer veg roll and wrap it with butter paper.
- Now, your amazing Street-style chilli paneer Veg roll is completely ready, and you can enjoy it.
Aloo Veg Roll
- To make the amazing Aloo Veg Roll, place a pan on flame, add 1 tbsp of oil, and heat well.
- After the oil is hot, add 1 tsp of grated garlic, 1 tsp of grated ginger, 1 tsp of chopped green chilli, and roast a little.
- After 1 minute, add 1 tsp of Kashmiri red chilli powder, 1 tsp of coriander powder, 1/2 tsp of cumin powder, 1/2 tsp of garam masala, 1/4 tsp of turmeric powder, and mix everything well.
- Next step – add one chopped tomato, and salt as per taste, and roast well.
- After 1 minute, add two boiled & grated potatoes and mix well.
- After 2 minutes, add chopped coriander, mix well and turn off the flame.
- Next step – prepare a long cutlet with the prepared stuffing and roast well on both sides.
- Next step – turn off the flame and keep it aside.
- Next step – take a Roti, and apply green chilli on it.
- Next step – place prepared potato cutlet, chaat masala, chopped green chilli, chopped coriander, sliced onion, and lemon juice.
- Next step – roll your Aloo Veg Rolland wrap it with butter paper.
- Now, your amazing Street style Aloo Veg Roll is completely ready, and you can enjoy it.
Paneer Tikka Roll
- To make the amazing Paneer Tikka Roll, take a bowl, and add 2 tsp of mustard oil.
- Next step – 1 tsp of Kashmiri red chilli powder, 1/2 tsp of garam masala, 1/2 tsp of ginger garlic paste, 1/2 tsp of Kasuri methi, 1 tbsp of fresh curd, salt as per taste, one pinch of turmeric powder, 1 tsp of lemon juice, and mix everything well.
- Next step – add 100 grams of paneer cubes and mix well.
- Next step – place a pan on flame, add 1 tsp of oil, and heat well.
- After the oil is hot, add marinated paneer into the pan and roast well.
- After some time, add 1 tbsp of sliced onion, 1 tbsp of sliced capsicum, and 1 tbsp of red capsicum, and mix well.
- Next step – add red chilli powder, and salt as per taste, and mix well.
- Next step – garnish it with chopped coriander and turn off the flame.
- Next step – take a Roti, and apply ghee chutney, & tomato ketchup on it.
- Next step – add prepared stuffing, lemon juice, chopped coriander, sliced onion, and chaat masala.
- Next step – fold your Frankie roll and wrap it with butter paper.
- Now, your amazing Veg Paneer Tikka Roll is completely ready, and you can enjoy it.
Soya Masala Roll
- To make the amazing Soya Masala Roll, place a pan on flame, add 1 tsp of oil, and heat well.
- After the oil is hot, add 1/2 tsp of cumin seeds, 1 tsp of chopped garlic, 1 tsp of chopped ginger, two chopped green chilli, and mix well.
- Next step – add 2 tbsp of chopped onion, 2 tbsp of chopped cabbage, and 1 tbsp of chopped capsicum, and saute a little.
- Next step – add one chopped tomato, salt per taste, 1/2 cup of boiled soya chunks, and roast a little.
- After some time, add 1/2 tsp of red chilli powder, 1/4 tsp of turmeric powder, 1/2 tsp of coriander powder, 1/2 tsp of cumin powder, 1 tsp of garam masala, 1 tbsp of tomato ketchup, and 1 tbsp of red chilli sauce.
- Next step – add 1/2 tsp of chaat masala and mix everything well.
- Next step – turn off the flame, and garnish it with chopped coriander.
- Next step – take a Roti and add prepared Stuffing to it.
- Next step – sprinkle chaat masala, chopped coriander, sliced onion, and eggless white mayonnaise.
- Next step – fold the roti and wrap it into butter paper.
- Now, your amazing Soya Masala Roll is completely ready, and you can enjoy it.
Video
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Veg Frankie Roll Recipe in Hindi.
Veg Frankie Roll Recipe – Step By Step
1 – To make the amazing Street Style Veg Frankie Roll, take a bowl and add 2 cups of all-purpose flour, 1/2 cup of wheat flour, and salt as per taste, and mix everything well.
2 – Next step – little by little, add water and prepare a soft dough.
3- Next step – add 1 tsp of oil, knead the dough and let it rest for 10 minutes.
4 – After 10 minutes, check the dough and knead well.
5 – Next step – take a small portion of dough and prepare a round ball with it.
6 – Next step – roll the dough ball and prepare a medium thick Roti.
7 – Next step – roll all Roti with the remaining dough.
Aloo corn Cheese Roll
1 – To make the amazing Aloo corn cheese roll, place a pan on flame, add 1 tbsp of oil, and heat well.
2 – After the oil is hot, add 2 tbsp of chopped onion, 2-chopped green chilli, 1/2 tsp of ginger garlic paste, and roast a little.
3 – After some time, add 2 tbsp of chopped capsicum and roast a little.
4 – Next step – add 1/2 tsp of Kashmiri red chilli powder, 1/4 tsp of turmeric powder, 1/2 tsp of coriander powder, 1/2 tsp of garam masala, 2 tsp of tomato ketchup, 1 tsp of red chilli sauce, and mix everything well.
5 – After 30 seconds, add one boiled & grated potato, 2 tbsp of boiled sweet corn, and mix everything well.
6 – Next step – add salt as per taste, finely chopped coriander, and mix well.
7 – Next step – turn off the flame and let it cool.
8 – Next step – place a Tawa on flame, place prepared Roti on Tawa, and roast well.
9 – After some time, apply butter/ghee to the Roti, and roast well on both sides.
10 – After the Roti turns little brown, transfer the Rotito a plate.
11 – Next step – take the Roti, and apply mayonnaise & tomato ketchup to it.
12 – Next step – add prepared stuffing, finely chopped green chilli, sliced onion, grated cheese, and sprinkle chaat masala
13 – Next step – roll your aloo cheese corn Roll and wrap it with butter paper.
14 – Now, your amazing Street style Aloo corn cheese Roll is completely ready, and you can enjoy it.
Schezwan Noodle Roll
1 -To make the amazing Schezwan Noodle Roll, place a pan on flame, add 1 tbsp of oil, and heat well.
2 – After the oil is hot, add 2 tbsp of chopped onion and saute a little.
3 – Next step – add chopped green, red & yellow capsicum, 2-3 tbsp of chopped cabbage, and mix well.
4 – Next step – add 1 cup of boiled Noodles, 2 tbsp of Schezwan sauce, 1 tbsp of tomato ketchup, 1 tsp of soya sauce, chaat masala, salt as per taste, and mix everything well.
5 – After 2 minutes, turn off the flame and keep it aside.
6 – Next step – place a Tawa on flame, place prepared Roti on Tawa, and roast well.
7 – After some time, apply butter/ghee to the Rotiand roast well on both sides.
8 – After the Roti turns little brown, transfer the Rotito a plate.
9 – Next step – take the Roti, and apply sauce to it.
10 – Next step – add prepared stuffing, sliced onion, and chaat masala and garnish it with grated cheese.
11 – Next step – roll your Schezwan noodle roll and wrap it with butter paper.
12 – Now, your amazing Street style Schezwan noodle roll is completely ready, and you can enjoy it.
Chilli Paneer Roll
1 – To make the amazing Chilli Paneer Roll, place a pan on flame, add 1 tbsp of oil, and heat well.
2 – Next step – add 1 tsp of grated ginger, 1 tsp of grated garlic, 2 chopped green chilli, and saute a little.
3 – After some time, add 2 tbsp of sliced onion, chopped green, red & yellow capsicum, and saute well.
4 – After some time, add 100 grams of paneer cubes and mix well.
5 – After 1 minute, add 1 tsp of red chilli powder, salt as per taste, 1 tsp of red chilli sauce, 1 tbsp of tomato ketchup, and 1/2 tsp of soya sauce, and mix well.
6 – Next step – add chopped spring onion greens, mix well and turn off the flame.
7 – Next step – place a Tawa on flame, place prepared Roti on Tawa, and roast well.
8 – After some time, apply butter/ghee to it and roast well on both sides.
9 – After the roti turn golden, transfer it to a plate.
10 – Next step – apply eggless mayonnaise and tomato ketchup to the Roti.
11 – Next step – add prepared stuffing, sliced onion, and spring onion greens.
12 – Next step – roll your chilli paneer veg roll and wrap it with butter paper.
13 – Now, your amazing Street-style chilli paneer Veg roll is completely ready, and you can enjoy it.
Aloo Veg Roll
1 – To make the amazing Aloo Veg Roll, place a pan on flame, add 1 tbsp of oil, and heat well.
2 – After the oil is hot, add 1 tsp of grated garlic, 1 tsp of grated ginger, 1 tsp of chopped green chilli, and roast a little.
3 – After 1 minute, add 1 tsp of Kashmiri red chilli powder, 1 tsp of coriander powder, 1/2 tsp of cumin powder, 1/2 tsp of garam masala, 1/4 tsp of turmeric powder, and mix everything well.
4 – Next step – add one chopped tomato, and salt as per taste, and roast well.
5 – After 1 minute, add two boiled & grated potatoes and mix well.
6 – After 2 minutes, add chopped coriander, mix well and turn off the flame.
7 – Next step – prepare a long cutlet with the prepared stuffing and roast well on both sides.
8 – Next step – turn off the flame and keep it aside.
9 – Next step – take a Roti, and apply green chilli on it.
10 – Next step – place prepared potato cutlet, chaat masala, chopped green chilli, chopped coriander, sliced onion, and lemon juice.
11 – Next step – roll your Aloo Veg Rolland wrap it with butter paper.
12 – Now, your amazing Street style Aloo Veg Roll is completely ready, and you can enjoy it.
Paneer Tikka Roll
1 – To make the amazing Paneer Tikka Roll, take a bowl, and add 2 tsp of mustard oil.
2 – Next step – 1 tsp of Kashmiri red chilli powder, 1/2 tsp of garam masala, 1/2 tsp of ginger garlic paste, 1/2 tsp of Kasuri methi, 1 tbsp of fresh curd, salt as per taste, one pinch of turmeric powder, 1 tsp of lemon juice, and mix everything well.
3 – Next step – add 100 grams of paneer cubes and mix well.
4 – Next step – place a pan on flame, add 1 tsp of oil, and heat well.
5 – After the oil is hot, add marinated paneer into the pan and roast well.
6 – After some time, add 1 tbsp of sliced onion, 1 tbsp of sliced capsicum, and 1 tbsp of red capsicum, and mix well.
7 – Next step – add red chilli powder, and salt as per taste, and mix well.
8 – Next step – garnish it with chopped coriander and turn off the flame.
9 -Next step – take a Roti, and apply ghee chutney, & tomato ketchup on it.
10 – Next step – add prepared stuffing, lemon juice, chopped coriander, sliced onion, and chaat masala.
11 – Next step – fold your Frankie roll and wrap it with butter paper.
12 – Now, your amazing Veg Paneer Tikka Roll is completely ready, and you can enjoy it.
Soya Masala Roll
1 – To make the amazing Soya Masala Roll, place a pan on flame, add 1 tsp of oil, and heat well.
2 – After the oil is hot, add 1/2 tsp of cumin seeds, 1 tsp of chopped garlic, 1 tsp of chopped ginger, two chopped green chilli, and mix well.
3 – Next step – add 2 tbsp of chopped onion, 2 tbsp of chopped cabbage, and 1 tbsp of chopped capsicum, and saute a little.
4 – Next step – add one chopped tomato, salt per taste, 1/2 cup of boiled soya chunks, and roast a little.
5 – After some time, add 1/2 tsp of red chilli powder, 1/4 tsp of turmeric powder, 1/2 tsp of coriander powder, 1/2 tsp of cumin powder, 1 tsp of garam masala, 1 tbsp of tomato ketchup, and 1 tbsp of red chilli sauce.
6 – Next step – add 1/2 tsp of chaat masala and mix everything well.
7 – Next step – turn off the flame, and garnish it with chopped coriander.
8 – Next step – take a Roti and add prepared Stuffing to it.
9 – Next step – sprinkle chaat masala, chopped coriander, sliced onion, and eggless white mayonnaise.
10 – Next step – fold the roti and wrap it into butter paper.
11 – Now, your amazing Soya Masala Roll is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Veg Frankie Roll Recipe in Hindi.
