Vrat Aloo Bonda Recipe | Navratri Vrat Ka Khana Recipe | Aloo Bonda Recipe for Navratri Fast- Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Vrat Aloo Bonda Recipe in Hindi.
Do you want to learn How to make the tastiest and perfect Aloo Bonda for Navratri Fast? If yes, then you must read this post.
In this post, you will see an easy and step-by-step recipe to make the tastiest Aloo Bonda at your Home without any mistake or difficulty.
So without wasting any time, let’s start this Vrat Aloo Bonda Recipe.
Ingredients of Vrat Aloo Bonda Recipe
For Vrat Chutney
Vrat Aloo Bonda Recipe Video
Vrat Aloo Bonda Recipe | Navratri Vrat Ka Khana Recipe | Aloo Bonda Recipe for Navratri Fast
Materials
- Boiled Potatoes – 5
- Ghee – 1 tsp
- Cumin seeds – 1 tsp
- Grated ginger – 2 tsp
- Green chilli paste – 2 tsp
- Pepper powder – 3/2 tsp
- Rock salt as per taste
- Roasted peanut powder – 1 tsp
- Lemon juice – 1 tsp
- Chopped coriander
- Chestnut flour – 1 cup
- Oil for frying
For Vrat Chutney
- Coriander leaves
- Chopped green chilli – 2-3
- Cumin seeds – 1/2 tsp
- Grated ginger – 1 tsp
- Curd – 1 tbsp
- Lemon juice – 1 tsp
- Rock salt – 1 tsp
- Water – 2 tbsp
Instructions
- To make the amazing Vrat Aloo Bonda, take five boiled potatoes and gently mash them with your hand.
- Next step – place a pan on flame, add 1 tsp of ghee, and melt.
- After the ghee melts, add 1 tsp of cumin seeds, 1 tsp of grated ginger, 1 tsp of green chilli paste, and 1 tsp of pepper powder, and roast a little.
- Next step – add mashed potatoes and mix everything well.
- Next step – add rock salt as per taste, 1 tsp of roasted peanut powder, mix and roast well.
- Next step – add 1 tsp of lemon juice, chopped coriander, and mix well.
- Next step – turn off the flame and let it cool.
- Next step – take a bowl, add 1 cup of chestnut flour, 1 tsp of green chilli paste, 1 tsp of grated ginger, rock salt per taste, 1/2 tsp of pepper powder, and mix well.
- Next step – little by little, add water and make a smooth medium consistency-batter.
- Next step – check the Bonda mix and prepare small balls with it.
- Next step – place a pan on flame, add oil for frying, and heat well.
- Next step – take a Potato Ball, dip it into the prepared batter, and coat well.
- Next step – one by one, drop coated bonds into hot oil and fry well until golden.
- After the Aloo Bonda turns golden & crispy, transfer them to a plate and fry the next batch.
- To cook your aloo Bonda without oil, place an Appe pan on flame and grease it with little oil.
- Next step – one by one, dip Aloo Bonda balls into the batter and keep them in Appe pan.
- Next step – roast your Aloo Bonda until they turn golden & crispy.
- After the aloo Bonda turns golden & crispy, transfer them to a plate and roast the next batch.
- Now, your Perfect Vrat Aloo Bonda is completely ready, and you can enjoy them.
Vrat Chutney Recipe
- To make the amazing Vrat Chutney, take a grinding jar, and add a handful of coriander leaves.
- Next step – add 2-3 chopped green chilli, 1/2 tsp of cumin seeds, 1 tsp of grated ginger, and 1 tbsp of curd.
- Next step – add 1 tsp of lemon juice, 1 tsp of rock salt, and 2 tbsp of water.
- Next step – grind everything well and make a fine paste.
- Now your amazing Vrat Special Chutney is completely ready and you can enjoy it.
Video
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यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Vrat Aloo Bonda Recipe in Hindi.
Vrat Aloo Bonda Recipe – Step By Step
1 – To make the amazing Vrat Aloo Bonda, take five boiled potatoes and gently mash them with your hand.
2 – Next step – place a pan on flame, add 1 tsp of ghee, and melt.
3 – After the ghee melts, add 1 tsp of cumin seeds, 1 tsp of grated ginger, 1 tsp of green chilli paste, and 1 tsp of pepper powder, and roast a little.
4 – Next step – add mashed potatoes and mix everything well.
5 – Next step – add rock salt as per taste, 1 tsp of roasted peanut powder, mix and roast well.
6 – Next step – add 1 tsp of lemon juice, chopped coriander, and mix well.
7 – Next step – turn off the flame and let it cool.
8 – Next step – take a bowl, add 1 cup of chestnut flour, 1 tsp of green chilli paste, 1 tsp of grated ginger, rock salt per taste, 1/2 tsp of pepper powder, and mix well.
9 – Next step – little by little, add water and make a smooth medium consistency-batter.
10 – Next step – check the Bonda mix and prepare small balls with it.
11 – Next step – place a pan on flame, add oil for frying, and heat well.
12 – Next step – take a Potato Ball, dip it into the prepared batter, and coat well.
13 – Next step – one by one, drop coated bonds into hot oil and fry well until golden.
14 – After the Aloo Bonda turns golden & crispy, transfer them to a plate and fry the next batch.
15 – To cook your aloo Bonda without oil, place an Appe pan on flame and grease it with little oil.
16 – Next step – one by one, dip Aloo Bonda balls into the batter and keep them in Appe pan.
17 – Next step – roast your Aloo Bonda until they turn golden & crispy.
18 – After the aloo Bonda turns golden & crispy, transfer them to a plate and roast the next batch.
19 – Now, your Perfect Vrat Aloo Bonda is completely ready, and you can enjoy them.
Vrat Chutney Recipe
1 – To make the amazing Vrat Chutney, take a grinding jar, and add a handful of coriander leaves.
2 – Next step – add 2-3 chopped green chilli, 1/2 tsp of cumin seeds, 1 tsp of grated ginger, and 1 tbsp of curd.
3 – Next step – add 1 tsp of lemon juice, 1 tsp of rock salt, and 2 tbsp of water.
4 – Next step – grind everything well and make a fine paste.
5 – Now your amazing Vrat Special Chutney is completely ready and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Vrat Aloo Bonda Recipe in Hindi.
