Veg Soya Chunks Biryani Recipe | How to make Soya Biryani at Home | Soya Biryani Recipe – Step By Step with Images and Video.
यदि आप इस को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Veg Soya Chunks Biryani Recipe in Hindi.
Do you want to know how to make the amazing & mouthwatering Veg Soya Chunks Biryani at your Home? If yes, then you must read this post.
In this post, you will see an easy and step-by-step recipe to make the amazing Veg Soya Chunks Biryani at your Home without any mistake or difficulty.
So without wasting any time, let’s start this Veg Soya Chunks Biryani Recipe.
Ingredients of Veg Soya Chunks Biryani Recipe
Veg Soya Chunks Biryani Recipe Video
Trending Post
Veg Soya Chunks Biryani Recipe | How to make Soya Biryani at Home | Soya Biryani Recipe
Materials
- Soya chunks – 1 Cup
- Hot Water – 2 Cup
- Basmati Rice – 1.5 cup
- Ginger And Garlic Paste -1 tsp
- Turmeric Powder -1/4 tsp
- Coriander Powder – 1 tsp
- Kashmiri Red Chili Powder – 2 tbsp
- Garam Masala -1/2 tsp
- Biryani masala – 2 tbsp
- Salt as per Taste
- Kasoori Methi
- Fresh Curd – 5 tbsp
- Slitted Chillies – 4 to 6
- Chopped carrot
- Chopped Potatoes – 2
- Chopped french beans – 1/4 Cup
- Mint
- Chopped Coriander
- Cooking Oil – 4 tbsp
- Sliced Onion – 2
- Ghee 1 tbsp
- Cumin Seed/Jeera – 1 tsp
- Bay Leaf – 2
- Clove Cardamom – 4
- Cinnamon Stick
- Sliced Onion – 2
- Ginger And Garlic Paste – 1 tsp
- Chopped Tomato – 2
- Kesar Milk
- Orange food color(optional)
- water 2.5 cup
Instructions
- To make the amazing Veg Soya Chunks Biryani, take 1 cup of soya chunks & 2 cups of hot water and let it soak for 5 minutes.
- Now, take a bowl, add 1.5 cups of Basmati Rice, and rinse basmati rice thoroughly in water.
- Now, soak the Rice in water for 20 minutes.
- Now squeeze all soya chunks and transfer them to a bowl.
- Now add 1 tsp of ginger garlic paste, 1/4 tsp of turmeric powder, 1 tsp of coriander powder, 2 tsp of Kashmiri red chilli powder, 1/2 tsp of garam masala, 2 tbsp of biryani masala.
- Now add salt as per taste, little Kasuri methi, and mix everything well.
- Now add 5 tbsp of curd, 4-5 slitted green chilli, 1 chopped carrot, 2 chopped potatoes, 1/4 cup of chopped french beans.
- Now add chopped mint & coriander, and mix everything well.
- Now place a cooker on the flame, add 4 tbsp of oil, and heat well.
- After the oil is hot, add 4 tbsp of chopped onion, and roast well until brown.
- After the onion turns golden, transfer it to a plate.
- Now add 1 tbsp of Ghee into the cooker and melt it on low to medium flame.
- Now add 1 tsp of cumin seeds, 2 bay leaves, some cloves, 4 cardamom, 2 peppercorns, 2 cinnamon stick, and saute on low flame.
- Now add 2 sliced onions, 1 tsp of ginger garlic paste, and roast everything well for 3-4 minutes.
- Now add 2 chopped tomatoes, mix well and cook for 1-2 minutes.
- Now add marinated masala and mix everything well.
- Now spread all masala and make a layer in the cooker.
- Now add soaked Rice (remove the excess water before adding) into the cooked and make a layer.
- Now sprinkle fried onion and make a layer.
- Now sprinkle garam masala and a little salt, chopped coriander, mint leaves, 2-3 tbsp of saffron milk, and orange food colour(optional).
- Now add 2-3 tbsp of Ghee and 2.5 cups of water.
- Now close the lid and cook the biryani until one whistle and after one whistle, cook for another 2 minutes on low flame.
- After pressure releases completely, remove the lid and check your Soya Chunks Biryani.
- Now your amazing Soya Chunks Biryani is completely ready, and you can enjoy it.
Video
यदि आप इस को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Veg Soya Chunks Biryani Recipe in Hindi.
Veg Soya Chunks Biryani Recipe – Step By Step
1 – To make the amazing Veg Soya Chunks Biryani, take 1 cup of soya chunks & 2 cups of hot water and let it soak for 5 minutes.
2 – Now, take a bowl, add 1.5 cups of Basmati Rice, and rinse basmati rice thoroughly in water.
3 – Now, soak the Rice in water for 20 minutes.
4 – Now squeeze all soya chunks and transfer them to a bowl.
5 – Now add 1 tsp of ginger garlic paste, 1/4 tsp of turmeric powder, 1 tsp of coriander powder, 2 tsp of Kashmiri red chilli powder, 1/2 tsp of garam masala, 2 tbsp of biryani masala.
6 – Now add salt as per taste, little Kasuri methi, and mix everything well.
7 – Now add 5 tbsp of curd, 4-5 slitted green chilli, 1 chopped carrot, 2 chopped potatoes, 1/4 cup of chopped french beans.
8 – Now add chopped mint & coriander, and mix everything well.
9 – Now place a cooker on the flame, add 4 tbsp of oil, and heat well.
10 – After the oil is hot, add 4 tbsp of chopped onion, and roast well until brown.
11 – After the onion turns golden, transfer it to a plate.
12 – Now add 1 tbsp of Ghee into the cooker and melt it on low to medium flame.
13 – Now add 1 tsp of cumin seeds, 2 bay leaves, some cloves, 4 cardamom, 2 peppercorns, 2 cinnamon stick, and saute on low flame.
14 – Now add 2 sliced onions, 1 tsp of ginger garlic paste, and roast everything well for 3-4 minutes.
15 – Now add 2 chopped tomatoes, mix well and cook for 1-2 minutes.
16 – Now add marinated masala and mix everything well.
17 – Now spread all masala and make a layer in the cooker.
18 – Now add soaked Rice (remove the excess water before adding) into the cooked and make a layer.
19 – Now sprinkle fried onion and make a layer.
20 – Now sprinkle garam masala and a little salt, chopped coriander, mint leaves, 2-3 tbsp of saffron milk, and orange food colour(optional).
21 – Now add 2-3 tbsp of Ghee and 2.5 cups of water.
22 – Now close the lid and cook the biryani until one whistle and after one whistle, cook for another 2 minutes on low flame.
23 – After pressure releases completely, remove the lid and check your Soya Chunks Biryani.
24- Now your amazing Soya Chunks Biryani is completely ready, and you can enjoy it.
यदि आप इस को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Veg Soya Chunks Biryani Recipe in Hindi.
