Restaurant Style Upma Recipe | Suji Ka Upma Kaise Banate Hain | Hotel Style Upma Recipe

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Restaurant Style Upma Recipe | Suji Ka Upma Kaise Banate Hain | Hotel Style Upma Recipe – Step By Step with Images and Video.

यदि आप इस पोस्ट को को हिंदी में पढना चाहते है तो यहाँ क्लिक करे – Upma Recipe in Hindi.

Do you want to learn How to make perfect Soft & most tasty Upma at your Home? If yes, you must read this post; you will love it.

In this post, you will see an easy and step by step recipe to make the perfect Restaurant Style Upma at your Home without any difficulty.

So without wasting any time, let’s start this Restaurant Style Upma Recipe.

Ingredients of Restaurant Style Upma Recipe

  • Semolina – 1 cup
  • Ghee -1 tsp
  • Cumin Seed/Jeera – 1/2 tsp
  • Ghee – 3 tbsp
  • Peanut -3  tbsp
  • Chopped Cashew nut
  • Mustard Seed – 1 tbsp
  • Bengal gram/Chana dal – 2 tbsp
  • Black gram/Urad dal – 2 tbsp
  • Chopped Green Chili -3
  • Chopped Ginger – 1 Inch
  • Curry Leaves
  • Chopped Onion – 1
  • Chopped Carrot – 1/4 cup
  • Green Peas -3 tbsp
  • Water – 3 Cup
  • Salt as per Taste
  • Lemon Juice
  • Cashew nut
  • Chopped Coriander
  • Ghee – 1 tbsp

Restaurant Style Upma Recipe Video

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Restaurant Style Upma Recipe | Suji Ka Upma Kaise Banate Hain | Hotel Style Upma Recipe

In this post, you will see an easy and step by step recipe to make the perfect Restaurant Style Upma at your Home without any difficulty.
Prep Time15 mins
Active Time15 mins
Course: Break fast
Cuisine: Indian
Keyword: How to make Rava Upma at Home, Restaurant Style Upma Recipe, Sooji Ka Upma Recipe
Yield: 4 servings

Materials

  • Semolina – 1 cup
  • Ghee -1 tsp
  • Cumin Seed/Jeera – 1/2 tsp
  • Ghee – 3 tbsp
  • Peanut -3  tbsp
  • Chopped Cashew nut
  • Mustard Seed – 1 tbsp
  • Bengal gram/Chana dal – 2 tbsp
  • Black gram/Urad dal – 2 tbsp
  • Chopped Green Chili -3
  • Chopped Ginger – 1 Inch
  • Curry Leaves
  • Chopped Onion – 1
  • Chopped Carrot – 1/4 cup
  • Green Peas -3 tbsp
  • Water – 3
  • CupSalt as per Taste
  • Lemon Juice
  • Cashew nut
  • Chopped Coriander
  • Ghee – 1 tbsp

Instructions

  • To make the perfect Upma, place a kadhai on flame, add 1 tsp of ghee and melt.
  • After ghee melts, add 1 cup of semolina, roast a little, and stir continuously.
  • After some seconds, add 1 tsp of cumin seeds and roast well on low flame.
  • After semolina turns aromatic, transfer it to a plate and let it cool.
  • Now, again, place the kadhai on flame, add 3 tbsp of ghee and melt.
  • After ghee melts, add 2 tbsp of peanuts and 1 tbsp of cashew and saute until golden.
  • Now, transfer the roasted peanuts and cashew to a plate and keep them aside.
  • Now add 1 tbsp of mustard seeds, 2 tbsp of Bengal gram,2 tbsp of black gram and saute well for 30 seconds.
  • Now add 3-4 finely chopped green chilli, 1 inch of finely chopped ginger, some curry leaves and saute well.
  • Now add 1 finely chopped onion and roast well on medium flame until it becomes translucent.
  • After onion become a little translucent, add 1/4 cup of chopped carrot, 3 tbsp of frozen peas and roast well.
  • After 2 minutes, add 3 cups of water + 3 tbsp of water, salt as per taste, mix well, and boil for 2 minutes on high flame.
  • After 2 minutes, turn the flame to low, little by little, add roasted semolina and mix well.
  • Now, close the lid and cook for 2 minutes on a low flame.
  • After 2 minutes, remove the lid and turn off the flame.
  • Now add lemon juice, roasted peanuts & cashew and, mix well and close the lid for 1 minute.
  • After 1 minute, remove the lid and add finely chopped coriander & 1 tbsp of ghee.
  • Now your Perfect Hotel Style Upma is ready, and you can enjoy it.

Video

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यदि आप इस पोस्ट को को हिंदी में पढना चाहते है तो यहाँ क्लिक करे – Upma Recipe in Hindi.

Restaurant Style Upma Recipe – Step By Step

1 – To make the perfect Upma, place a Kadhai on flame, add 1 tsp of ghee and melt.
2 – After ghee melts, add 1 cup of semolina, roast a little, and stir continuously.

Rava Upma Recipe Suji Ka Upma 1
3 – After some seconds, add 1 tsp of cumin seeds and roast well on low flame.
4 – After semolina turns aromatic, transfer it to a plate and let it cool.

Rava Upma Recipe Suji Ka Upma 2
5 – Now, again, place the kadhai on flame, add 3 tbsp of ghee and melt.
6 – After ghee melts, add 2 tbsp of peanuts and 1 tbsp of cashew and saute until golden.

Rava Upma Recipe Suji Ka Upma 3
7 – Now, transfer the roasted peanuts and cashew to a plate and keep them aside.
8 – Now add 1 tbsp of mustard seeds, 2 tbsp of Bengal gram, 2 tbsp of black gram and saute well for 30 seconds.

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Rava Upma Recipe Suji Ka Upma 4
9 – Now add 3-4 finely chopped green chilli, 1 inch of finely chopped ginger, some curry leaves and saute well.
10 – Now add 1 finely chopped onion and roast well on medium flame until it becomes translucent.

Rava Upma Recipe Suji Ka Upma 5
11 – After onion become a little translucent, add 1/4 cup of chopped carrot, 3 tbsp of frozen peas and roast well.
12 – After 2 minutes, add 3 cups of water + 3 tbsp of water, salt as per taste, mix well, and boil for 2 minutes on high flame.

Rava Upma Recipe Suji Ka Upma 6
13 – After 2 minutes, turn the flame to low, little by little, add roasted semolina and mix well.

Rava Upma Recipe Suji Ka Upma 7
14 – Now, close the lid and cook for 2 minutes on a low flame.
15 – After 2 minutes, remove the lid and turn off the flame.

Rava Upma Recipe Suji Ka Upma 8
16 – Now add lemon juice, roasted peanuts & cashew and, mix well and close the lid for 1 minute.

Rava Upma Recipe Suji Ka Upma 9
17 – After 1 minute, remove the lid and add finely chopped coriander & 1 tbsp of ghee.
18 – Now your Perfect Hotel Style Upma is ready, and you can enjoy it.

Rava Upma Recipe Suji Ka Upma 10

यदि आप इस पोस्ट को को हिंदी में पढना चाहते है तो यहाँ क्लिक करे – Upma Recipe in Hindi.

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cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

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