Tutti frutti Recipe | How to make Tutti Frutti at Home | Tutty Frutty Recipe- Step By Step with Images and Video.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Tutti frutti Recipe in Hindi.
If you want to learn How to make Perfect Tutti Frutti at your Home, then read this post; you will love this post.
In this post, I will share a step-by-step recipe to make the perfect Tutti Frutti at your Home.
So without wasting any time, let’s start this recipe.
Ingredients of Tutti frutti Recipe
Homemade Tutti frutti Recipe Video
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Tutti frutti Recipe | How to make Tutti Frutti at Home | Tutty Frutty Recipe
Materials
- 500 grams Raw Papaya
- 3-4 glass Water
- 450 grams Sugar
- 3 cups Water
- Rose red liquid colour/Powder
- Strawberry essence
- Orange Food colour
- Green food colour
- Khus essence
- Lemon yellow colour
- Pineapple essence
- Vanilla essence
Instructions
- To make the Perfect Tutti frutti at your Home, first take two raw green papayas (500 grams).
- Now peel the skin and cut it in half and remove the seeds.
- Now, cut it into slices and scrape the inner white part.
- Now, cut it into small cubes form.
- Now, place a pan on flame, add 3-4 cups of water, and boil.
- After the water starts boiling, add papaya pieces into the pan, close the lid, and blanch, cook, or half cook until semi-transparent.
- After 5 minutes, check it and turn off the flame.
- Now strain the water and keep papaya pieces aside.
- Now, place a pan on flame and add 2 cups of sugar, 3 cups of water, and melt the sugar on high flame.
- After sugar melts, add papaya pieces into the pan, mix well, and cook until it is nearby one string consistency.
- After syrup turns near one string consistency, turn off the flame.
- Now, if you want to make your tutti frutti with just one flavor, then add that flavor into the pan and mix well, and if you’re going to make your tutti frutti with the different flavors, divide the tutti frutti into multiple parts.
- Now add 3-4 drops of colors and flavor as you want and mix well.
- In the first bowl, I have used 3-4 drops of rose-red liquid color, some drops of strawberry essence.
- In the second bowl, I have used orange food colour and orange essence.
- In the third bowl, I have used green food colour and khus essence.
- In the fourth bowl, I have used lemon colour and pineapple essence.
- In the fifth bowl, I have used just vanilla essence.
- Now cover and soak the all tutti frutti for 12-15 hours.
- After 12-15 hours check the tutti frutti.
- Now, take a plate and place a strainer on it.
- Now transfer tutti frutti on the strainer and spread well. Remove the excess sugar syrup and let it dry for 4-5 hours.
- After 4-5 hours, your market-style tutti frutti is completely ready, and you can store it.
Video
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Tutti frutti Recipe in Hindi.
Homemade Tutti Frutti Recipe – Step By Step
1 – To make the Perfect Tutti frutti at your Home, first take two raw green papayas(500 grams).
2 – Now peel the skin and cut it in half and remove the seeds.
3 – Now, cut it into slices and scrape the inner white part.
4 – Now, cut it into small cubes form.
5 – Now, place a pan on flame, add 3-4 cups of water, and boil.
6 – After the water starts boiling, add papaya pieces into the pan, close the lid, and blanch, cook, or half cook until semi-transparent.
7 – After 5 minutes, check it and turn off the flame.
8 – Now strain the water and keep papaya pieces aside.
9 – Now, place a pan on flame and add 2 cups of sugar, 3 cups of water, and melt the sugar on high flame.
10 – After sugar melts, add papaya pieces into the pan, mix well, and cook until it is nearby one string consistency.
11 – After syrup turns near one string consistency, turn off the flame.
12 – Now, if you want to make your tutti frutti with just one flavor, then add that flavor into the pan and mix well, and if you’re going to make your tutti frutti with the different flavors, divide the tutti frutti into multiple parts.
13 – Now add 3-4 drops of colors and flavor as you want and mix well.
14 – In the first bowl, I have used 3-4 drops of rose-red liquid color, some drops of strawberry essence.
15 – In the second bowl, I have used orange food colour and orange essence.
16 – In the third bowl, I have used green food colour and khus essence.
17 – In the fourth bowl, I have used lemon colour and pineapple essence.
18 – In the fifth bowl, I have used just vanilla essence.
19 – Now cover and soak the all tutti frutti for 12-15 hours.
20 – After 12-15 hours check the tutti frutti.
21 – Now, take a plate and place a strainer on it.
22 – Now transfer tutti frutti on the strainer and spread well. Remove the excess sugar syrup and let it dry for 4-5 hours.
23 – After 4-5 hours, your market-style tutti frutti is completely ready, and you can store it.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Tutti frutti Recipe in Hindi.
