Potato Lollipop Recipe | How to make Potato Lollypop | Aloo Lollipop Recipe

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Potato Lollipop Recipe | How to make Potato Lollipop | Aloo Lollipop Recipe – Step By Step with Images and Video.

If you want to learn how to make an amazing potato lollipop at your Home, you must read this post?

In this post, I will share an easy and step-by-step recipe to make the perfect potato Lillipop at your Home.

So without wasting any time, let’s start this recipe.

Ingredients of Potato Lollipop Recipe

  • Boiled Potatoes – 5
  • Finely Chopped Onion – 1
  • Finely Chopped Capsicum – 2 tbsp
  • Finely Chopped Green Chilli – 2
  • Ginger Garlic Paste – 1 tsp
  • Red Chilli Flakes – 1 tsp
  • Red Chilli Powder – 1/2 tsp
  • Cumin Powder – 1 tsp
  • Garam Masala – 1/2 tsp
  • Chaat Masala – 1 tsp
  • Crushed Coriander Seeds – 1 tsp
  • All Purpose Flour – 1 tbsp
  • Bread Slices – 3
  • Finely Chopped Coriander
  • Salt as per taste
  • Lemon Juice – 1 tsp
  • All Purpose Flour – 4 tbsp
  • Bread Crumbs

For Sauce Recipe 

  • Oil – 1 tbsp
  • Finely Chopped Garlic – 1 tbsp
  • Finely Chopped Ginger- 1 tbsp
  • Finely Chopped Onion – 2 tbsp
  • Tomato Ketchup – 1 tbsp
  • Red Chilli Sauce – 1 tsp
  • Chilli Powder – 1 tsp
  • Soya Sauce – 1 tsp
  • Water – 2 tbsp
  • Corn Flour – 1 tsp
  • Vinegar – 1 tsp
  • Red Chilli Flakes

Potato Lollipop Recipe Video

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Potato Lollipop Recipe | How to make Potato Lollypop | Aloo Lollipop Recipe

In this post, I will share an easy and step-by-step recipe to make the perfect potato Lillipop at your Home.
Prep Time10 mins
Active Time30 mins
Course: Breakfast
Cuisine: Indian
Keyword: Aloo Lollipop Recipe, How to make Potato Lollypop, Potato Lollipop Recipe
Yield: 6 people

Materials

  • Boiled Potatoes – 5
  • Finely Chopped Onion – 1
  • Finely Chopped Capsicum – 2 tbsp
  • Finely Chopped Green Chilli – 2
  • Ginger Garlic Paste – 1 tsp
  • Red Chilli Flakes – 1 tsp
  • Red Chilli Powder – 1/2 tsp
  • Cumin Powder – 1 tsp
  • Garam Masala – 1/2 tsp
  • Chaat Masala – 1 tsp
  • Crushed Coriander Seeds – 1 tsp
  • All Purpose Flour – 1 tbsp
  • Bread Slices – 3
  • Finely Chopped Coriander
  • Salt as per taste
  • Lemon Juice – 1 tsp
  • All Purpose Flour – 4 tbsp
  • Bread Crumb

For Sauce Recipe 

  • Oil – 1 tbsp
  • Finely Chopped Garlic – 1 tbsp
  • Finely Chopped Ginger- 1 tbsp
  • Finely Chopped Onion – 2 tbsp
  • Tomato Ketchup – 1 tbsp
  • Red Chilli Sauce – 1 tsp
  • Chilli Powder – 1 tsp
  • Soya Sauce – 1 tsp
  • Soya Sauce – 1 tsp
  • Water – 2 tbsp
  • Corn Flour – 1 tsp
  • Vinegar – 1 tsp
  • Red Chilli Flakes

Instructions

  • To make Potato Lolipop, first take five boiled and grated potatoes.
  • Now add one finely chopped onion, 2 tbsp of finely chopped capsicum, two chopped green chilli.
  • Now add 1 tsp of ginger garlic paste, 1 tsp of red chilli flakes, 1/2 tsp of red chilli powder, 1 tsp of cumin powder, 1/2 tsp of garam masala, 1 tsp of chaat masala, 1 tsp of crushed coriander seeds.
  • Now add 1 tbsp of all-purpose flour, 1/2 cup of bread crumb(take three bread slices and grind them with a grinding jar and make fine powder), finely chopped coriander, salt as per taste, 1 tsp of lemon juice.
  • Now, mix everything well with your hands.
  • Now, take lemon size mix and prepare a cylinder shape.7 – Now, insert an ice cream stick and prepare a lollipop.8 – Now, one by one, prepare Lolipop with the remaining mix.10 – Now, take a bowl and add 4 tbsp of all-purpose flour, salt as per taste.
  • Now, insert an ice cream stick and prepare a lollipop.
  • Now, one by one, prepare Lolipop with the remaining mix.10 – Now, take a bowl and add 4 tbsp of all-purpose flour, salt as per taste.
  • Now, take a bowl and add 4 tbsp of all-purpose flour, salt as per taste.
  • Now, little by little, add water as required and prepare a thick consistency slurry.
  • Now, one by one, take Lillpop and dip it into a purpose flour slurry.
  • After dipping it into slurry, coat it with bread crumbs.
  • Now, keep all lollipops in the freezer for 15 minutes.
  • Now, place a pan on flame and heat well on medium-high flame.
  • After 15 minutes, take out all lollipops from the freezer, and one by one, add Lolipop into hot oil and fry well until golden
  • After some time, flip them and fry well on all sides on medium-high flame.
  • After Lolipop turns golden, transfer them to a plate and fry the next batch.
  • To prepare the sauce, place a pan on flame, add 1 tbsp of oil, and heat well.
  • Now add 1 tbsp of chopped garlic, 1 tbsp of grated ginger, 2 tbsp of chopped onion, and saute well.
  • After sometime , add 1 tbsp of tomato ketchup, 1 tsp of red chilli sauce, 1 tsp of chilli powder, one tp of soya sauce, 2 tbsp of water, and mix well.
  • Now, take 1 tsp of cornflour, add water, mix well, and prepare a slurry.
  • Now, little by little, add slurry into the pan and mix well.
  • Now add 1 tsp of vinegar, red chilli flakes and mix well and cook for 1 minute
  • Now turn off the flame, and your sauce is entirely ready.
  • Now garnish potato lollipop with prepared sauce.
  • Now your Potato Lolipop is completely ready, and you can enjoy it.

Video

Potato Lollipop Recipe – Step By Step

1 – To make Potato Lolipop, first take five boiled and grated potatoes.

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aloo lollipop recipe
2 – Now add one finely chopped onion, 2 tbsp of finely chopped capsicum, two chopped green chilli.
3 – Now add 1 tsp of ginger garlic paste, 1 tsp of red chilli flakes, 1/2 tsp of red chilli powder, 1 tsp of cumin powder, 1/2 tsp of garam masala, 1 tsp of chaat masala, 1 tsp of crushed coriander seeds.

potato lollipop recipe
4 – Now add 1 tbsp of all-purpose flour, 1/2 cup of bread crumb(take three bread slices and grind them with a grinding jar and make fine powder), finely chopped coriander, salt as per taste, 1 tsp of lemon juice.
5 – Now, mix everything well with your hands.

potato lollipop recipe 1
6 – Now, take lemon size mix and prepare a cylinder shape.
7 – Now, insert an ice cream stick and prepare a lollipop.

potato lollipop recipe 2
8 – Now, one by one, prepare Lolipop with the remaining mix.
9 – Now, take a bowl and add 4 tbsp of all-purpose flour, salt as per taste.
10 – Now, little by little, add water as required and prepare a thick consistency slurry.

potato lollipop recipe 3
11 – Now, one by one, take Lillpop and dip it into a purpose flour slurry.
12 – After dipping it into slurry, coat it with bread crumbs.

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potato lollipop recipe 4
13 – Now, keep all lollipops in the freezer for 15 minutes.
14 – Now, place a pan on flame and heat well on medium-high flame.

potato lollipop recipe 5
15 – After 15 minutes, take out all lollipops from the freezer, and one by one, add Lolipop into hot oil and fry well until golden crisp.

potato lollipop recipe 6
16 – After some time, flip them and fry well on all sides on medium-high flame.
17 – After Lolipop turns golden, transfer them to a plate and fry the next batch.

potato lollipop recipe 7
18 – Now, to prepare the sauce, place a pan on flame, add 1 tbsp of oil, and heat well.
19 – Now add 1 tbsp of chopped garlic, 1 tbsp of grated ginger, 2 tbsp of chopped onion, and saute well.

potato lollipop recipe 8
20 – After some time add 1 tbsp of tomato ketchup, 1 tsp of red chilli sauce, 1 tsp of chilli powder, one tp of soya sauce, 2 tbsp of water, and mix well.

potato lollipop recipe 9
21 – Now, take 1 tsp of cornflour, add water, mix well, and prepare a slurry.
22 – Now, little by little, add slurry into the pan and mix well.
23 – Now add 1 tsp of vinegar, red chilli flakes and mix well and cook for 1 minute.

potato lollipop recipe 10
24 – Now turn off the flame, and your sauce is entirely ready.

potato lollipop recipe 11
25 – Now garnish potato lollipop with prepared sauce.
26 – Now your Potato Lolipop is completely ready, and you can enjoy it.

potato lollipop recipe 12

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Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

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