Peanut Chaat Recipe | How to make Peanut Chaat at Home | Masala Papad Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Peanut Chaat Recipe in Hindi.
Do you want to learn How to make the amazing Restaurant-Style tasty & healthy Peanut Chaat & Masala Papad at your Home? If yes, then you must read this post.
In this post, you will see an easy and step-by-step recipe to make the tastiest and healthy Restaurant-Style Peanut Chaat & Masala Papad at your Home without any mistake or difficulty.
So without wasting any time, let’s start this amazing Peanut Chaat Recipe.
Ingredients of Peanut Chaat Recipe
Masala Papad Recipe
Peanut Chaat Recipe Video
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Peanut Chaat Recipe | How to make Peanut Chaat at Home | Masala Papad Recipe
Materials
- Peanuts – 300 gram
- Chopped Onion – 2
- Chopped Cucumber – 1
- Chopped Tomato – 2
- Chopped Green Chili – 3 to 4
- Chopped Coriander
- Choppedn Onion – 5 tbsp
- Chopped Tomato – 3 tbsp
- Chopped Cucumber – 5 tbsp
- Chopped Green Chili
- Chopped Coriander
- Chaat Masala – 2 tsp
- Kashmiri Red Chili Powder – 1/2 tsp
- Black Salt – 1/2 tsp
- Salt as per Taste
- Lemon juice – 2 tbsp
Masala Papad Recipe
- Choppedn Onion – 1
- Chopped Tomato – 1
- Chopped Green Chili – 2 to 3
- Chopped Coriander
- Chaat Masala – 1 tsp
- Salt as per Taste
- Lemon juice – As per taste
- Papad – 3
- Chaat Masala
- Red Chili Powder
- Grated Paneer
- Namkeen Sev
- Chopped Coriander
Instructions
- To make the Healthy & tasty Peanut Chaat, place a pan on flame, add oil for shallow fry, and heat a little.
- After the oil is a little hot, add 300 grams of peanuts and fry well on medium flame until golden.
- After the peanuts turn golden, turn off the flame and transfer the roasted peanuts to a plate.
- Next step – take a wide bowl, add 5 tbsp of finely chopped onion, 3 tbsp of finely chopped tomato(remove the seeds before using it), 5 tbsp of finely chopped cucumber, finely chopped green chilli, and finely chopped coriander.
- Next step – add 2 tsp of chaat masala, 1/2 tsp of Kashmiri red chilli powder, 1/2 tsp of black salt, salt as per taste, lemon juice, and mix everything well.
- Next step – add fried peanuts and mix well.
- Now your amazing Masala Peanut Chaat is completely ready, and you can enjoy it.
Masala Papad Recipe
- To make the amazing Masala Papad, take a bowl, add one chopped onion, one chopped tomato, finely chopped green chilli, and finely chopped coriander.
- Next step – add one tsp of chaat masala, salt as per taste, lemon juice, and mix well.
- Next step – place a Tawa on flame and heat a little.
- Next step – place papad on the Tawa and roast well on both sides.
- After the papad turns golden & crispy, transfer it to a plate.
- Next step – sprinkle chaat masala and red chilli powder on papad.
- Next step – add prepared Masala Mix and spread.
- Next step – add grated cheese, fine Namkeen Sev, and finely chopped coriander.
- Now your amazing Masala Papad is completely ready and you can enjoy it.
Video
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Peanut Chaat Recipe in Hindi.
Peanut Chaat Recipe – Step By Step
1 – To make the Healthy & tasty Peanut Chaat, place a pan on flame, add oil for shallow fry, and heat a little.
2 – After the oil is a little hot, add 300 grams of peanuts and fry well on medium flame until golden.
3 – After the peanuts turn golden, turn off the flame and transfer the roasted peanuts to a plate.
4 – Next step – take a wide bowl, add 5 tbsp of finely chopped onion, 3 tbsp of finely chopped tomato(remove the seeds before using it), 5 tbsp of finely chopped cucumber, finely chopped green chilli, and finely chopped coriander.
5 – Next step – add 2 tsp of chaat masala, 1/2 tsp of Kashmiri red chilli powder, 1/2 tsp of black salt, salt as per taste, lemon juice, and mix everything well.
6 – Next step – add fried peanuts and mix well.
7 – Now your amazing Masala Peanut Chaat is completely ready, and you can enjoy it.
Masala Papad Recipe
1 – To make the amazing Masala Papad, take a bowl, add one chopped onion, one chopped tomato, finely chopped green chilli, and finely chopped coriander.
2 – Next step – add one tsp of chaat masala, salt as per taste, lemon juice, and mix well.
3 – Next step – place a Tawa on flame and heat a little.
4 – Next step – place papad on the Tawa and roast well on both sides.
5 – After the papad turns golden & crispy, transfer it to a plate.
6 – Next step – sprinkle chaat masala and red chilli powder on papad.
7 – Next step – add prepared Masala Mix and spread.
8 – Next step – add grated cheese, fine Namkeen Sev, and finely chopped coriander.
9 – Now your amazing Masala Papad is completely ready and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Peanut Chaat Recipe in Hindi.
