Palak Paneer Paratha Recipe | How to make Palak Paneer Paratha | Lifafa Paratha Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Palak Paneer Paratha Recipe in Hindi.
Do you want to learn How to make the amazing and unique style Palak Paneer Paratha / Lifafa Paratha at your Home? If yes, then you must read this post.
In this post, you will see an easy and step-by-step recipe to make the tastiest and perfect Palak Paneer Paratha / Lifafa Paratha at your Home without any mistakes or difficulty.
So without wasting any time, let’s start this Palak Paneer Paratha Recipe.
Ingredients of Palak Paneer Paratha Recipe
Palak Paneer Paratha Recipe Video
Palak Paneer Paratha Recipe | How to make Palak Paneer Paratha | Lifafa Paratha Recipe
Materials
- Spinach – 1 Bunch
- Wheat flour – 2 cups
- Salt – 1 tsp
- Paneer – 200 gm
- Chopped Onion – 1
- Oil – 1 tsp
- Chopped Green Chili – 2 to 3
- Salt – 1 tsp
- Chaat Masala – 1 tsp
- Garam Masala – 1/4 tsp
- Cumin Powder
- Mozzarella Cheese – 1/2 cup
- Chopped Coriander
- Wheat flour – 4 tbsp
- Water
Instructions
- To make the amazing Palak Paneer Paratha, take one bunch of spinach, wash and remove the stem.
- Next step – add spinach into boiling water and boil it for 1-1.5 minutes.
- After 1-1.5 minutes, turn off the flame, transfer the spinach to a strainer and let it cool.
- Next step – take a wide plate, add 2 cups of wheat flour, 1 tsp of salt, and 1 tsp of oil, and mix everything well.
- Next step – add water in batches and prepare a semi-soft dough.
- Next step – check the spinach, squeeze well and remove the water.
- Next step – add spinach into a grinding jar, and make a coarse paste.
- Next step – take 200 grams of cheese and grate it into a bowl.
- Next step – add spinach, one chopped onion, and 2-3 chopped green chilli into the cheese bowl.
- Next step – add 1 tsp of chaat masala, 1/4 tsp of garam masala, cumin powder, 1/2 cup of mozzarella cheese, and chopped coriander, and mix everything well.
- Next step – take a bowl, add 4 tsp of wheat flour, little water and prepare a paste.
- Next step – take a portion of dough, coat it with flour and roll it thin.
- Next step – place 2 tbsp of prepared stuffing and give it a squire shape.
- Next step – flip one side of the paratha and apply the prepared paste.
- Next step – flip the other side and close the paratha.
- Next step – fold the remaining two sides, apply the paste and prepare a box.
- Next step – place the prepared paratha on the medium hot pan and roast for some seconds.
- After some seconds, flip the paratha roast for some seconds and apply ghee on top of it.
- After some seconds, flip the paratha again, apply the ghee, and roast well on both sides.
- After the paratha turns golden, transfer it to a plate and roast the next paratha.
- Now your perfect Palak Paneer Paratha is completely ready, and you can enjoy it.
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यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Palak Paneer Paratha Recipe in Hindi.
Palak Paneer Paratha Recipe – Step By Step
1 – To make the amazing Palak Paneer Paratha, take one bunch of spinach, wash and remove the stem.
2 – Next step – add spinach into boiling water and boil it for 1-1.5 minutes.
3 – After 1-1.5 minutes, turn off the flame, transfer the spinach to a strainer and let it cool.
4 – Next step – take a wide plate, add 2 cups of wheat flour, 1 tsp of salt, and 1 tsp of oil, and mix everything well.
5 – Next step – add water in batches and prepare a semi-soft dough.
6 – Next step – check the spinach, squeeze well and remove the water.
7 – Next step – add spinach into a grinding jar, and make a coarse paste.
8 – Next step – take 200 grams of cheese and grate it into a bowl.
9 – Next step – add spinach, one chopped onion, and 2-3 chopped green chilli into the cheese bowl.
10 – Next step – add 1 tsp of chaat masala, 1/4 tsp of garam masala, cumin powder, 1/2 cup of mozzarella cheese, and chopped coriander, and mix everything well.
11 – Next step – take a bowl, add 4 tsp of wheat flour, little water and prepare a paste.
12 – Next step – take a portion of dough, coat it with flour and roll it thin.
13 – Next step – place 2 tbsp of prepared stuffing and give it a squire shape.
14 – Next step – flip one side of the paratha and apply the prepared paste.
15 – Next step – flip the other side and close the paratha.
16 – Next step – fold the remaining two sides, apply the paste and prepare a box.
17 – Next step – place the prepared paratha on the medium hot pan and roast for some seconds.
18 – After some seconds, flip the paratha roast for some seconds and apply ghee on top of it.
19 – After some seconds, flip the paratha again, apply the ghee, and roast well on both sides.
20 – After the paratha turns golden, transfer it to a plate and roast the next paratha.
21 – Now your perfect Palak Paneer Paratha is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Palak Paneer Paratha Recipe in Hindi.
