Nariyal Malai Barfi Recipe | How to make Nariyal Barfi at Home | Instant Coconut Barfi Recipe – Step By Step with Images and Video.
Do you want to learn How to make amazing Market-style Malai Nariyal Barfi at your Home? If yes, then you Must read this post?
In this post, you will see an easy and step-by-step recipe to make amazing Market-style Malai Nariyal Barfi at your Home.
So without wasting any time, let’s start this recipe.
Ingredients of Nariyal Malai Barfi Recipe
Nariyal Malai Barfi Recipe Video
Nariyal Malai Barfi Recipe | How to make Nariyal Barfi at Home | Instant Coconut Barfi Recipe
Materials
- Desiccated Coconut – 3 Cup / 250gm
- Sugar – 2 Cup
- Milk mixed with Kesar Strands-1/2 Cup
- Cashew Powder- 1/2 Cup
- Lemon Yellow food colour(Optional)
- Malai- 3 tbsp
Instructions
- To make this amazing Nariyal Malai Barfi, place a pan on flame, add 3 cups of desiccated coconut, and roast on a low medium flame for 1 minute.
- After 1 minute, add 2 cups of sugar and mix well and stir continuously.
- After mixing the sugar, add 1/2 cup of milk mixed with saffron strands and mix well.
- After mixing well, add 1/2 cup of cashew powder and mix well and stir continuously.
- Now add lemon yellow food color and mix well.
- After 1 minute, add 3 tbsp of milk Malai and mix well.
- Now, take a tray and grease it with ghee.
- After the Barfi mix starts leaving the pan, turn off the flame.
- Now, transfer the mix to the greased tray and spread well.
- Now, let it set for 10 minutes.
- After 10 minutes, check the Barfi and garnish it with silver leaf.
- Now, cut the Barfi into Pieces as you want.
- Now your Perfect and amazing Nariyal Malai Barfi is Completely ready, and you can enjoy it.
Video
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Nariyal Malai Barfi Recipe – Step By Step
1 – To make this amazing Nariyal Malai Barfi, place a pan on flame, add 3 cups of desiccated coconut, and roast on a low medium flame for 1 minute.
2 – After 1 minute, add 2 cups of sugar and mix well and stir continuously.
3 – After mixing the sugar, add 1/2 cup of milk mixed with saffron strands and mix well.
4 – After mixing well, add 1/2 cup of cashew powder and mix well and stir continuously.
5 – Now add lemon yellow food colour and mix well.
6 – After 1 minute, add 3 tbsp of milk Malai and mix well.
7 – Now, take a tray and grease it with ghee.
8 – After the Barfi mix starts leaving the pan, turn off the flame.
9 – Now, transfer the mix to the greased tray and spread well.
10 – Now, let it set for 10 minutes.
11 – After 10 minutes, check the Barfi and garnish it with silver leaf.
12 – Now, cut the Barfi into Pieces as you want.
13 -Now your Perfect and amazing Nariyal Malai Barfi is Completely ready, and you can enjoy it.
