Milk Kaju Barfi Recipe | How to make Milk Cashew Barfi at Home | Easy Milk Barfi Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Milk Kaju Barfi Recipe in Hindi.
The Festival of Raksha Bandhan, Janmashtami, and Teej are coming, and everyone loves to make Sweet at Home at this time; if you are also one of them, you must read this post.
I will share a straightforward recipe to make Amazing Milk Kaju barfi at your Home in this post.
So without wasting any time, let’s start this recipe.
Ingredients of Milk Kaju Barfi Recipe
Milk Kaju Barfi Recipe Video Recipe
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Milk Kaju Barfi Recipe | How to make Milk Cashew Barfi at Home | Easy Milk Barfi Recipe
Materials
- 200 grams Cashew Nut
- 200 ML Milk
- 400 Grams Cottage Cheese
- 3/4 cup Sugar
- 1 tsp Rose Essence
Instructions
- To make this unique style, Kaju Milk Barfi first takes 200 Grams of Cashew and 200 ML of milk.
- Now, soak the cashew into milk for 2 hours.
- Now, take a grinding jar and add soaked cashew and milk into it.
- Now grind cashew and make on the pulse and make a fine paste.
- Now into the jar, add 400 grams of cheese, grind well, and make a fine paste(Add milk if required).
- Now, place a pan on flame and grease with oil.
- Now add Barfi mix into the pan, add 3/4 cup of sugar, mix well, and cook on low flame until the mix starts leaving the pan.
- While cooking the mix, take a tray, grease it with oil/ghee, and keep it aside.
- After the Barfi mix starts leaving the pan and releasing the ghee, turn off the flame, add 1 tsp of rose essence, and mix well.
- Now transfer the barfi mix into the tray and spread well, and let it sit for 30 minutes.
- After 30 minutes, check the barfi and cut it into pieces.
- Now to take a barfi piece and make impressions on it with a stick.
- Now garnish it with chopped pistachio, cardamom seeds, and rose petals.
- Now garnish all Barfi pieces.
- Now your Kaju Milk Barfi is entirely ready, and you can enjoy it.
Video
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Milk Kaju Barfi Recipe in Hindi.
Milk Kaju Barfi Recipe – Step By Step
1 – To make this unique style, Kaju Milk Barfi first takes 200 Grams of Cashew and 200 ML of milk.
2 – Now, soak the cashew into milk for 2 hours.
3 -Now, take a grinding jar and add soaked cashew and milk into it.
4 – Now grind cashew and make on the pulse and make a fine paste.
5 – Now into the jar, add 400 grams of cheese, grind well, and make a fine paste(Add milk if required).
6 – Now, place a pan on flame and grease with oil.
7 – Now add Barfi mix into the pan, add 3/4 cup of sugar, mix well, and cook on low flame until the mix starts leaving the pan.
8 – While cooking the mix, take a tray, grease it with oil/ghee, and keep it aside.
9 – After the Barfi mix starts leaving the pan and releasing the ghee, turn off the flame, add 1 tsp of rose essence, and mix well.
10 – Now transfer the barfi mix into the tray and spread well, and let it sit for 30 minutes.
11 – After 30 minutes, check the barfi and cut it into pieces.
12 – Now to take a barfi piece and make impressions on it with a stick.
13 – Now garnish it with chopped pistachio, cardamom seeds, and rose petals.
14 – Now garnish all Barfi pieces.
15 – Now your Kaju Milk Barfi is entirely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Milk Kaju Barfi Recipe in Hindi.
