Instant Masala Pav Recipe | How to make Masala Pav | Easy Breakfast Recipe – Step By Step with Images and Video.
Do you want to learn how to make Instant Masala Pav at your Home? If yes, you must read this post?
This post will share an easy and step-by-step recipe to make the perfect Masala Pav at your home.
So without wasting any time, let’s start this recipe.
Ingredients of Masala Pav Recipe
Masala Pav Recipe Video
Instant Masala Pav Recipe | How to make Masala Pav | Easy Breakfast Recipe
Materials
- 4 pcs Pav
- 2 tbsp Butter/Oil
- 1 tsp Cumin
- 1 pcs Finely chopped Onion
- 1 tsp Ginger Garlic paste
- 2 Chopped Green chilli
- 1/2 pcs Chopped Capsium
- 2 pcs Finely chopped tomato
- 1 tbsp Pav Bhaji Masala
- 1/2 tsp Red chilli powder
- 1 tbsp Red chilli Sauce
- 1 tsp Tomato Kechup
- 1 tsp Lime Juice
- Spring Onion Greens
- Coriander
- Mayonniese
Instructions
- To make spicy Masala Pav, first take 4 pcs of Pav.
- Now cut all Pav into cubes form.
- Now place a pan on flame and add 2 tbsp on butter and melt.
- After butter melts, add 1 tsp of cumin, 1 finely chopped onion, and saute a little.
- Now add 1 tsp of ginger garlic paste and mix well and cook.
- Now add 2 chopped green chilli, 1/2 finely chopped capsicum, 2 chopped tomato and mix well and saute.
- Now add salt as per taste, 1 tbsp of pav bhaji masala, 1/2 tsp of red chilli powder, 1 tbsp of red chilli sauce, 1 tsp of tomato ketchup and mix everything well and cook for 3-4 minutes on low flame.
- After the mix starts releasing the oil, add Pav Cubes and gently mix.
- Now add 1 tsp of lime juice, spring onion greens, finely chopped coriander.
- Now your Instant Masala Pav is completely ready, and you can enjoy it.
Video
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Masala Pav Recipe – Step By Step
1 – To make spicy Masala Pav, first take 4 pcs of Pav.
2 – Now cut all Pav into cubes form.
3 – Now place a pan on flame and add 2 tbsp on butter and melt.
4 – After butter melts, add 1 tsp of cumin, 1 finely chopped onion, and saute a little.
5 – Now add 1 tsp of ginger garlic paste and mix well and cook.
6 – Now add 2 chopped green chilli, 1/2 finely chopped capsicum, 2 chopped tomato and mix well and saute.
7 – Now add salt as per taste, 1 tbsp of pav bhaji masala, 1/2 tsp of red chilli powder, 1 tbsp of red chilli sauce, 1 tsp of tomato ketchup and mix everything well and cook for 3-4 minutes on low flame.
8 – After the mix starts releasing the oil, add Pav Cubes and gently mix.
9 – Now add 1 tsp of lime juice, spring onion greens, finely chopped coriander.
10 – Now your Instant Masala Pav is completely ready, and you can enjoy it.
