Malai Milk Barfi Recipe | How to make Milk Barfi at Home | Malai Barfi Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Malai Milk Barfi Recipe in Hindi.
Do you want to learn how to make the perfect mouthwatering Malai Milk Barfi at home? If yes, then you must read this post.
In this post, you will see an easy and step-by-step recipe to make the perfect sweet shop-style Malai Milk Barfi at home without any mistakes or difficulty.
So without wasting any time, let’s start this Malai Milk Barfi recipe.
Ingredients of Malai Milk Barfi Recipe
Malai Milk Barfi Recipe Video
Malai Milk Barfi Recipe | How to make Milk Barfi at Home | Malai Barfi Recipe
Materials
- Milk Powder – 2 cups
- Melted ghee – 1/2 cup
- Chopped pistachio
- Chopped almonds
- Sugar – 1 cup
- Cardamom powder
Instructions
- To make the perfect Malai Milk Barfi, take 2 cups of milk powder in a bowl.
- Next step: add 1/2 cup of melted ghee and mix well.
- Next step: take a barfi tray, grease it with ghee, and place a piece of parchment paper into it.
- Next step: spread chopped pistachios and almonds onto the tray.
- Next step: place a pan on the flame, add 1 cup of sugar and 1/2 cup of water, and melt the sugar.
- After the sugar melts, add cardamom powder and mix well.
- After the sugar consistency becomes sticky (near one string consistency), turn off the flame.
- Next step: little by little, add the milk powder mixture to the sugar syrup and mix well.
- Next step: turn on the flame and cook on a low to medium flame.
- After the barfi mix leaves the pan, turn off the flame and transfer the barfi mix into a greased tray.
- Next step: spread the barfi and let it set for 1 hour.
- After an hour, check the barfi, demolish it, and cut it into pieces.
- Now your perfect Malai Milk Barfi is completely ready, and you can enjoy it.
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यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Malai Milk Barfi Recipe in Hindi.
Malai Milk Barfi Recipe – Step By Step
1 – To make the perfect Malai Milk Barfi, take 2 cups of milk powder in a bowl.
2 – Next step: add 1/2 cup of melted ghee and mix well.
3 – Next step: take a barfi tray, grease it with ghee, and place a piece of parchment paper into it.
4 – Next step: spread chopped pistachios and almonds onto the tray.
5 – Next step: place a pan on the flame, add 1 cup of sugar and 1/2 cup of water, and melt the sugar.
6 – After the sugar melts, add cardamom powder and mix well.
7 – After the sugar consistency becomes sticky (near one string consistency), turn off the flame.
8 – Next step: little by little, add the milk powder mixture to the sugar syrup and mix well.
9 – Next step: turn on the flame and cook on a low to medium flame.
10 – After the barfi mix leaves the pan, turn off the flame and transfer the barfi mix into a greased tray.
11 – Next step: spread the barfi and let it set for 1 hour.
12 – After an hour, check the barfi, demolish it, and cut it into pieces.
13 – Now your perfect Malai Milk Barfi is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Malai Milk Barfi Recipe in Hindi.
