Maggi Pakora Recipe | How to make Maggi Pakora Recipe | Maggi ke Pakode – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Maggi Pakora Recipe in Hindi.
Do you want to eat something New and Tasty, then you must read this post.
In this post, I will share a recipe to make Testy Maggi Pakora at Home step By Step.
So without wasting any time, let’s start this recipe.
Ingredients of Maggi Pakora Recipe
Maggi Pakora Video Recipe
Trending Post
Maggi Pakora Recipe | How to make Maggi Pakora Recipe | Maggi ke Pakode
Materials
- 2 pcs Maggie
- 1 tbsp Maggie masala
- 1 tsp Ginger garlic paste
- 2 tbsp Finely chopped onion
- 2 tbsp Finely chopped capsicum
- 2 tbsp Finely chopped carrot-
- 1 Finely chopped green chilli
- 1 tsp Butter
- 1 tsp Red chilli flakes
- 1 tsp Italian seasoning
- Salt as per taste
- 2 tbsp Cheese
- 5 tbsp Bread crumbs
- Crushed maggie for coating
- Oil for frying
- 3 tbsp All-purpose flour
- 1/2 cup + 2 tbsp water
- salt as per taste
Instructions
- To make Maggi Pakora, first take the two-pack of Maggi.
- Now, place a pan on flame and add water to it and boil well.
- After the water starts boiling, add Maggi to it and cook for 2 minutes.
- After 2 minutes, turn off the flame and transfer Maggi into a strainer.
- Now remove the excess water and transfer it into a bowl.
- Now into Maggi, add 1 tbsp of Maggie Masala, 1 tbsp of ginger garlic paste, 2 tbsp of finely chopped onion, 2 tbsp of finely chopped capsicum, 2 tbsp of finely chopped carrot and one finely chopped onion.
- Now add 1 tsp of butter, 1 tsp of red chilli flakes, 1 tsp of Italian seasoning, salt per taste, and 2 tbsp of grated cheese.
- Now add bread 5 tbsp of bread crumbs, mix everything well, add more bread crumbs if required, and make a dough.
- Now, take a tray and grease it with oil.
- Now transfer all mix into the tray and spread well.
- Let it set in the fridge for 5 minutes.
- After 5 minutes, take it out from the fridge and cut it into small squire cake pieces.
- Now, take 3 tbsp of All-purpose flour in a bowl.
- Now, add salt as required and add water as needed and make a slurry.
- Now take some crushed Raw Maggi in a bowl.
- Now take Maggi cake and dip it into Slurry.
- Now coat it with Crushed Maggi.
- Now follow the same steps and Dip all Cake pieces into Slurry and coat with Crushed Maggi.
- Now, place a pan on flame and add oil for deep fry and heat well.
- After the oil is hot, add Maggi cake into the pan and fry well until golden.
- After Maggi cake turns golden, transfer them to a plate and fry the next batch.
- Now your Maggi Cake Pakore are Ready, and you can enjoy them.
Video
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Maggi Pakora Recipe in Hindi.
Maggi Pakora Recipe – Step By Step
1 – To make Maggi Pakora, first take the two-pack of Maggi.
2 – Now, place a pan on flame and add water to it and boil well.
3 – After the water starts boiling, add Maggi to it and cook for 2 minutes.
4 – After 2 minutes, turn off the flame and transfer Maggi into a strainer.
5 – Now remove the excess water and transfer it into a bowl.
6 – Now into Maggi, add 1 tbsp of Maggie Masala, 1 tbsp of ginger garlic paste, 2 tbsp of finely chopped onion, 2 tbsp of finely chopped capsicum, 2 tbsp of finely chopped carrot and one finely chopped onion.
7 – Now add 1 tsp of butter, 1 tsp of red chilli flakes, 1 tsp of Italian seasoning, salt per taste, and 2 tbsp of grated cheese.
8 – Now add bread 5 tbsp of bread crumbs, mix everything well, add more bread crumbs if required, and make a dough.
9 – Now, take a tray and grease it with oil.
10 – Now transfer all mix into the tray and spread well.
11 – Let it set in the fridge for 5 minutes.
12 – After 5 minutes, take it out from the fridge and cut it into small squire cake pieces.
13 – Now, take 3 tbsp of All-purpose flour in a bowl.
14 – Now, add salt as required and add water as needed and make a slurry.
15 – Now take crushed Raw Maggi in a bowl.
16 – Now take Maggi cake and dip it into Slurry.
17 – Now coat it with Crushed Maggi.
18 – Now follow the same steps and Dip all Cake pieces into Slurry and coat with Crushed Maggi.
19 – Now, place a pan on flame and add oil for deep fry and heat well.
20 – After the oil is hot, add Maggi cake into the pan and fry well until golden.
21 – After Maggi cake turns golden, transfer them to a plate and fry the next batch.
22 – Now your Maggi Cake Pakore are Ready, and you can enjoy them.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करे – Maggi Pakora Recipe in Hindi.
