Lauki Barfi Recipe | Ghiya Ki Barfi Recipe | Lauki Ki Barfi Kaise Banti Hai – Step By Step with Images and video.
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है यहाँ क्लिक करे – Lauki Barfi Recipe in Hindi.
Do you want to learn How to make Halwai style Lauki Barfi at Home? If yes, then you must read this post?
In this post, You will see an easy and simple recipe to make Lauki Barfi at Home without any mistakes. After reading this recipe, you will be able to make the perfect Halwai Style Lauki Barfi at your Home.
So without wasting any time, let’s start this Lauki Barfi recipe.
Ingredients of Lauki Barfi Recipe
Lauki Barfi Recipe Video
Lauki Barfi Recipe | Ghiya Ki Barfi Recipe | Lauki Ki Barfi Kaise Banti Hai
Materials
- 1 KG - Bottle Gourd/ 500 KG - Grated Bottle Gourd
- 2 tbsp Ghee
- 1 cup Milk
- 1/2 kg Milk Powder
- 4 tbsp Desiccated Coconut
- 1/2 cup Sugar
- Cardamom Powder
- Green food color (Optional)
- Finely chopped Dry fruits
Instructions
- To make Lauki Ki barfi first Take 1 kg of Bottle Gourd/ Lauki.
- Now remove the skin of Bottle Gourd with the help of a peeler.
- Now cut them into small pieces and remove the middle part of the Bottle gourds.
- Now grate all pieces with the help of a grater.
- Now remove the excess water from the Grated Bottle gourd.
- Now place a pan on medium flame and add 2 tbsp of ghee and heat.
- Now add grated bottle gourd in the pan and cook continuously stir.
- Now close the lid and cook for 3 to 4 minutes.
- After 3 to 4 minutes remove the lid and add 1 cup of milk and 1/2 cup of sugar to it and mix well.
- Now again close the lid and cook on low flame.
- After some time remove the lid and add 1/2 cup milk powder and 4 tbsp of desiccated coconut and 1/2 tsp of cardamom powder to it and mix well on low flame.
- Now add 2 pinches of green food color and chopped dry fruits and mix well.
- Now add 1 tbsp of ghee and mix well and cook until it starts leaving the pan.
- Now take a tray and grease it with ghee.
- Now turn off the gas and transfer mix into the tray and spread well.
- Now put it into the fridge for 1 hour to set.
- Now decorate it add sliver verk and cut it into small pieces.
- Now your Halwai style Barfi is ready and you can enjoy it.
Video
Trending Post
यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है यहाँ क्लिक करे – Lauki Barfi Recipe in Hindi.
Lauki Barfi Recipe – Step By Step
1 – To make Lauki Ki barfi first Take 1 kg of Bottle Gourd/Lauki.
2 – Now remove the skin of Bottle Gourd with the help of a peeler.
3 – Now, cut them into small pieces and remove the middle part of the Bottle gourds.
4 – Now grate all pieces with the help of a grater.
5 – Now remove the excess water from the Grated Bottle gourd.
6 – Now, place a pan on medium flame and add 2 tbsp of ghee and heat.
7 – Now add grated bottle gourd in the pan and cook continuously stir.
8 – Now, close the lid and cook for 3 to 4 minutes.
9 – After 3 to 4 minutes, remove the lid and add 1 cup of milk and 1/2 cup of sugar to it and mix well.
10 – Now again, close the lid and cook on low flame.
11 – After some time, remove the lid and add 1/2 cup milk powder and 4 tbsp of desiccated coconut, and 1/2 tsp of cardamom powder to it and mix well on low flame.
12 – Now add two pinches of green food colour and chopped dry fruits and mix well.
13 – Now add 1 tbsp of ghee, mix well, and cook until it starts leaving the pan.
14 – Now, take a tray and grease it with ghee.
15 – Now, turn off the flame, transfer the mix into the tray, and spread well.
16 – Now, put it into the fridge for 1 hour to set.
17 – Now decorate it with a silver leaf, and cut it into small pieces.
18 – Now your Halwai style Barfi is ready, and you can enjoy it.
