Kaju Mithai Recipe | How to make Cashew Sweet at Home | Kaju Sweet Recipe

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Kaju Mithai Recipe | How to make Cashew Sweet at Home | Kaju Sweet Recipe  – Step By Step with Images and Video.

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Kaju Pasand Mithai Recipe in Hindi.

Do you want to eat Something New Sweet this Diwali? If yes, then you must read this post?

I will share a simple recipe to make amazing Kaju Pasand Sweet at your Home in this post. This recipe is very easy; even you don’t need to on the flame.

So without wasting any time, let’s start this recipe.

Ingredients of Kaju Pasand Sweet Recipe 

  • Cashew Nuts – 250 gms
  • Sugar Powder – 1/2 cup/4-5 tbsp
  • Milk Powder – 3 tbsp
  • Rose Essence – 2-3 drops
  • Ghee – 1 tbsp
  • Milk – as per required
  • Pista – 1/4 cup
  • Cashew Nuts – 1/4 cup
  • Almonds – 1/4 cup
  • Desiccated Coconut – 1/2 cup
  • Red Food colour – 2-3 drops
  • Sugar Powder – 3 tbsp
  • Milk as per required for binding
  • silver Vark (optional)
  • Green food colour
  • Cloves for garnish

Kaju Pasand Sweet Video Recipe

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Kaju Pasand Mithai Recipe | How to make Cashew Sweet at Home | Kaju Sweet Recipe

I will share a simple recipe to make amazing Kaju Pasand Sweet at your Home in this post.
Prep Time20 minutes
Course: sweet
Cuisine: Indian
Keyword: How to make Cashew Sweet at Home, Kaju Pasand Mithai Recipe, Kaju Sweet Recipe
Yield: 15 servings

Materials

  • 250 grams Cashew Nuts
  • 1/2 cup Sugar Powder 
  • 3 tbsp Milk Powder
  • 2-3 drops Rose Essence
  • 1 tbsp Ghee 
  • Milk – as per required
  • 1/4 cup Pista 
  • 1/4 cup Cashew Nuts 
  • 1/4 cup Almonds 
  • 1/2 cup Desiccated Coconut 
  • 2-3 drops Red Food colour 
  • 3 tbsp Sugar Powder
  • Milk as per required for binding
  • silver Vark (optional)
  • Green food colour
  • Cloves for garnish

Instructions

  •  To make Kaju Pasand sweet first take 250 grams of Kaju(Cashew Nuts).
  • Now, take a grinding jar and add Kaju into it and make a fine paste.
  • Now, take a bowl and transferKaju Paste into it.
  • Now add 1/2 cup of sugar powder, 3 tbsp of milk powder, 2-3 drops of rose essence, 1 tbsp of ghee.
  • Now mix everything well.
  • Now, little by little, add milk as required and make a smooth dough.
  • Now, to make the stuffing take a grinding jar and add 1/4 cup of pistachio, 1/4 cup of Kaju, 1/4 cup of almonds, 1/2 cup of desiccated coconut.
  • Now add 2-3 drops of red food colour(Optional), 3 tbsp of sugar powder, and milk as required.
  • Now grind everything well and make a fine paste.
  • Now transfer the stuffing into a bowl.
  • Now, prepare small balls with stuffing.
  • Now lemon size sweet mix and make it like a small bowl.
  • Now, place a stuffing ball into it.
  • Now, close it from all sides and prepare a Laddu.
  • Now prepare Laddu from the remaining stuffing and Mix.
  • Now garnish all Laddu with silver Vark.
  • Now add cloves on all Laddu.
  • Now, take green food colour and take a spoon.
  • Now dip the spoon into green colour and make a shape on Laddu like the following image,
  • Now, make the shape on the remaining Laddu.
  • Now your Kaju Pasand sweet is completely ready, and you can enjoy it.

Video

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Kaju Pasand Mithai Recipe in Hindi.

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Kaju Pasand Sweet Recipe – Step By Step

1 – To make Kaju Pasand sweet first take 250 grams of Kaju(Cashew Nuts).

Screenshot Capture 2021 08 09 13 11 20
2 – Now, take a grinding jar and add Kaju into it and make a fine paste.
3 – Now, take a bowl and transferKaju Paste into it.
4 – Now add 1/2 cup of sugar powder, 3 tbsp of milk powder, 2-3 drops of rose essence, 1 tbsp of ghee.

Screenshot Capture 2021 08 09 13 12 59
5 – Now mix everything well.
6 – Now, little by little, add milk as required and make a smooth dough.

Screenshot Capture 2021 08 09 13 13 34
7 – Now, to make the stuffing take a grinding jar and add 1/4 cup of pistachio, 1/4 cup of Kaju, 1/4 cup of almonds, 1/2 cup of desiccated coconut.

Screenshot Capture 2021 08 09 13 14 07
8 – Now add 2-3 drops of red food colour(Optional), 3 tbsp of sugar powder, and milk as required.
9 – Now grind everything well and make a fine paste.
10 – Now transfer the stuffing into a bowl.

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Screenshot Capture 2021 08 09 13 14 33
11 – Now, prepare small balls with stuffing.

Screenshot Capture 2021 08 09 13 15 05
12 – Now lemon size sweet mix and make it like a small bowl.

Screenshot Capture 2021 08 09 13 15 33
13 – Now, place a stuffing ball into it.
14 – Now, close it from all sides and prepare a Laddu.

Screenshot Capture 2021 08 09 13 16 17
15 – Now prepare Laddu from the remaining stuffing and Mix.
16 – Now garnish all Laddu with silver Vark.

Screenshot Capture 2021 08 09 13 16 55
17 – Now add cloves on all Laddu.
18 – Now, take green food colour and take a spoon.
19 – Now dip the spoon into green colour and make a shape on Laddu like the following image.

Screenshot Capture 2021 08 09 13 17 41
20 – Now, make the shape on the remaining Laddu.
22 – Now your Kaju Pasand sweet is completely ready, and you can enjoy it.

Screenshot Capture 2021 08 09 13 18 08

यदि आप इस पोस्ट को हिन्दी में पढ़ना चाहते है तो यहाँ क्लिक करें – Kaju Pasand Mithai Recipe in Hindi.

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Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

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