Instant Kesar Pista coconut Barfi Recipe | How to make Coconut Barfi | Instant Barfi Recipe – Step By Step with Images and Video.
Do you want to learn how to make an amazing Tricolour Barfi in Just 10 Minutes? If yes, then you must read this post.
In this post, I will share the easiest recipe to make an Amazing Kesar Pistachio Coconut Barfi at your Home in Just 10 Minutes.
So without wasting any time, let’s start this post.
Ingredients of Kesar Pista coconut Barfi Recipe
Kesar Pista coconut Barfi Recipe Video
Instant Kesar Pista coconut Barfi Recipe | How to make Coconut Barfi | Instant Barfi Recipe
Materials
- 3 cup desiccated coconut
- 3/4 cup Condensed Milk
- Saffron Strands soaked into milk
- Pistachio Powder
- Green food colour
- Silver Vark
Instructions
- To make Instant Barfi, take a bowl and add 3 cups of desiccated coconut.
- Now, little by little, add 3/4 cup of condensed milk and mix well.
- Now, divide the dough into 3 parts.
- Now, take one part of the dough, add soaked saffron strands of milk, and mix well.
- Now, take the second part of the dough, add pistachio powder, 2 drops of green food color, and mix well.
- Now, take the third part of the dough and add rose essence and mix well.
- Now, take a barfi tray, place butter paper, and grease it with ghee.
- Now, first transfer the white dough into the tray and spread well.
- Now transfer green Pista mix on the white barfi layer and spread well.
- Now transfer saffron barfi mix on the green barfi layer and spread well.
- Now, let it set into the fridge for 10 minutes.
- After 10 minutes, take out barfi on a plate.
- Now garnish it with silver Vark and cut the barfi into triangle pieces.
- Now your Instant coconut barfi is completely ready, and you can enjoy it.
Video
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Kesar Pista coconut Barfi Recipe – Step By Step
1 – To make Instant Barfi, take a bowl and add 3 cups of desiccated coconut.
2 – Now, little by little, add 3/4 cup of condensed milk and mix well.
3 – Now, divide the dough into 3 parts.
4 – Now, take one part of the dough, add soaked saffron strands of milk, and mix well.
5 – Now, take the second part of the dough, add pistachio powder, 2 drops of green food color, and mix well.
6 – Now, take the third part of the dough and add rose essence and mix well.
7 – Now, take a barfi tray, place butter paper, and grease it with ghee.
8 – Now, first transfer the white dough into the tray and spread well.
9 – Now transfer green Pista mix on the white barfi layer and spread well.
10 – Now transfer saffron barfi mix on the green barfi layer and spread well.
11 – Now, let it set into the fridge for 10 minutes.
12 – After 10 minutes, take out barfi on a plate.
13 – Now garnish it with silver Vark and cut the barfi into triangle pieces.
14 – Now your Instant coconut barfi is completely ready, and you can enjoy it.
