Curd Rice Recipe | How to make Curd Rice at Home | Thayir Sadam Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Curd Rice Recipe in Hindi.
Do you want to learn How to make the amazing Curd Rice/Thayir Sadam at your Home? If yes, then you must read this post.
In this post you will see an easy and step by step recipe to make the amazing Curd Rice/Thayir Sadam at your Home without any mistake or difficulty.
So without wasting any time, let’s start this Curd Rice Recipe/Thayir Sadam Recipe.
Ingredients of Curd Rice Recipe
Curd Rice Recipe Video
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Curd Rice Recipe | How to make Curd Rice at Home | Thayir Sadam Recipe
Materials
- Cooked Rice – 1.5 cup
- Curd – 1.5 cup
- Salt as per Taste
- Oil – 2 tbsp
- Mustard – 1 tsp
- Cumin seeds – 1/2 tsp
- Bengal gram – 1 tsp
- White gram – 1 tsp
- Curry Leaves
- Asafoetida- 1/4 tsp
- Chopped Ginger – 1 tsp
- Cashew nut – 1 tbsp
- Silited Green Chili – 2 to 3
- Chopped Onion – 2 tbsp
- Red Chili – 3 to 4
- Chopped Coriander
Instructions
- To make the outstanding Curd Rice, take 1.5 cups of cooked rice in a bowl.
- Next step – 1.5 cups of fresh curd, and salt as per taste and mix well with the help of a whisker.
- Next step – place a pan on flame, add 2 tbsp of oil, and heat well.
- After the oil is hot, add 1 tsp of mustard seeds, 1/2 tsp of cumin seeds, 1 tsp of Bengal gram, 1 tsp of the white gram, curry leaves, 1/4 tsp of asafoetida, and roast everything on low flame.
- Next step – add 1 tsp of chopped ginger, 1 tbsp of cashew, 2-3 slit green chilli, and roast on medium flame.
- Next step – add 2 tbsp of chopped onion and roast well until golden.
- Next step – add 3-4 dry red chilli and roast well.
- Next step – turn off the flame and transfer the prepared tempering into the curd-rice mix.
- Next step – add chopped coriander and mix well.
- Now, your outstanding Curd Rice/Thayir Sadam is completely ready, and you can enjoy it.
Video
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Curd Rice Recipe in Hindi.
Curd Rice Recipe (Thayir Sadam Recipe) – Step By Step
1 – To make the outstanding Curd Rice, take 1.5 cups of cooked rice in a bowl.
2 – Next step – 1.5 cups of fresh curd, and salt as per taste and mix well with the help of a whisker.
3 – Next step – place a pan on flame, add 2 tbsp of oil, and heat well.
4 – After the oil is hot, add 1 tsp of mustard seeds, 1/2 tsp of cumin seeds, 1 tsp of Bengal gram, 1 tsp of the white gram, curry leaves, 1/4 tsp of asafoetida, and roast everything on low flame.
5 – Next step – add 1 tsp of chopped ginger, 1 tbsp of cashew, 2-3 slit green chilli, and roast on medium flame.
6 – Next step – add 2 tbsp of chopped onion and roast well until golden.
7 – Next step – add 3-4 dry red chilli and roast well.
8 – Next step – turn off the flame and transfer the prepared tempering into the curd-rice mix.
9 – Next step – add chopped coriander and mix well.
10 – Now, your outstanding Curd Rice/Thayir Sadam is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Curd Rice Recipe in Hindi.
