Tender Coconut Pudding Recipe | How to make Coconut Pudding | Nariyal Pudding Recipe

Tender Coconut Pudding Recipe | How to make Coconut Pudding | Nariyal Pudding Recipe – Step By Step with images and Video.

Do you want to know how to make delicious Coconut pudding at your Home, then this post is for you.

In this post, I will share an easy and straightforward recipe to make Coconut pudding step by step.

So without wasting any time, let’s start this recipe.

Ingredients of Coconut Pudding 

Coconut Pudding Video Recipe

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Tender Coconut Pudding Recipe | How to make Coconut Pudding | Nariyal Pudding Recipe

In this post, I will share an easy and straightforward recipe to make Coconut pudding step by step.

Prep Time10 minutes mins

Active Time30 minutes mins

Course: Dessert

Cuisine: Indian

Keyword: coconut pudding recipe, How to make coconut pudding

Yield: 4 servings

Materials

• 1 cup Fresh coconut
• 1 cup Water
• 1 tbsp Sugar 
• 1 cup corn flour/corn starch
• 1 pinch Salt 
• 1 tbsp Sugar

Instructions

• To make coconut pudding, first take 1 cup of fresh coconut.
•  Now, take a grinding jar and add coconut pieces to it.
• Now add 1 cup of water and grind coconut well.
• Now, strain the coconut milk with the help of a cloth.
• Now, take a bowl and add 1/4 cup of cornflour and 3/4 cup of prepared coconut milk and mix well and make a slurry.
• Now, take a pan, add coconut milk to it, and heat on medium flame.
• Now add 1 tbsp of sugar, 1pinch of salt, mix well on low flame, and heat for 2 minutes.
• After 2 minutes, add corn starch slurry in batches and stir continuously.
• Now cook until its starts coating on the spatula.
•  After its starts coating on the spatula, turn off the flame.
• Now, take any small bowl or contender and fill them with hot coconut pudding.
•  Now let coconut pudding cool for 5 minutes.
•  Now, put all the coconut pudding into the fridge for 1 hour to set.
• After 1 Hour, take out all coconut pudding from the fridge.
•  Now sprinkle some cardamom powder on coconut pudding and garnish it with silver balls.
• Now your coconut pudding is entirely ready, and you can enjoy it.

Video

Coconut Pudding Recipe – Step By Step

1 – To make coconut pudding, first take 1 cup of fresh coconut.

2 – Now, take a grinding jar and add coconut pieces to it.

3 – Now add 1 cup of water and grind coconut well.

4 – Now, strain the coconut milk with the help of a cloth.

5 – Now, take a bowl and add 1/4 cup of cornflour and 3/4 cup of prepared coconut milk and mix well and make a slurry.

6 -Now, take a pan, add coconut milk to it, and heat on medium flame.

7 – Now add 1 tbsp of sugar, 1pinch of salt, mix well on low flame, and heat for 2 minutes.
8 – After 2 minutes, add corn starch slurry in batches and stir continuously.
9 – Now cook until its starts coating on the spatula.
10 – After its starts coating on the spatula, turn off the flame.
11 – Now, take any small bowl or contender and fill them with hot coconut pudding.

12 – Now let coconut pudding cool for 5 minutes.
13 – Now, put all the coconut pudding into the fridge for 1 hour to set.
14 – After 1 Hour, take out all coconut pudding from the fridge.

15 – Now sprinkle some cardamom powder on coconut pudding and garnish it with silver balls.

16 -Now your coconut pudding is entirely ready, and you can enjoy it.