Banana Chutney Recipe | How to make Banana Chutney at Home | Kele Ki Chutney – Step By Step with Images and Video.
If you want to learn How to make amazing Banana chutney at your Home, you must read this post.
In this post, I will share an easy and step-by-step recipe to make the perfect Banana Chutney at your Home.
So without wasting any time, let’s start this recipe.
Ingredients of Banana Chutney Recipe
Banana Chutney Recipe Video
Banana Chutney Recipe | How to make Banana Chutney at Home | Kele Ki Chutney
Materials
- Raw Banana Peel
- Water – 1.5-2 cups
- Salt as per taste
- Garlic – 5-6 cloves
- Green chilies – 2
- Turmeric powder – 1 pinch
- Mustard powder – 1-5-2 tbsp
- Kalonji/Nigella 1/2 tsp
- Dry red chilli – 1
Instructions
- To make amazing Rav Banana Chutney, first take two raw banana peels.
- Now place a pan on flame and add 1.5 glasses of and heat well.
- After the hot water, add banana peel into the water and cook until they turn soft.
- After 3-4 minutes, check the banana peel, turn off the water, drain the excess water, and let it cool.
- Now, take a grinding jar and add cooked banana peel to it.
- Now add salt as per taste, 5-6 garlic cloves, two green chilies, one pinch of turmeric powder.
- Now grind well and make a fine paste.
- Now, place a pan on flame and heat well.
- After the pan is hot, add 2 tbsp of mustard oil and heat well.
- After the oil is hot, add 1/2 tsp of nigella.
- After some seconds, add one dry red chilli, prepare chutney, mix well, and cook for 2 minutes.
- After 2 minutes, turn off the flame, and it is ready to serve.
- Now your Deliciuc Raw banana chutney is completely ready, and you can enjoy it.
Video
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Banana Chutney Recipe – Step By Step
1 – To make amazing Rav Banana Chutney, first take two raw banana peels.
2 – Now place a pan on flame and add 1.5 glasses of and heat well.
3 – After the hot water, add banana peel into the water and cook until they turn soft.
4 -After 3-4 minutes, check the banana peel, turn off the water, drain the excess water, and let it cool.
5 – Now, take a grinding jar and add cooked banana peel to it.
6 – Now add salt as per taste, 5-6 garlic cloves, two green chilies, one pinch of turmeric powder.
7 – Now grind well and make a fine paste.
8 – Now, place a pan on flame and heat well.
9 – After the pan is hot, add 2 tbsp of mustard oil and heat well.
10 – After the oil is hot, add 1/2 tsp of nigella.
11 – After some seconds, add one dry red chilli, prepare chutney, mix well, and cook for 2 minutes.
12 – After 2 minutes, turn off the flame, and it is ready to serve.
13 – Now your Deliciuc Raw banana chutney is completely ready, and you can enjoy it.
