Atta Mysore Bonda Recipe | How to make Mysore Bonda at Home | Easy Mysore Bonds Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Atta Mysore Bonda Recipe in Hindi.
Do you want to learn How to make the South Indian Special Atta Mysore Bonda at your Home? If yes, then you must read this post.
In this post you will see an easy and step by step recipe to make the most tasty and amazing Atta Mysore Bonda at your Home without any mistake or difficulty.
So without wasting any time, let’s start this Atta Mysore Bonda Recipe.
Ingredients of Atta Mysore Bonda Recipe
Atta Mysore Bonda Recipe Video
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Atta Mysore Bonda Recipe | How to make Mysore Bonda at Home | Easy Mysore Bonds Recipe
Materials
- Curd – 1 cup
- Water – 1/2 cup
- Coriander – 2 tbsp
- Chopped Ginger – 1 inch
- Chopped onion – 2 tbsp
- Chopped curry leaves – 1 tbsp
- Chopped green chilli – 2-3
- Cumin seeds – 1/2 tsp
- Salt as per taste
- Wheat flour – 1 cup
- Rice flour – 2 tbsp
- Baking soda – 1/2 tsp
- Oil for frying
Instructions
- To make the tastiest & perfect Atta Mysore Bonda, take 1 cup of curd in a bowl and whisk well with the help of a whisker.
- Next step – add 1/2 cup of water to the curd and whisk well again.
- Next step – add 2 tbsp of coarse coriander, 1 inch of ginger, 2 tbsp of chopped onion, 1 tbsp of chopped curry leaves, and 2-3 chopped green chilli.
- Next step – add 1/2 tsp of cumin seeds, and salt as per taste, and mix everything well.
- Next step – place a strainer on the bowl, add 1 cup of wheat flour, and 2 tbsp of rice flour, and strain them into the bowl.
- Next step – add 1/2 tsp of baking soda, mix everything well and whisk well with your hands until it turns floppy.
- Next step – cover the batter and let it rest for 1.5 hours.
- After 1/5 hour check the batter and whisk well again with your hands.
- Now place a pan on flame, add oil for frying, and heat well on medium flame.
- Next step – dip your fingers into water, one by one, take a small portion of batter, and drop them into the hot oil.
- Next step – fry your Mysore bonds on medium flame until they turn golden and floppy.
- After the Mysore Bonda turns golden & crispy, transfer them to a plate and fry the next batch.
- Now your amazing Mysore Bonds are completely ready and you can enjoy them.
Video
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Atta Mysore Bonda Recipe in Hindi.
Atta Mysore Bonda Recipe – Step By Step
1 – To make the tastiest & perfect Atta Mysore Bonda, take 1 cup of curd in a bowl and whisk well with the help of a whisker.
2 – Next step – add 1/2 cup of water to the curd and whisk well again.
3 – Next step – add 2 tbsp of coarse coriander, 1 inch of ginger, 2 tbsp of chopped onion, 1 tbsp of chopped curry leaves, and 2-3 chopped green chilli.
4 – Next step – add 1/2 tsp of cumin seeds, and salt as per taste, and mix everything well.
5 – Next step – place a strainer on the bowl, add 1 cup of wheat flour, and 2 tbsp of rice flour, and strain them into the bowl.
6 – Next step – add 1/2 tsp of baking soda, mix everything well and whisk well with your hands until it turns floppy.
7 – Next step – cover the batter and let it rest for 1.5 hours.
8 – After 1/5 hour check the batter and whisk well again with your hands.
9 – Now place a pan on flame, add oil for frying, and heat well on medium flame.
10 – Next step – dip your fingers into water, one by one, take a small portion of batter, and drop them into the hot oil.
11 – Next step – fry your Mysore bonds on medium flame until they turn golden and floppy.
12 – After the Mysore Bonda turns golden & crispy, transfer them to a plate and fry the next batch.
13 – Now your amazing Mysore Bonds are completely ready and you can enjoy them.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Atta Mysore Bonda Recipe in Hindi.
