Aloo Methi Recipe | Aloo Methi Ki Sabzi Recipe | Potatoes with Fenugreek Leaves – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Aloo Methi Recipe in Hindi.
Do you want to learn How to make the perfect and most delicious Aloo Methi at your Home? If yes, then you must read this post.
In this post, you will see an easy and step-by-step recipe to make the tastiest and perfect Aloo Methi at your Home without any mistakes or difficulty.
So without wasting any time, let’s start this Aloo Methi Recipe.
Ingredients of Aloo Methi Recipe
Aloo Methi Recipe Video
https://www.youtube.com/watch?v=QEPOVFbb-s0
Aloo Methi Recipe | Aloo Methi Ki Sabzi Recipe | Potatoes with Fenugreek Leaves
Materials
- Fenugreek – 1 Bunch
- Potato – 3
- Mustard Oil – 2 tbsp
- Cumin Seed – 1 tsp
- Choppedn Onion – 2
- Chopped Garlic – 1 tbsp
- Chopped Ginger – 1 tsp
- Dried Red Chili – 2 to 3
- Turmeric – 1/2 tsp
- Red Chili Powder – 1 tsp
- Slited Green Chili – 2 to 3
- Chopped Tomato – 2
- Salt as per Taste
- Coriander Powder – 1 tsp
- Cumin Powder – 1/2 tsp
- Ghee – 1 tbsp
Instructions
- To make the perfect Aloo Methi, take a bunch of green Methi, and wash & remove the thick stem.
- Next step – chop the Methi.
- Next step – take 3 potatoes, peel them, cut into diced form and keep them in water.
- Next step – place a Kadhai on flame, add 2 tbsp of mustard oil, and heat well on medium flame.
- After the oil is hot, turn off the flame for some time.
- After some time, turn on the flame, add 1 tsp of cumin seeds, and let it crackle.
- When the cumin seeds starts to crackle, add two chopped onions, 1 tbsp of chopped garlic, and 1 tsp of chopped ginger, and roast everything well on medium flame.
- After the onion turns little pink, add 2-3 dry red chilli, diced potato, mix well and cook.
- After some time, add 1/2 tsp of turmeric powder, and one tsp of red chilli powder, and mix well.
- After the potatoes turn a little soft, add 2-3 slit green chilli, two chopped tomatoes, and salt as per taste and mix well.
- Next step – close the lid and cook well for 3-4 minutes.
- After 3-4 minutes, remove the lid, and stir once.
- Next step – add 1 tsp of coriander powder, 1/2 tsp of cumin powder, little water and mix well.
- After 1 minute, add chopped Methi, mix well and cook on low flame.
- After some time, add 1/2 tsp of garam masala, chopped coriander, and 1 tbsp of ghee mix everything well.
- After 3-4 minutes, turn off the flame, and serve your Methi Aloo.
- Now your perfect Methi Aloo is completely ready, and you can enjoy it.
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यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Aloo Methi Recipe in Hindi.
Aloo Methi Recipe – Step By Step
1 – To make the perfect Aloo Methi, take a bunch of green Methi, and wash & remove the thick stem.
2 – Next step – chop the Methi.
3 – Next step – take 3 potatoes, peel them, cut into diced form and keep them in water.
4 – Next step – place a Kadhai on flame, add 2 tbsp of mustard oil, and heat well on medium flame.
5 – After the oil is hot, turn off the flame for some time.
6 – After some time, turn on the flame, add 1 tsp of cumin seeds, and let it crackle.
7 – When the cumin seeds starts to crackle, add two chopped onions, 1 tbsp of chopped garlic, and 1 tsp of chopped ginger, and roast everything well on medium flame.
8 – After the onion turns little pink, add 2-3 dry red chilli, diced potato, mix well and cook.
9 – After some time, add 1/2 tsp of turmeric powder, and one tsp of red chilli powder, and mix well.
10 – After the potatoes turn a little soft, add 2-3 slit green chilli, two chopped tomatoes, and salt as per taste and mix well.
11 – Next step – close the lid and cook well for 3-4 minutes.
12 – After 3-4 minutes, remove the lid, and stir once.
13 – Next step – add 1 tsp of coriander powder, 1/2 tsp of cumin powder, little water and mix well.
14 – After 1 minute, add chopped Methi, mix well and cook on low flame.
15 – After some time, add 1/2 tsp of garam masala, chopped coriander, and 1 tbsp of ghee mix everything well.
16 – After 3-4 minutes, turn off the flame, and serve your Methi Aloo.
17 – Now your perfect Methi Aloo is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Aloo Methi Recipe in Hindi.
