Aate Ke Namak Pare Recipe | How to make Namak Pare | Atta Namak Para Recipe

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Aate Ke Namak Pare Recipe | How to make Namak Pare | Atta Namak Para Recipe – Step By Step with Images and Video.

यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Aate Ke Namak Pare Recipe in Hindi.

Do you want to learn How to make the amazing market-style Aate Ke Namak Pare at your Home? If yes, then you must read this post.

In this post, you will see an easy & step-by-step recipe to make the tastiest and perfect Atta Namakpara at your Home without any mistakes or difficulty.

So without wasting any time, let’s start this Atta Namak Pare Recipe.

Ingredients of Aate Ke Namak Pare Recipe

  • Wheat flour – 2 cups
  • Semolina – 4 tbsp
  • Carom seeds – 1 tsp
  • Peppercorns – 1/2 tsp
  • Oil – 4 tbsp
  • Water
  • Oil for frying

Aate Ke Namak Pare Recipe Video

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Aate Ke Namak Pare Recipe | How to make Namak Pare | Atta Namak Para Recipe

In this post, you will see an easy & step-by-step recipe to make the tastiest and perfect Atta Namakpara at your Home without any mistakes or difficulty.
Prep Time15 mins
Active Time12 mins
Course: Snack
Cuisine: Indian
Keyword: Aate Ke Namak Pare Recipe, Atta Namak Para Recipe, How to make Namak Pare
Yield: 4 servings

Materials

  • Wheat flour – 2 cups
  • Semolina – 4 tbsp
  • Carom seeds – 1 tsp
  • Peppercorns – 1/2 tsp
  • Oil – 4 tbsp
  • Water
  • Oil for frying

Instructions

  • To make the amazing Atta Namak Para, take a wide plate, and add 2 cups of wheat flour.
  • Next step – 4 tbsp of semolina, 1 tsp of carom seeds, 1/2 tsp of pepper corn and mix everything well.
  • Next step – add 4 tbsp of oil in batches & salt per taste and mix well(If flour holds shape, this means flour is perfect for Namak Para).
  • Next step – add water in batches and prepare a hard dough.
  • Next step - apply ghee on the dough, cover it and let it rest for 10 minutes.
  • Next step – take a small portion of dough and roll a medium-thickness Roti.
  • Next step – cut the Roti into a small diamond shape Namak Pare.
  • Next step – place a pan on flame, add oil for frying, and heat well.
  • After the oil is medium hot, add prepared Namak Pare into the oil and fry well until golden & crispy.
  • After the Namak Pare turns golden & crispy, transfer them to a plate and fry the next batch.
  • Now your perfect Namak Pare is completely ready, and you can enjoy them.

Video

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यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Aate Ke Namak Pare Recipe in Hindi.

Aate Ke Namak Pare Recipe – Step By Step

1 – To make the amazing Atta Namak Para, take a wide plate, and add 2 cups of wheat flour.

Aate Ke Namak Pare Recipe 1
2 – Next step – 4 tbsp of semolina, 1 tsp of carom seeds, 1/2 tsp of pepper corn and mix everything well.
3 – Next step – add 4 tbsp of oil in batches & salt per taste and mix well(If flour holds shape, this means flour is perfect for Namak Para).

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Aate Ke Namak Pare Recipe 2
4 – Next step – add water in batches and prepare a hard dough.
5 – Next step – apply ghee on the dough, cover it and let it rest for 10 minutes.

Aate Ke Namak Pare Recipe 3
6 – Next step – take a small portion of dough and roll a medium-thickness Roti.
7 – Next step – cut the Roti into a small diamond shape Namak Pare.

Aate Ke Namak Pare Recipe 4
8 – Next step – place a pan on flame, add oil for frying, and heat well.
9 – After the oil is medium hot, add prepared Namak Pare into the oil and fry well until golden & crispy.

Aate Ke Namak Pare Recipe 5
10 – After the Namak Pare turns golden & crispy, transfer them to a plate and fry the next batch.
11 – Now your perfect Namak Pare is completely ready, and you can enjoy them.

Aate Ke Namak Pare Recipe 6

यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Aate Ke Namak Pare Recipe in Hindi.

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cookwithparulhttps://cookwithparul.com/
Cook with Parul is an Indian food channel which showcases the best Indian recipes. My values are Clear crisp presentation, pure neutral Hindi /Hinglish, Easy & smart version of making traditional, new and unique recipes. Explain well the first time.

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