Dosa Pakoda Recipe | How to make Dosa Pakoda at Home | Dosa Batter Pakoda Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Dosa Pakoda Recipe in Hindi.
Do you want to learn How to make the perfect and unique Dosa Pakoda at your Home? If yes, then you must read this post.
In this post, you will see an easy and step-by-step recipe to make the perfect Dosa Pakora at your Home without any mistake or difficulty.
So without wasting any time, let’s start this Easy Dosa Batter Recipe.
Ingredients of Dosa Pakoda Recipe
Dosa Pakoda Recipe Video
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Dosa Pakoda Recipe | How to make Dosa Pakoda at Home | Dosa Batter Pakoda Recipe
Materials
- Meshed Boiled Potato – 1 Pcs
- Dosa Batter
- Salt as per taste
- Red Chili Powder – 1/4 tsp
- Sambar Masala – 1/4 tsp
- Finely Chopped Green Coriander
- Finely Chopped Onion – 1 tbsp
- Finely Chopped Capsicums – 1 tbsp
- Curry Leaves
- Besan/Gram Flour – 1 tbsp
- Oil for Frying
Instructions
- To make the perfect Dosa Pakoda, take Dosa batter and one mashed potato.
- Now add salt to the batter and mix well.
- Now take a mashed potato, add salt as per taste, 1/4 tsp of red chilli powder, 1/4 tsp of sambhar masala.
- Now add chopped coriander, finely chopped onion, chopped capsicum, chopped curry leaves.
- Now mix everything well and prepare a dough.
- Now, take a small portion of the mix and prepare round balls with them.
- Now add 1 tsp of gram flour and mix well with batter.
- Now, place a pan on flame, add oil for frying, and heat well.
- After the oil is hot, one by one, dip potato balls in the batter; after this, drop them into the oil.
- Now fry all pakora well until it turns golden and crispy.
- Transfer them to a plate after the Pakoda turns golden and crispy.
- Now your Perfect Dosa Pakoda is completely ready, and you can enjoy it.
Video
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Dosa Pakoda Recipe in Hindi.
Dosa Pakoda Recipe – Step By Step
1 – To make the perfect Dosa Pakoda, take Dosa batter and one mashed potato.
2 – Now add salt to the batter and mix well.
3 – Now take a mashed potato, add salt as per taste, 1/4 tsp of red chilli powder, 1/4 tsp of sambhar masala.
4 – Now add chopped coriander, finely chopped onion, chopped capsicum, chopped curry leaves.
5 – Now mix everything well and prepare a dough.
6 – Now, take a small portion of the mix and prepare round balls with them.
7 – Now add 1 tbsp of gram flour and mix well with batter.
8 – Now, place a pan on flame, add oil for frying, and heat well.
9 – After the oil is hot, one by one, dip potato balls in the batter; after this, drop them into the oil.
10 – Now fry all pakora well until it turns golden and crispy.
11 – Transfer them to a plate after the Pakoda turns golden and crispy.
12 – Now your Perfect Dosa Pakoda is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Dosa Pakoda Recipe in Hindi.
