Gobi Aloo Chop Recipe | How to make Gobi Aloo Chop at Home | Easy Breakfast Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Gobi Aloo Chop Recipe in Hindi.
Do you want to make your Breakfast happier? If yes, you will love this recipe.
In this post, you will see an easy and simple recipe to make the perfect Gobi Aloo Chop at your Home. This Breakfast will make your morning happier.
So without wasting any time, let’s start this recipe.
Ingredients of Gobi Aloo Chop Recipe
For Green Chutney
Gobi Aloo Chop Recipe Video
Gobi Aloo Chop Recipe | How to make Gobi Aloo Chop at Home | Easy Breakfast Recipe
Materials
- Gram flour – 2 cups
- Rice flour – 3 tbsp
- Ajwain – 1/2 tsp
- Salt as per taste
- Red chillies powder – 1/2 tsp
- Turmeric powder – 1/4 tsp
- Gobi – 1 pcs
- Oil – 1 tbsp
- Cumin seeds – 1 tsp
- Finely chopped onion – 1 pcs
- Finely chopped green chilli – 2 pcs
- Grated ginger – 1 inch
- Finely chopped Garlic – 6-7 cloves
- Coriander powder – 1 tsp
- Red chilli powder – 1
- Cumin powder – 1/2 tsp
- Garam masala – 1/2 tsp
- Turmeric powder – 1/2 tsp
- Chaat Masala – 1 tsp
- Boiled & grated potatoes -2 pcs
- Salt as per taste
- Finely chopped coriander
- Oil for frying
- Baking powder – 1/2 tsp
For Green Chutney
- Coriander
- Mint leaves
- Green chillies – 2-3 pcs
- Ginger – 1 inch
- Garlic cloves – 6 pcs
- Peanuts – 1 tbsp
- Cumin seeds – 1 tsp
- Salt as per taste
- Asafoetida – 2 pinch
- Asafoetida – 2 pinch
- Asafoetida – 2 pinch
- Black salt – 1/4 tsp
- Lemon juice – 1 tbsp
- Ice cubes – 3-4 pcs
- Water – 1-2 tbsp
Instructions
- To make perfect Gobi Aloo Chop, first take a bowl and add 2 cups of gram flour to it.
- Now add 3 tbsp of rice flour, 1/2 tsp of Ajwain, salt as per taste, 1/2 tsp of red chilli powder, 1/4 tsp of turmeric powder, and mix well.
- Now, little by little, add water and make a medium consistency batter.
- Now cover the batter and let it rest for 5 minutes.
- Now, take one medium size Gobi and wash & cut it into small pieces.
- Now, take a chopper and finely chop the Gobi ( if you do not have the choper, then grate the Gobi ).
- Now, place a pan on flame, add 1 tbsp of oil, and heat well.
- After the oil is hot add, 1 tsp of cumin seeds, one finely chopped onion, and saute well on medium flame.
- After some seconds, two finely chopped green chillies, 1 inch of grated ginger, 6-7 finely chopped garlic cloves, and saute well.
- After some time, add finely chopped the Gobi and mix well.
- Now, close the lid and cook for 1 minute.
- After 1 minute, remove the lid, add 1 tsp of coriander powder, 1 tsp of red chilli powder, 1/2 tsp of cumin powder, 1/2 tsp of garam masala, 1/2 tsp of turmeric powder, 1 tsp of chaat masala, and mix everything well.
- Now add two boiled & grated potatoes, mix well, and roast.
- Now add salt as per taste, finely chopped coriander, and mix well.
- Now close the lid and let it little cool.
- Now, place a pan on flame, add oil for frying, and heat well.
- When the stuffing is medium hot, one by one, take the small size of mix and prepare a Tikkies with it.
- Now check the batter and add 1/2 tsp of baking powder, 1 tbsp of hot oil, and mix well.
- After the oil is medium hot, one by one, first dip the prepared takkies into the batter; after this, drop them into hot oil and dry well.
- After gobi Aloo Chop turns golden and crispy, transfer them to a plate and fry the next batch.
- Now your Gobi Aloo Chop is completely ready, and you can enjoy it with Green chutney.
Green Chutney Recipe
- To make perfect Green chutney, take a grinding jar and add fresh coriander, a handful of mint, 2-3 green chilies, 1 inch of ginger, six garlic cloves, 1 tbsp of peanuts.
- Now add 1/2 tsp of cumin seeds, salt as per taste, two pinch asafoetida, 1/4 tsp of black salt, 1 tbsp of lemon juice, 3-4 ice cubes.
- Now add 1-2 tbsp of water, blend well and make a fine paste.
- Now your green chutney is completely ready, and you can enjoy it.
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यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Gobi Aloo Chop Recipe in Hindi.
Gobi Aloo Chop Recipe – Step By Step
1 – To make perfect Gobi Aloo Chop, first take a bowl and add 2 cups of gram flour to it.
2 – Now add 3 tbsp of rice flour, 1/2 tsp of Ajwain, salt as per taste, 1/2 tsp of red chilli powder, 1/4 tsp of turmeric powder, and mix well.
3 – Now, little by little, add water and make a medium consistency batter.
4 – Now cover the batter and let it rest for 5 minutes.
5 – Now, take one medium size Gobi and wash & cut it into small pieces.
6 – Now, take a chopper and finely chop the Gobi (if you do not have the choper, then grate the Gobi).
7 – Now, place a pan on flame, add 1 tbsp of oil, and heat well.
8 – After the oil is hot add, 1 tsp of cumin seeds, one finely chopped onion, and saute well on medium flame.
9 – After some seconds, two finely chopped green chillies, 1 inch of grated ginger, 6-7 finely chopped garlic cloves, and saute well.
10 – After some time, add finely chopped the Gobi and mix well.
11 – Now, close the lid and cook for 1 minute.
12 – After 1 minute, remove the lid, add 1 tsp of coriander powder, 1 tsp of red chilli powder, 1/2 tsp of cumin powder, 1/2 tsp of garam masala, 1/2 tsp of turmeric powder, 1 tsp of chaat masala, and mix everything well.
13 – Now add two boiled & grated potatoes, mix well, and roast.
14 – Now add salt as per taste, finely chopped coriander, and mix well.
15 – Now close the lid and let it little cool.
16 – Now, place a pan on flame, add oil for frying, and heat well.
17 – when stuffing is medium hot, one by one, take the small size of mix and prepare a Tikkies with it.
18 – Now check the batter and add 1/2 tsp of baking powder, 1 tbsp of hot oil, and mix well.
19 – After the oil is medium hot, one by one, first dip the prepared takkies into the batter; after this, drop them into hot oil and dry well.
20 – After gobi Aloo Chop turns golden and crispy, transfer them to a plate and fry the next batch.
21 – Now your Gobi Aloo Chop is completely ready, and you can enjoy it with Green chutney.
Green Chutney Recipe
1 – To make perfect Green chutney, take a grinding jar and add fresh coriander, a handful of mint, 2-3 green chilies, 1 inch of ginger, six garlic cloves, 1 tbsp of peanuts.
2 – Now add 1/2 tsp of cumin seeds, salt as per taste, two pinch asafoetida, 1/4 tsp of black salt, 1 tbsp of lemon juice, 3-4 ice cubes.
3 – Now add 1-2 tbsp of water, blend well and make a fine paste.
4 – Now your green chutney is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Gobi Aloo Chop Recipe in Hindi.
