- Advertisement -no
Sandwich Green Chutney Recipe | How to make Sandwich chutney at Home | Hari Chutney Recipe – Step By Step with images and Video.
Do you want to learn how to make the Perfect sandwich chutney at home, then this post is for you.
In this post, I will share an easy and straightforward recipe to make the Perfect Sandwich Green chutney at home, and I will also share two different ways to store this sandwich chutney for six months.
So without wasting any time, let’s start this recipe.
Ingredients of Snadwich Green Chutney Recipe
Sandwich Green Chutney Video Recipe
- Advertisement -
Trending Post
Sandwich Green Chutney Recipe | How to make Sandwich chutney at Home | Hari Chutney Recipe
In this post, I will share an easy and straightforward recipe to make the Perfect Sandwich Green chutney at home.
Materials
- 5-6 pcs Green Chllies
- 1 inch Ginger
- 1 tbsp Roasted Peanuts
- 2 cups Coriander
- Salt as Per taste
- 1 tsp Jeera
- 1/2 tsp Black Salt
- 1 tbsp Lemon Juice
- Lemon Juice
- 2 tbsp Namkeen Sev
Instructions
- To make Perfect sandwich chutney, first take a grinding jar.
- Now, into grinding jar add 6 pcs green chilli, 1 inch of ginger, 1 tbsp of roasted peanuts( Alternatively, you can use roasted chana dal).
- Now add 2 cups of green coriander, 1 tsp of salt, 1 tsp of cumin seeds, 1/2 tsp of black salt, 1 tbsp of lemon juice.
- Now add 2 tbsp of cold water or ice cubes, 2 tbsp of Namkeen Sev and add sugar if needed.
- Now grind everything well and make a fine paste.
- Now your Sandwich green chutney is entirely ready.
- Now, to store it for a long time, take an ice tray.
- Now fill the ice tray with prepared chutney.
- Now, put the ice tray into the freezer for 2 hours to set.
- After 5 hours, take out the ice tray from the fridge.
- Now, transfer chutney ice cubes from the ice tray to a zip lock packet.
- Now, put the zip lock packet into the freezer, and now you can store it for six months.
- When you want to use this chutney, take an ice cube and leave it for some time to melt it, and then you can use it.
- The second way to store it take small containers, fill them with sandwich chutney and keep them in the freezer.
Video
Sandwich Green Chutney Recipe – Step By Step
1 – To make Perfect sandwich chutney, first take a grinding jar.
2 – Now, into grinding jar add 6 pcs green chilli, 1 inch of ginger, 1 tbsp of roasted peanuts( Alternatively, you can use roasted chana dal).
3 – Now add 2 cups of green coriander, 1 tsp of salt, 1 tsp of cumin seeds, 1/2 tsp of black salt, 1 tbsp of lemon juice.
4 – Now add 2 tbsp of cold water or ice cubes, 2 tbsp of Namkeen Sev and add sugar if needed.
5 – Now grind everything well and make a fine paste.
6 – Now your Sandwich green chutney is entirely ready.
7 -Now, to store it for a long time, take an ice tray.
8 – Now fill the ice tray with prepared chutney.
9 – Now, put the ice tray into the freezer for 2 hours to set.
10 – After 5 hours, take out the ice tray from the fridge.
11 – Now, transfer chutney ice cubes from the ice tray to a zip lock packet.
12 – Now, put the zip lock packet into the freezer, and now you can store it for six months.
13 – When you want to use this chutney, take an ice cube and leave it for time to melt it, and then you can use it.
14 – The second way to store it take small containers, fill them with sandwich chutney and keep them in the freezer.
- Advertisement -
