Khasta Suji Mathri Recipe | How to make Suji Mathri at Home | Rava Mathri Recipe- Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Suji Mathri Recipe in Hindi.
Do you want to learn How to make the crispy and most tasty Suji Ki Mathri at your Home? If yes, then you must read this post.
In this post, you will see an easy and step-by-step recipe to make the perfect Suji Ki Mathri at your Home without any mistakes or difficulty.
So without wasting any time, let’s start this Suji Ki Mathri Recipe.
Ingredients of Suji Mathri Recipe
Suji Mathri Recipe Video
Khasta Suji Mathri Recipe | How to make Suji Mathri at Home | Rava Mathri Recipe
Materials
- Semolina/Chiroti – 1 cup
- Wheat flour – 1/4 cup
- White sesame seeds – 1 tbsp
- Powder Sugar – 1/4 cup
- Cardamom Powder – 1 tsp
- Oil – 1/3 cup (6 tbsp)
- Milk – 1/2 cup
Instructions
- To make the perfect Suji Ki Mathri, take a wide plate and add 1 cup of Fine Semolina/Suji.
- Next step – add 1/4 cup of wheat flour, 1 tbsp of sesame seeds, 1/4 cup of sugar powder.
- Next step – add 1 tsp of cardamom powder, and mix everything well.
- Next step – 5 tbsp of oil and mix well.
- Next step – little by little, add 1/2 cup of warm milk and prepare a soft dough.
- Next step – cover the dough and let it rest for 15 minutes.
- After 15 minutes, check the dough and knead well for 3-4 minutes.
- Next step – divide the dough into two portions.
- Next step – take one portion of dough and roll it to medium thickness.
- Next step – cut the dough into small pieces with the help of a cookie cutter.
- Next step – prick all the Mathri with the help of a fork.
- Next step – prepare the Mathri with the remaining dough.
- Next step – place a pan on flame, add oil for frying, and heat well.
- After the oil is medium hot, add prepared Mathri and well on low to medium flame.
- After the Mathri turns a little pink, flip all Mathri and fries until golden and crispy.
- After the Mathri turns golden & crispy, transfer the Mathri to a plate and fry the next batch.
- Now, your perfect Suji Ki Mathri is completely ready, and you can enjoy it.
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यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Suji Mathri Recipe in Hindi.
Suji Mathri Recipe – Step By Step
1 – To make the perfect Suji Ki Mathri, take a wide plate and add 1 cup of Fine Semolina/Suji.
2 – Next step – add 1/4 cup of wheat flour, 1 tbsp of sesame seeds, 1/4 cup of sugar powder
3 – Next step – add 1 tsp of cardamom powder, and mix everything well.
4 – Next step – 5 tbsp of oil and mix well
5 – Next step – little by little, add 1/2 cup of warm milk and prepare a soft dough.
6 – Next step – cover the dough and let it rest for 15 minutes.
7 – After 15 minutes, check the dough and knead well for 3-4 minutes.
8 – Next step – divide the dough into two portions.
9 – Next step – take one portion of dough and roll it to medium thickness.
10 – Next step – cut the dough into small pieces with the help of a cookie cutter.
11 – Next step – prick all the Mathri with the help of a fork.
12 – Next step – prepare the Mathri with the remaining dough.
13 – Next step – place a pan on flame, add oil for frying, and heat well.
14 – After the oil is medium hot, add prepared Mathri and well on low to medium flame.
15 – After the Mathri turns a little pink, flip all Mathri and fries until golden and crispy.
16 – After the Mathri turns golden & crispy, transfer the Mathri to a plate and fry the next batch.
17 – Now, your perfect Suji Ki Mathri is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Suji Mathri Recipe in Hindi.
