Sooji Ki Barfi Recipe | Rava Barfi Recipe | How to make Rava Barfi at Home – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Sooji Ki Barfi Recipe in Hindi.
Do you want to learn How to make the tastiest and perfect No Mawa Sooji Ka Barfi at your Home? If yes, then you must read this post.
In this post, you will see an easy & step-by-step recipe to make the amazing Sooji Ki Barfi at your Home without any mistakes or difficulty.
So without wasting any time, let’s start this Sooji Ki Barfi Recipe.
Ingredients of Sooji Ki Barfi Recipe
Sooji Ki Barfi Recipe Video
Sooji Ki Barfi Recipe | Rava Barfi Recipe | How to make Rava Barfi at Home
Materials
- Semolina – 1 cup
- Clarified Butter – 1/2 cup
- Milk – 2 tbsp
- Sugar – 1 cup
- Water – 1/2cup
- Cardamom Powder – 1/4 tsp
- Pistachio
- Almonds
Instructions
- To make the Halwai style Sooji Ki Barfi, place a kadhai on low medium flame, add 3 tbsp of ghee, and heat well.
- After the ghee melts, add 1 cup of Sooji and roast well for 3-4 minutes.
- After roasting for 3-4 minutes, turn off the flame.
- Next step – add 2 tbsp of milk with cream, mix well, and keep it aside.
- Next step – place another pan on flame, add 1 cup of sugar, 1/2 cup of water, and melt well.
- After the sugar melts, add 1/4 tsp of cardamom powder, mix well, and cook for 2-3 minutes.
- After the sugar syrup turns sticky, turn off the flame.
- Next step – place sooji pan on low flame, little by little add prepared sugar syrup and mix well.
- After mixing well, cook on low flame until the mix starts leaving the pan.
- After the barfi mix starts leaving the pan, add 2 tbsp of ghee and mix well.
- Next step – turn off the flame, transfer the barfi mix to a greased plate, and spread well.
- Next step – Garnish the barfi with chopped pistachio and almonds and let it set for 1/2 hour.
- After 1/2 hour, check the barfi and cut it into small pieces.
- Now your perfect Sooji Ki Barfi is completely ready, and you can enjoy it.
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यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Sooji Ki Barfi Recipe in Hindi.
Sooji Ki Barfi Recipe – Step By Step
1 – To make the Halwai style Sooji Ki Barfi, place a kadhai on low medium flame, add 3 tbsp of ghee, and heat well.
2 – After the ghee melts, add 1 cup of Sooji and roast well for 3-4 minutes.
3 – After roasting for 3-4 minutes, turn off the flame.
4 – Next step – add 2 tbsp of milk with cream, mix well, and keep it aside.
5 – Next step – place another pan on flame, add 1 cup of sugar, 1/2 cup of water, and melt well.
6 – After the sugar melts, add 1/4 tsp of cardamom powder, mix well, and cook for 2-3 minutes.
7 – After the sugar syrup turns sticky, turn off the flame.
8 – Next step – place sooji pan on low flame, little by little add prepared sugar syrup and mix well.
9 – After mixing well, cook on low flame until the mix starts leaving the pan.
10 – After the barfi mix starts leaving the pan, add 2 tbsp of ghee and mix well.
11 – Next step – turn off the flame, transfer the barfi mix to a greased plate, and spread well.
12 – Next step – Garnish the barfi with chopped pistachio and almonds and let it set for 1/2 hour.
13 – After 1/2 hour, check the barfi and cut it into small pieces.
14 – Now your perfect Sooji Ki Barfi is completely ready, and you can enjoy it.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Sooji Ki Barfi Recipe in Hindi.
