Sabudana Paneer Vada Recipe | How to make Sabudana Paneer Vada at Home | Breakfast Recipe – Step By Step with Images and Video.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Sabudana Paneer Vada Recipe in Hindi.
Do you want to learn How to make the excellent Sabudana Paneer Vada at your Home? If yes, then you must read this post.
In this post, you will see an easy and step by step recipe to make the amazing Sabudana Paneer Vada at your Home without any mistake or difficulty.
So without wasting any time, let’s start this Sabudana Vada Recipe.
Ingredients of Sabudana Paneer Vada Recipe
Sabudana Paneer Vada Recipe Video
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Sabudana Paneer Vada Recipe | How to make Sabudana Paneer Vada at Home | Breakfast Recipe
Materials
- Sadudana – 200 gms
- Boiled Mashed Potato – 2
- Paneer – 5 tbsp
- Singhara Flour/Corn Flour – 2 tbsp
- Salt as per taste
- Black pepper – 1/2 tsp
- Finely chopped green chillies – 2 pcs
- Finely chopped coriander – 2 tbsp
- Cumin seeds
- Chaat Masala
Instructions
- To make the Sabudana Paneer Vada, take a bowl and add 2boiled mashed potato to it.
- Now add 200 grams of soaked Sadudana(soaked for 1/2 hour), and 5 tbsp of cheese.
- Now add 1/2 tsp of pepper powder, salt as per taste, 2 tbsp of singhara flour/cornflour.
- Now add finely chopped green chilli, chopped coriander and mix everything well.
- One by one, take small portions of the mix and prepare round Vada with them.
- Now, place an appam pan on flame and grease it with oil.
- Now place prepared Vada into all moulds and apply oil on them.
- Now roast all vada on all sides until they turn golden.
- After the Vada turns golden, transfer them to a plate and roast the next batch.
- Now your amazing Sabudana Paneer Vada is completely ready, and you can enjoy them.
Video
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Sabudana Paneer Vada Recipe in Hindi.
Sabudana Paneer Vada Recipe – Step By Step
1 – To make the Sabudana Paneer Vada, take a bowl and add 2 boiled mashed potato to it.
2 – Now add 200 grams of soaked Sadudana(soaked for 1/2 hour), and 5 tbsp of cheese.
3 – Now add 1/2 tsp of pepper powder, salt as per taste, 2 tbsp of singhara flour/cornflour.
4 – Now add finely chopped green chilli, chopped coriander and mix everything well.
5 – One by one, take small portions of the mix and prepare round Vada with them.
6 – Now, place an appam pan on flame and grease it with oil.
7 – Now place prepared Vada into all moulds and apply oil on them.
8 – Now roast all vada on all sides until they turn golden.
9 – After the Vada turns golden, transfer them to a plate and roast the next batch.
10 – Now your amazing Sabudana Paneer Vada is completely ready, and you can enjoy them.
यदि आप इस पोस्ट को हिंदी में पढना चाहते है तो यहाँ क्लिक करें – Sabudana Paneer Vada Recipe in Hindi.
